The special kitfo (ground steak tartare in seasoned butter) really is special, mixed w jalapeño = extra kick. Recommend missir (red lentils) & gomen (collard greens). Milka was delightful & attentive.
The Veg Combo piles include beets, red lentils, yellow split peas, cabbage, gomen (collards cooked with garlic and onion) and shiro (ground and spiced chickpeas) sitting atop injera (flatbread).
The Timatim fitful appetizer is one of the best I've tasted. The injera is perfectly tart, spongy and moist. The spicing is really good too. The interiors have been rebranded and redone. Very nice!!!
Fantastic food, cool vibe. You must be patient, though. Service is extremely slow, and the bar in the front isn't an actual bar (you can't order drinks there). But once you're seated, it's delish!
Good food and good service, in my experience. Don't know what people are complaining about there, maybe it got better? The vegetable combo is great, as is the avocado saladappetizer. Nice spot.
The Broken Windows Theory for restaurants does *not* apply. despite usually being full of open tables, the food is really awesome, especially the veggie combo w/Ethiopian flat bread and Awash Chicken.
Service seems to have improved as of late. Portions are quite large on the platters, especially if you get an appetizer (the avocado salad is pretty awesome).
Food was decent... The vegetables were a little salty though so if you have blood pressure issues I'd be careful if i was you. Honey wine is like most regular white wines so if u looking for sweet -no