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Nora OwenMei 19, 2014Outstanding service.The Tomato Stilton Bisque was excellent. The Smoked Salmon & Potato Croquettes were not warm on the inside at all. (it was cooked, just cold on inside) but still yummy.
Donna BackshallMaret 14, 2013Two words: PANKO AVOCADO. I would come every night just for a platter of those wedges of deliciousness (and maybe a couple beers to wash it all down, of course)
Looking for a healthy and yummy option? Goat Cheese Salad w/arugula, strawberries, walnuts, goat cheese, and watermelon white balsamic dressing! Add chicken for extra protein.
Cristina González AlcaláAgustus 3, 2013The fried chicken sandwich is packed with flavor and cooked perfectly! The prickly pear buffalo sauce was spot on and the chicken breading was light and crunchy.
The News & ObserverFebruari 5, 2014The bar more than lives up to its pub heritage with an impressive international beer selection, including a dozen well-chosen brews on tap. Baca selanjutnya
Susan MarshNovember 24, 2012Even though the dining room was closed until dinner, they still sat us in there to accommodate a child in a carrier instead of being in the bar. Nice move!
William VaughanFebruari 11, 2016Great place and great location! Fun times have been had here and the bar staff are always right on time!
Tatiana ZappardinoOktober 26, 2014Great vibe. Awesome bartenders and a good place to start the night
Tammy GordonNovember 16, 2011Great bar with local beers. I liked the Highland Gaelic Ale made in Asheville, NC. (if it's nice out there's also patio seating)
Theron MillerMaret 10, 2013Great brunch buffet. Bloody Mary bar and excellent food for like $15. Extra for the vodka. ;)
hMaret 20, 2015Good for groups and place to watch the game. Can be extremely crowded with no place to sit on Saturday nights
Forrest NewkirkJuli 23, 2013Brock is a great waiter. Try the Bison chili and flat iron steak. Its awesome!!
Linda Craft & Team REALTORSOktober 17, 2012Live band during the weekends. Great nightlife spot, tons of people and fun!
Stacey RosenthalMei 27, 2012Prime rib at the brunch buffet is waaaaay too chewy. Good luck cutting through it with a butter knife.
Amanda CottrillAgustus 1, 2011Bar stools have becks to them, sounds silly, but important if you are going to be spending any significant amount of time in them.
Adele WurlApril 28, 2012Service at the bar is pretty slow... Be prepared to wait longer to have your order taken than it takes for the food to be made. If you're on a schedule this is not the place to eat
Best lunch item: smoked chicken wrap. Best soup: tomato stilton bisque. Yum.
Carolina Nightlife: RaleighMei 13, 2010Upscale but really fun, when they have a band or a DJ the place really comes to life.
Brian HamlettNovember 18, 2010Try the prime rib with a nice glass of Merlot. Followup with Macallen Scotch.
The World Cup games look amazing on the projection screen! And they opened at ten and had FREE coffee and danishes!
Recommend the Manchester Turkey croissant + panko fried avacados
Jill RoszelApril 14, 2014Great food, but the worst service I've ever had. The MOD helped expedite our food after waiting over 30 mins in an empty restaurant. We won't be back.
Daniel D is the best bartender in Raleigh! Go visit him at The Oxford!
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Foursquare © 2024 Dibuat dengan penuh cinta di NYC, CHI, SEA, & LA
Offering the comfortable, relaxed atmosphere of a British pub in the heart of Downtown Raleigh.
Ditutup secara permanen (Tampilkan lebih banyak)
- Sen, Rab
- 10:00–Tengah Malam
- Kam–Sab
- 11:00–02:00
- Min
- 10:00–15:00
(919) 832-6622
Fitur
Reservasi
Ya
Kartu Kredit
Ya (tmsk. Discover & Visa)
Wi-Fi
Tidak
Kursi di Ruang Terbuka
Ya
Makanan & Minuman
Menu
Sarapan Siang, Makan Siang, Makan Malam
Minuman
Bir
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- 9.0
"The menu says duck breast, but the collards & beans underneath are a revelation. Also a must-order is the sweetbreads as a starter. One of the best meals I've ever had in Raleigh."
Anil Dash - 8.3
"Huge space. Craft beer. Cozy. Try the amazing Bloody Mary. It's like an appetizer & drink in one."
K - 8.2
"Delicious food, ridiculously tasty German beer. Done & done."
Izzie Driftwood
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