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Bar Koktail$$$$
Tenderloin, San Francisco
  • Bintang
    Pakar di Eater dan 7x7 Magazine merekomendasikan tempat ini
    • Eater
    • 7x7 Magazine
Ikon Tips dan Ulasan91 Tips dan ulasan
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  • Michael L.ikon hati pada gambar pengguna
    Michael LunøeDesember 11, 2016
    Love this place. A little bit more rowdy than speakeasy bars, but still great cocktails! Great whiskey selection. A good place for a group, and their beer selection is pretty good too.
  • Eater
    EaterApril 16, 2013
    The Tradition is complete with its own proprietary bottled, aged spirits, and a lengthy drinks bible divided into various genres of drinking: tiki, Irish pub, speakeasy, dive bar, etc.
  • Tasting Table
    Tasting TableDesember 4, 2014
    Have a choose-your-own-adventure cocktail outing with your office mates at Tradition, a fantastic bar featuring a cocktail menu divided into sections showcasing different cocktail traditions. Baca selanjutnya
  • Adrian P.ikon hati pada gambar pengguna
    Adrian PhillipsSeptember 8, 2016
    Very big fan of the spirits with "washes" here. They have an Espolon Tequilla with a coffee wash that is one of the tastiest little boozy beverages I've had the pleasure of putting down my gullet.
  • Ashwin K.ikon hati pada gambar pengguna
    Ashwin KumarFebruari 12, 2017
    Some of the best cocktails I've had in California! Try "the bag". It's called "the exotic" and comes with roasted banana, pineapple, coconut cream and gin or rum. CUTE PLACE TOO
  • Tanner C.ikon hati pada gambar pengguna
    Tanner ChristensenAgustus 16, 2015
    Cozy bar, a lot of good whiskey cocktails. Get a reservation for a little privacy, or show up early for a seat at the bar.
  • Aaron B.ikon hati pada gambar pengguna
    Aaron BoboJanuari 4, 2014
    Afternoon Tea Sour was amazingly well made. Refreshing and strong. Really like the mood of this place as it's upscale and relaxed yet not swanky so it fits everyone.
  • Zack S.ikon hati pada gambar pengguna
    Zack SheppardDesember 8, 2013
    The Sazerac is world class, but if you're a real spirits fan you've got to try the Bulliet Rye and Green Chartreuse barrel-aged spirit. It's simply awesome.
  • Chris G.ikon hati pada gambar pengguna
    Chris GoldenAgustus 2, 2014
    Don't be fooled by the fact their house old fashioned is made with wild turkey. It's not the wild turkey of your youth. It's barrel aged and amazingly tasty.
  • John D.ikon hati pada gambar pengguna
    John DiddyMaret 15, 2018
    Cool place with a speakeasy vibe... chat to the bartender about what you like and they’ll hook you up. 😊
  • Gusto L.ikon hati pada gambar pengguna
    Gusto LopezMaret 23, 2014
    I dug this spot. The bartenders looked like they were part of The Lumineers (fashion style) and were very helpful. I also love the decor and intimate little booths.
  • 7x7 Magazine
    7x7 MagazineNovember 30, 2012
    Chocolately and boozy, the Borracha Abuelita ("drunk grandmother") made with tequila, chili-spiced hot chocolate and Mezcal-infused whipped cream is a surefire way to keep you warm during the winter. Baca selanjutnya
  • BarChick
    BarChickAgustus 22, 2013
    Waltz in and find a seat along the bar or in the small mezzanine (good people watching) and order from a frequently changing menu
  • Ali A.ikon hati pada gambar pengguna
    Ali AndersonNovember 30, 2014
    1920's themed bar with a dark speak easy atmosphere. Solid cocktails - a recommend stop on a tenderloin bar tour.
  • Kristen A.ikon hati pada gambar pengguna
    Kristen AJuli 25, 2017
    Fantastic cocktails in a non pretentious setting.
  • Quinteinikon hati pada gambar pengguna
    QuinteinFebruari 21, 2017
    One of the coolest bars I've been to. They have semi-private booths on one side and a separate upstairs bar.
  • Amanda S.ikon hati pada gambar pengguna
    Amanda SchneiderJuli 19, 2015
    You can't go wrong with any cocktails in the Tiki section of this menu, but I love the surfer on acid
  • Alyssa B.ikon hati pada gambar pengguna
    Alyssa BoissonDesember 3, 2013
    People with reservations get a different menu than those who pull up a seat at the bar... So plan ahead (the extended menu is awesome).
  • Tony M.
    Tony McRobertsJuli 10, 2012
    Industry Special is your best bet. A blue collar brew (pbr, high life, or schlitz...yes, I said schlitz) + a featured shot. Ideally it's the Wild Turkey 101. Recognize.
  • Dottie L.ikon hati pada gambar pengguna
    Dottie LouJuni 14, 2016
    Pernah ke sini 10+ kali
    Cocktails are on point.
