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Toulouse Petit Kitchen & Lounge

Toulouse Petit Kitchen & Lounge

Restoran Khas Cajun dan Creole, Tempat Sarapan, dan Bar$$$$
Lower Queen Anne, Seattle
Simpan
Bagikan
8.7/10
934
nilai
  • Tips
    Edmond W.
    "Get the Crawfish, Shrimp and Andouille for Brunch (brunch), its amazing"(16 Tips)
    Wilhelm F.
    "Crispy fried chicken gumbo (gumbo) is the way, the truth, and the life."(15 Tips)
    ImpulseWine.com
    "Happy hour (happy hour) here is awesome, with great deals on food and wine alike!"(49 Tips)
    Richard W.
    "Try the Shrimp (udang) & chicken jambalaya - Amazing! Chicken was so tender!"(21 Tips)
Ikon Tips dan Ulasan259 Tips dan ulasan
Filter:
  • happy hour
  • brunch
  • makanan sarapan
  • udang
  • hidup
Ikon pengguna
Masuk untuk memberikan tips di sini.

Urutkan:
  • Populer
  • Terkini
  • Marilyn F.
    Marilyn FungOktober 5, 2011
    This spot is popular so it is quite noisy - great for groups but not good if you're not a morning person! I love the Tasso Grits & Eggs, which I had poached. Breakfast happy hour 8-11 weekdays.
  • Connie L.
    Connie LuJuni 30, 2013
    Love love love brunch here - usually a wait, but bar seating is first come first serve. Dinner is awesome as well.
  • Arnold V.
    Arnold ValentinoSeptember 6, 2013
    Happy hour is where it's at! Get the crawfish beignets, buttermilk fried chicken bites and creamy corn grits!
  • Jenna C.ikon hati pada gambar pengguna
    Jenna ChuckJuli 23, 2015
    Extensive beverage menu with great specialty cocktails. Highly suggest ordering their starters for the table.
  • Amanda L.
    Amanda LuiApril 6, 2013
    DEFINITELY get the barbecue New Orleans shrimp and the corn grits were so good! Also crawfish beignets and okra!! YUM
  • Kate R.
    Kate RonkainenApril 29, 2013
    Best breakfast happy hour in Seattle. If you get mixed fruit plate, just get the small for groups of 4 or less.
  • Davide C.ikon hati pada gambar pengguna
    Davide CorradiDesember 2, 2021
    Pernah ke sini 5+ kali
    Everything is good. The Lamb burger is da bomb ❤️
  • Matt O.
    Matt OpsahlJuli 31, 2013
    Biscuits and Gravy. That's all you need to know. Oh and that everything else for breakfast is great as well. That too.
  • Ngonzi C.
    This gumbo in Seattle of all places was off da chain!!! As good if not better than Nola’s gumbo…& my momma is from Louisiana!!!
  • Allen C.ikon hati pada gambar pengguna
    Allen ChanNovember 16, 2018
    Breakfast happy hour weekdays before 11AM are awesome if you can make it before then!!
  • Sandra F.
    Sandra FanMaret 23, 2011
    Pernah ke sini 5+ kali
    Gulf shrimp with andouille over grits--most delicious thing I've eaten in a long time! Definitely get it! Cauliflower soup also really good! Oysters bienville not bad.
  • Michael W.ikon hati pada gambar pengguna
    Michael WaltonJanuari 13, 2018
    Pernah ke sini 50+ kali
    Beignets, Crab Benedict, Biscuits & Gravy, Banana Foster French Toast.
  • Ron
    RonJuli 22, 2011
    The pork cheek hash is amazing! Get an over easy egg on top. I reached for the hot sauce before tasting it, but didn't need it. Full of flavor and spice.
  • ᴡ S.ikon hati pada gambar pengguna
    ᴡ SantosAgustus 28, 2015
    Possibly the best happy hour in Seattle. Huge menu, get a couple of items and a beer to be satisfied
  • Everyday
    EverydayJanuari 21, 2014
    Pernah ke sini 5+ kali
    Pretty decent place. Great parking around the area. Recommend you come later for better service and less of a crowd.
  • Davidikon hati pada gambar pengguna
    DavidAgustus 25, 2018
    Surprised with the quality of the food. Was quite refined and tasty. Wine list was a bit short. Whole vibe was... interesting.
  • Michael W.ikon hati pada gambar pengguna
    Michael WaltonJanuari 21, 2012
    Pernah ke sini 50+ kali
    For breakfast, the coffee and beignets are must haves. The Crab Benedict is amazing. Also get side of biscuits - soooo good.
  • SeattleMonorail
    SeattleMonorailAgustus 17, 2011
    Best happy hour in the city. Huge menu selection. A bit of a walk from the Monorail, but totally worth it. Located off Queen Anne Ave.
  • Todd A.ikon hati pada gambar pengguna
    Todd AlexanderMei 5, 2015
    Pernah ke sini 10+ kali
    Just missed the happy hour but they had a good sazerac and the small plates were great.
  • Sabra N.ikon hati pada gambar pengguna
    Sabra NelsonMaret 30, 2015
    Everything! delicious New Orleans twist on everything from drinks to beignets! Love this place!
  • Sierra S.
    Sierra SeiverMei 12, 2014
    They only take reservations for dinner, but even on busy weekend lunch service, you can usually get a table within 20 minutes.
  • Keri D.ikon hati pada gambar pengguna
