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The Asbury

The Asbury

Restoran Amerika$$$$
Fourth Ward, Charlotte
Simpan
Bagikan
6.4/10
45
nilai
  • Tips
    Joshua D.
    "great spot for brunch (brunch) on Saturday or Sunday"(2 Tips)
    Alice F.
    "Try the Pork (babi) Belly Sammy - A southern Banh Mi."(4 Tips)
    Cheryl G.
    "roasted chicken with the mole sauce and the deviled eggs (telur)"(2 Tips)
    Alice F.
    "Try the Chicken (ayam) And Waffle - First of many fried foods this week."(3 Tips)
Ikon Tips dan Ulasan12 Tips dan ulasan
Filter:
  • brunch
  • babi
  • bánh mì
  • nilai setimpal
  • fondue
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  • Joshua D.ikon hati pada gambar pengguna
    Joshua DrownFebruari 16, 2014
    A great spot for brunch on Saturday or Sunday, I just loved the Lacquered Pork Belly Benedict. I was all about the pork belly, but each bite was balanced and the dish was delicious.
  • Meagan S.
    Meagan SofferaJuli 19, 2014
    Everything is delicious! The deviled eggs with fried cornichon pickles, squash fondue and Tomato with basil gelato are all just delicious. apple butter cake for dessert- mmmm!
  • Cheryl G.ikon hati pada gambar pengguna
    Cheryl GreenSeptember 19, 2015
    The creamed corn, the roasted chicken with the mole sauce and the deviled eggs with the fried gherkin pickle on top were all delicious! Can't wait to go back.
  • Alice F.
    Alice FerrisApril 26, 2015
    Try the Pork Belly Sammy - A southern Banh Mi. Pork belly, chicken liver pate, pickled veg. Served with potato leek soup. (via @Foodspotting)
  • Tammy M.
    Tammy McCrayJanuari 19, 2016
    Try splitting several of the small plates. They're not that small and you get a great variety of menu items.
  • Creative Loafing Charlotte
    The Uptown restaurant inside the Dunhill Hotel added two official mocktails to its menu, get out and give them a try. Baca selanjutnya
  • Alice F.
    Alice FerrisApril 26, 2015
    Try the Chicken And Waffle - First of many fried foods this week. Moist chicken breast with yummy greens. (via @Foodspotting)
  • Jose P.
    Jose PalomaresJuni 16, 2018
    Food is decent, not great, but service lacks. Didn't explain the dishes, didn't have any specials, didn't ask how meat should be cooked, took plates away without asking if we were finished...long list
  • Joel B.ikon hati pada gambar pengguna
    Joel BonaseraJuli 4, 2015
    Not your typical hotel restaurant. Excellent seasonal flavors.
  • Peter O.ikon hati pada gambar pengguna
    Peter OlynickFebruari 9, 2014
    Try the cured trout or the standard for brunch. Very good
  • Tammy M.
    Tammy McCrayJanuari 19, 2016
    The large dessert sampler was excellent! Just enough small bites to satisfy you.
  • Mary S.ikon hati pada gambar pengguna
    Mary SOktober 24, 2015
    The mimosas are $7 each. A $28 pitcher is about 8 glasses. You do the math.
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