Awesome brunch spot on the Upper East Side. Sit outside if the weather is warm, or under the skylight if it isn't. Avocado toast, eggs florentine, or yogurt and granola are all great bets.
Try the sundae, bourbon-vanilla & Scotch-chocolate ice creams form the base; the booze factor are cherries soaked in Pimm’s, and salted-caramel chocolate sauce & whipped cream mellow the alky punch. Baca selanjutnya
Chef Nicholas Wilber's menu includes light dishes like fluke crudo, white gazpacho, and roasted heirloom carrots, as well as things like chicken Kiev and a bacon cheeseburger with duck fat fries.
Casualbrunch. Surprisingly busy, and even saw the Barefoot Contessa! Yummy avo toast with a great homemade hot sauce. Service a bit slow so order multiple drinks at a time 😉
One of the best brunches in NY (best in UES). Simple yet so complex in its flavors - soul satisfying, no pretension, and incredible incredible service and people- feels like home should be.
Cheap and charming grilled cheese ($8). The Vermont cheddar, brightened with a chutney-like spread on crunchy Pullman toast, can feed two; it’s hipped up with house-made pickles. Baca selanjutnya
The Burger and Duck Fat Fries are great. The ChocolateEspressoBread Pudding is delicious. Rocky, the hostess, is fabulous and Dennis the Maitre d' is fantastic too!
All dishes were pretty basic, but delicious. Try kale Caesar salad, orecchiette, crab & avocado toast. Made us wait 40 minutes for our table, offered free crudo for the wait & then charged us for it!
ORDER: Roasted cherry tomato and currytoast, Peekytoe crab on toast, Heirloom-bean salad with pig’s cheeks, Fish pie, Ice-cream sundae or Bread-pudding special
The food is great. I wish the seats r more separate on the sofa side. All I hear is next seats's convocation. And very hard to walk around the tables. It's too crowded!!!
Fantastic oysters, good food, but extremely underwhelming service quality. The waitress forgot our orders and left before we were finished eating. Time to step up your game.