The Dandelion

The Dandelion

Restoran Inggris dan Pub$$$$
Center City West, Philadelphia
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Bagikan
The Dandelion
9.1/10
1.225
nilai
  • Bintang
    Pakar di Eater dan Travel + Leisure merekomendasikan tempat ini
    • Eater
    • Travel + Leisure
  • Tips
    Monica N.
    "Love brunch (brunch) here-get the French toast."(12 Tips)
    Cory S.
    "Pork belly, rabbit pie (kelinci), cask beer... Desserts to die for."(24 Tips)
    Eater
    "From cured salmon (salmon) to the best duck liver mousse in town..."(7 Tips)
    Dominika F.
    "Go for the chicken and duck liver parfait and the crispy pork (babi) belly!"(7 Tips)
Ikon Tips dan Ulasan263 Tips dan ulasan
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  • brunch
  • baik untuk kencan
  • hidup
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Masuk untuk memberikan tips di sini.

Urutkan:
  • Populer
  • Terkini
  • KevinTranz
    KevinTranzJanuari 8, 2011
    Pernah ke sini 5+ kali
    Lamb Sheppard's Pie is amazing. Abbott Ale on tap was excellent too. Beautifully designed space.
  • Paulikon hati pada gambar pengguna
    PaulJuli 30, 2013
    English 20 ounce pint glasses. Cask le is expensive at $10
  • Logan B.ikon hati pada gambar pengguna
    Logan BeauxNovember 12, 2015
    The traditional roast is a nice English winner of a meal.
  • Christina D.ikon hati pada gambar pengguna
    Christina DahlOktober 23, 2022
    Loved the Shepard pie! Great vibes
  • Philadelphia Magazine
    Philadelphia MagazineSeptember 12, 2011
    Why spend your day of Sabbath slaving away in the kitchen for a homely meal when you can let Steven Starr's crew wine and dine you with Philly's Best Sunday supper? Baca selanjutnya
  • Allison K.ikon hati pada gambar pengguna
    Allison KasicSeptember 27, 2021
    Great scones
  • Duellyn P.ikon hati pada gambar pengguna
    Duellyn PandisAgustus 6, 2019
    Sea bass with eggplant.
  • Robyn G.ikon hati pada gambar pengguna
    Robyn GrossbergJuni 23, 2015
    Dog Bar upstairs great for after dinner drinks
  • gary
    garyMaret 20, 2012
    Rabbit pie is fantastic - fries are some of the best ever
  • Майя Б.ikon hati pada gambar pengguna
    Майя БакланMaret 16, 2017
    Специфическая кухня, очень красивое здание и интерьер. Но врядли бы вернулась
  • Visit Philly
    Visit PhillySeptember 19, 2012
    Pernah ke sini 25+ kali
    Order the A-list fish and chips dish which starred on The Best Thing I Ever Ate TV show.
  • Joel S.ikon hati pada gambar pengguna
    Joel SavitzkyAgustus 1, 2021
    Pint of prawns 🍤
  • Wei V.
    Wei VaynApril 28, 2012
    Pernah ke sini 5+ kali
    Try the Deviled Eggs - With a hint of curry spice
  • Michael P.
    Michael PalmerAgustus 24, 2012
    Weinhenstephaner Heiffeweissen from the oldest brewery (founded circa 1040) plus $4 deviled eggs wrap up a night oh so well.
  • Bill U.
    Bill UlrichSeptember 28, 2011
    The rabbit pie is quite possibly the tastiest thing I've ever eaten while sitting in a bar. Get. It.
  • Phil T.ikon hati pada gambar pengguna
    Phil TorontoSeptember 14, 2013
    The burger is excellent
  • Rachel M.
    Rachel MesseckOktober 22, 2011
    Get the sticky toffee dessert! Melt in your mouth sweet deliciousness!
  • Christina V.ikon hati pada gambar pengguna
    Christina VarrassoMaret 28, 2016
    Amazing cocktails, chips, apps
  • Philadelphia Magazine
    Philadelphia MagazineDesember 7, 2011
    Pick the Scotch Honeysuckle. Dewar's scotch, dry vermouth, honey, lemon and rosewater. Baca selanjutnya
  • Robert G.ikon hati pada gambar pengguna
    Robert GilbreathApril 13, 2013
    Turkey club - do it - you won't be disappointed.
  • Istria L.ikon hati pada gambar pengguna
    Istria L.Agustus 31, 2015
    Try the Rabbit Pie!!! Amazing!!
  • Kathleen O.ikon hati pada gambar pengguna
    Kathleen OgnibeneJuni 3, 2016
    The cheese plate was a great choice.
  • Adam S.
    Adam ShunJuni 17, 2014
    Ranbit Pie and Guinness chocolate custard for dessert
  • Kevin K.ikon hati pada gambar pengguna
