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- Richard MeyerDesember 31, 2015Don't let the location fool you, this is an amazing restaurant with great seafood dishes and service. In peak tourist season though, you will need a reservation.
- Kuo-yu LiangDesember 20, 2017One of the best seafood restaurant I've been to. The octopus (pictured) was perfectly grilled to tenderness. The miso broiled seabass was cooked just right, and the lemon-ginger butter sauce!
- John SamuelFebruari 18, 2013Herb encrusted tuna with warm goat cheese is the best meal I've ever had. Try the crispy pepper jelly shrimp or calamari too for an app. Amazing.
- Dayle JonesJuni 18, 2016Creative. Delicious. Elegant. Original. A perfect balance of culinary art and gratifying taste experience. FYI my favorite restaurant in Naples and yes, I am a full time Naples resident.
- Mike SleepJuni 14, 2017eclectic menu of fresh, tasty seafood inspired by international cuisine. nautical-themed room designed to feel like the inside of a submarine. lots of fun 👍🏼
- Megan BorightMaret 19, 2015Miso sea bass and tuna are great. Also loved the taco appetizers and Poutine.
- Gregory ColkerMaret 15, 2015The “signature” miso glazed sea bass, on a bed of steamed rice with asparagus, was absolutely delicious, though I can't imagine anything is bad.
- Gregory ColkerMaret 15, 2015Make a reservation! 📞 You probably won't get seated without one, and this place is worth it.
- Just about everything. Tacos amazing as is signature miso sea bass.
- Casa Bella RealtorsDesember 14, 2012Try the Miso Broiled Seabass - This was the most amazing sea bass we've ever experienced. #misohappy
- Anthony DecenaMei 26, 2013The Miso Rib Eye is pretty damn tasty! Get yourself a nice cold sake to go with it.
- Robert MetcalfNovember 27, 2011The sea bass is over the top. It's amazing that you can build a very successful business on one item.
- Armand AlikajFebruari 7, 2013great seafood choices-plenty wine varietals offered-fun undersea decor.