    Keri DingNovember 15, 2014
    Pernah ke sini 5+ kali
    the expresso dipping sauce for the beignets are delicious as are the beignets.
  • Kate H.ikon hati pada gambar pengguna
    Kate HaileyJuli 28, 2015
    Fabulous food, nice wine selection, wonderful atmosphere.
  • Beth P.
    Beth PetrickMaret 17, 2013
    Love breakfast/ brunch here, servers are nice too. Beautiful custom ironwork decor. Thumbs up!!!!
  • Terri L.
    Terri LundbergApril 9, 2013
    Pernah ke sini 5+ kali
    I love this spot. The food is delicious and the bartenders are nice.
  • Keith G.
    Keith GormezanoMei 18, 2013
    Get there at 4 for happy hour. The bar ares fills up fast even on a weekday.
  • Randy B.
    Randy BalmoresMei 13, 2013
    Very fancy breakfast spot. But very, very good. Had the pork cheek omelette. It was awesome
  • Ralph J.ikon hati pada gambar pengguna
    Ralph JonesJuli 25, 2018
    Really enjoyed the lamb pasta
  • Philip B.ikon hati pada gambar pengguna
    Philip BebbingtonMaret 5, 2014
    BBQ shrimp is my favorite, clams and chorizo are amazing too.
  • Shelah Anne "Marina" W.ikon hati pada gambar pengguna
    Making a reservation is a must, and even then, be prepared to wait 10-15 minutes.
  • Kate M.ikon hati pada gambar pengguna
    Kate MatsSeptember 15, 2012
    Pernah ke sini 10+ kali
    Breakfast happy hour 8-11 with breakfast served until 3pm. You can't beat the french toast.
  • Chad Christian C.ikon hati pada gambar pengguna
    Chad Christian Clift has helped many people in his community get the best in gourmet meals for less.
  • Carl T.ikon hati pada gambar pengguna
    Carl TydingcoNovember 29, 2016
    The po boys are totally forgettable. Try something else
  • Wilhelm F.
    Wilhelm FitzpatrickJanuari 13, 2016
    Pernah ke sini 10+ kali
    Crispy fried chicken gumbo is the way, the truth, and the life.
  • Rob "Hao Hao" C.
    Rob "Hao Hao" ChangMaret 25, 2010
    Pernah ke sini 10+ kali
    Crawfish!!! Go have that at the breakfast happy hour between 9 and 11 AM. Their French press coffee is dang good too!!! I've since left Peso's breakfast for theirs. :-)
  • Danielle S.
    Danielle SofferJanuari 17, 2011
    Pernah ke sini 5+ kali
    HUGE and delicious late night happy hour menu. Fried green tomatoes a must try. Kitchen closes at 1am restaurant closes at 2am.
  • Gomez A.
    Gomez AddamsSeptember 27, 2018
    The buttermilk 1/2 chicken potato purée - awesome
  • Sherry R.ikon hati pada gambar pengguna
    Sherry RenNovember 7, 2015
    Like the triangle donut but the food is actually a little disappointing after hearing so much hype. Still good but not extraordinary.
  • Lauren B.
    Lauren B.Mei 31, 2011
    Just a heads up that they raised their breakfast happy hour price to $7.50. Still a good deal though, and still delicious food!
  • Qi Y.
    Qi YizengDesember 23, 2015
    It's not cheap anymore, $10 for most dishes, and some are much higher. And the time change from 9am to 8am
  • Julia M.ikon hati pada gambar pengguna
    Julia MixNovember 6, 2017
    Love this place! Very good, spicy and flavorful food!
  • Social Rebel
    Social RebelNovember 29, 2011
    Their breakfast Happy Hour is genius. We fancy the benedicts, so get there between 8am-11am every day!
  • Sandeep P.
    Sandeep ParuchuriFebruari 10, 2018
    Pernah ke sini 5+ kali
    Amazing cajun brunch, but be prepared to wait
  • Seattle Met
    Seattle MetNovember 30, 2010
    Has started breakfast in recent months—but that’s a less attractive sector for restaurateurs, challenged by harried dine times, tiny tabs, diners’ expectations of tinier tabs... Baca selanjutnya
  • Daniel B.ikon hati pada gambar pengguna
    Daniel BordenJanuari 6, 2016
    Crab Benedict. Best Benedict you'll ever have.
  • Stacy H.ikon hati pada gambar pengguna
    Stacy Hotes-ApratoFebruari 4, 2015
    Breakfast happy hour is lovely! I recommend the Carmel French toast if you want something sweet.
  • J.L.Pigard
    J.L.PigardMei 14, 2013
    Take five, and get the vibe. Cocktails and small platesEarly or late a must to take.
  • Gaston M.ikon hati pada gambar pengguna
    Gaston Motola AcunaJanuari 23, 2016
    Too hungover to have any food.... the rest of the people said it was great, and the place was booming, so I'll trust that this is a nice place.
  • Valerie
    ValerieFebruari 2, 2014
    The French toast is the best I've ever had. Would pass on the hash though.
  • David N.
    David NanceApril 17, 2010
    Gumbo was interesting, for you Southern expats. They use basamati rice which is kinda wierd, and the roux was a bit on the salty side, but good overall. Nice stiff drinks as they are next door.
Foto1.161 Foto

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