    Kevin KaiserNovember 7, 2012
    You haven't lived until you've had the Double Chocolate Stout
  • Lauren
    LaurenSeptember 26, 2012
    Chicken and duck liver parfait is a must!
  • Katherine B.
    Katherine BeckApril 6, 2014
    Crappy service in the bar when waiting for a table. Go over to the Franklin until your table is ready. And that might be sooner than they said. Yeek.
  • Wei V.
    Wei VaynApril 28, 2012
    Pernah ke sini 5+ kali
    Try the Duck Liver Plate - Definitely the best
  • Antonello L.
    Antonello LoddoNovember 27, 2016
    The branzino is surprisingly good
  • Dan T.ikon hati pada gambar pengguna
    Dan TorresSeptember 15, 2015
    Don't miss the sticky toffee pudding.
  • Kaufman N.
    Kaufman NgJuli 20, 2019
    rabbit pot pie is yummy
  • DK D.
    DK DavisMaret 18, 2012
    Try the The Pimm's Deluxe - Great cocktail!
  • Cynthia N.ikon hati pada gambar pengguna
    Cynthia NiSeptember 22, 2019
    Scones are a must!
  • Rich C.ikon hati pada gambar pengguna
    Rich CMei 25, 2014
    dat rabbit pie- pastry chef game too nice
  • Molly B.
    Molly BaragSeptember 3, 2011
    The oysters and deviled eggs are both so good!
  • Henry F.
    Henry FungSeptember 12, 2015
    Fish and chips (fires), Dark Beer !
  • Chefs Feed
    Chefs FeedAgustus 22, 2014
    Kevin Sbraga, chef of SBRAGA, eats here on his nights off. He loves the Chicken & duck liver parfait. Baca selanjutnya
  • Eater
    EaterApril 16, 2012
    Stephen Starr's most exciting restaurant. From cured salmon to the best duck liver mousse in town... You cask beer drinkers will be very happy with the drink selection, too. [Eater 38 Member]
  • Greg W.
    Greg WhiteMaret 21, 2012
    The bar upstairs is far superior to the bar downstairs.
  • Guiseppeikon hati pada gambar pengguna
    GuiseppeOktober 27, 2013
    Double Chocolate Stoudt on Nitro is great.
  • Suzie V.
    Suzie VFNovember 9, 2011
    You must order the Pimm's Cup...it is a tasty treat.
  • Stephen N.
    Stephen NewmanDesember 7, 2011
    Pernah ke sini 5+ kali
    The Tandoori Chicken rocks! Very juicy!
  • Chris B.ikon hati pada gambar pengguna
    Chris BetzAgustus 7, 2014
    Pernah ke sini 5+ kali
    Gluten free items denoted on the menu
  • Hannah K.ikon hati pada gambar pengguna
    Hannah KimMaret 10, 2013
    The Eggs Benedict is to die for!
  • Susie A.
    Susie ArnoldNovember 5, 2011
    Darky and stormys!! They make their own Ginger simple syrup!! Yum
  • George F.ikon hati pada gambar pengguna
    George FotopoulosOktober 31, 2017
    Awesome place for drinks. Classy.
  • Cathy H.ikon hati pada gambar pengguna
    Cathy HenryJanuari 20, 2017
    Very comfortable going single to have late lunch.
  • Jena H.
    Jena HuttemannDesember 4, 2011
    Just walked in the door and I give this place A+++ - They can not do enough for us. Can't wait to try the food- To be continued!
  • Casey C.
    Casey ChesterOktober 21, 2013
    The Brunch was incredible.
  • Jonathan M.
    Jonathan MceuenJanuari 2, 2011
    Pernah ke sini 5+ kali
    Devikked eggs are delicious and well-presented
  • Lan G.
    Lan GuoApril 27, 2011
    Deviled egg and the lamb shepherd pie is Yummy!!!
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Ikon kompas
The Dandelion
124 S 18th St (at Sansom St)
Philadelphia, PA 19103
Amerika Serikat
Dapatkan petunjuk
Ikon jam
Tutup hingga 10:00 (Tampilkan lebih banyak)
  • Sen–Kam
    • 11:30–23:00
  • Jum
    • 11:30–Tengah Malam
  • Sab
    • 10:00–Tengah Malam
  • Min
    • 10:00–22:00
Ikon telepon
(215) 558-2500
Ikon World Wide Web
Ikon Facebook
The Dandelion
Ikon Twitter
@starrrestaurant
Ikon Meja Terbuka
Buat Reservasi
Fitur
Kartu Kredit
Ya (tmsk. American Express & MasterCard)
Wi-Fi
Tidak
Kursi di Ruang Terbuka
Ya
Makanan & Minuman
Menu
Sarapan Siang, Makan Siang, Makan Malam, Happy Hour
Minuman
Bir, Anggur, Bar Lengkap, Koktail
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Amerika Serikat » PA » Philadelphia County » Philadelphia » Center City West

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