  • Gregory K.ikon hati pada gambar pengguna
    Gregory K.September 25, 2017
    Happy hour cocktails $7. Pretty good. They have cozy little booths. Good for dates and close friends but awkward for drinks with colleagues
  • Antonis K.ikon hati pada gambar pengguna
    Antonis KalipetisFebruari 7, 2015
    Great cocktails, nice atmosphere and am overall look from the 20s. Make sure you ask the barman for a suggestion.
  • Haley D.ikon hati pada gambar pengguna
    Haley DasarpJanuari 28, 2018
    Great cocktails, cool seating with private nooks and booths if you don’t want to stand in the crowd
  • Sarah G.ikon hati pada gambar pengguna
    Sarah GoerzenFebruari 7, 2016
    The cocktail selection is enormous and most are under $13, a rarity for SF. I loved the Heather in Lace
  • Tasting Table
    Tasting TableAgustus 6, 2012
    Snag a confessional-like “snug” (aka booth) and order a Mind Eraser to rewrite those woozy college memories. This version is deliciously rich and dark: Baca selanjutnya
  • Jordan F.ikon hati pada gambar pengguna
    Jordan FineMaret 13, 2015
    Pernah ke sini 5+ kali
    Awesome cocktails and cool space. Great place to drink and chat with friends.
  • Sabina B.
    Sabina B.Agustus 6, 2014
    Same owner as Bourbon & Branch so you know the cocktails are good. The vibe and bartenders here are slightly better though
  • Alexander K.
    Alexander KhadiwalaJanuari 30, 2013
    They do their own finishes on some scotch they buy, and its delicious. Auchentoshan finished in Sauterne was definitely very interesting.
  • An S.ikon hati pada gambar pengguna
    An ShengJuli 17, 2017
    Their Exotic drink is the best
  • David ☕️ K.ikon hati pada gambar pengguna
    David ☕️ KleinAgustus 7, 2014
    Pernah ke sini 10+ kali
    Very clever and versatile menu. The tables you get with a reservation are secluded. Try it.
  • Joe B.ikon hati pada gambar pengguna
    Joe BiscahaJuli 12, 2014
    Get the punch bowl. Do it. Don't ask questions.
  • meganificent
    meganificentMei 4, 2013
    Pernah ke sini 5+ kali
    Order off-menu. Get a Goldrush. You won't be sorry, and you'll become everyone's hero for suggesting it.
  • Michelle H.
    Michelle HadiAgustus 31, 2012
    Pernah ke sini 5+ kali
    Best French 75s I've ever had! They also have the most perfect ice cubes! Huge fan!
  • Fraser H.
    Fraser HarrisSeptember 29, 2016
    The punch bowls are great! 🍸 Lots of floor space to mingle
  • Ro J.ikon hati pada gambar pengguna
    Ro JJanuari 18, 2016
    If you like your gin then get the London Fog and the French 75.
  • Eric W.
    Eric WillisNovember 23, 2013
    Excellent spot. Go here. Bartenders can make real drinks-- anything you like.
  • Stephany
    StephanyMaret 1, 2013
    Get a 12 Mile if you like Bourbon. So good.
  • Charles H.
    Charles HudsonJuni 29, 2012
    If you like bourbon, get the 12 mile. My friend describes it as "summer in your mouth" - tasty.
  • Marc S.ikon hati pada gambar pengguna
    Marc SOktober 15, 2014
    Great cocktails, well mixed.
  • Doug B.
    Doug BaerMei 13, 2016
    Can get crowded w/ no places to sit, but the drinks are great
  • Margherita B.ikon hati pada gambar pengguna
    Margherita B.Maret 3, 2017
    Cool cocktail spot in Tenderloin
  • OttO G.
    OttO GiuseppeNovember 20, 2013
    Get a gin drink! they also have a house made Pimms
  • Silpa S.ikon hati pada gambar pengguna
    Silpa SAgustus 19, 2016
    Awesome vibe! Very good drinks.
  • Varun S.ikon hati pada gambar pengguna
    Varun ShettyAgustus 30, 2015
    Good whiskey selection. Drink 1. Or 4.
  • Barton S.ikon hati pada gambar pengguna
    Barton SmithSeptember 6, 2012
    Pernah ke sini 5+ kali
    You may want to call ahead to reserve a booth for more than two people. Enjoy!
  • Kaitlyn T.
    Kaitlyn TriggerJuni 24, 2012
    Get the Afternoon Tea Sour. Best gin cocktail I've had, period.
  • Ash P.ikon hati pada gambar pengguna
    Ash PondersAgustus 7, 2014
    Great spot to wait for your B+B reservation.
  • Heather T.
    Heather TerrellNovember 18, 2013
    Make reservations to drink in one of their themed booths.
  • Marc S.ikon hati pada gambar pengguna
    Marc SOktober 15, 2014
    Excellent cocktails, properly mixed.
  • Giovanni Walter V.
    Giovanni Walter VatieriAgustus 10, 2012
    The South side is pretty good, nice texture and fresh. Fresh mint as final touch...
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