There are more employees than customers at this swanky, clean cut cafe in a wing of the Trop'. They serve coffee that could melt steel, and their lack of knowledge may simply be first-day nerves.
Beautyful place, great terrace direct at Oosterpark and Tropenmuseum. Unfortunately no working system. Friendly staff, many excuses but no drinks. Staff don't have a clue what to do...
This restaurant excels at slow service for mediocre food. Had to wait 75 minutes for lunch food (a basic croque monsieur). Although lots of staff walk around, service is poor, food overpriced.