Vai

Vai

(Sekarang Tutup)
Restoran Italia dan Restoran Mediterania$$$$
Upper West Side, New York City
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Ikon Tips dan Ulasan40 Tips dan ulasan
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Urutkan:
  • Populer
  • Terkini
  • Jason A.ikon hati pada gambar pengguna
    Jason AndrisMaret 4, 2015
    If you're a foodie & enjoy good wines, this place is a must. Parsnip & crab soup is outstanding, Brussels sprouts are great; & the Chorizo risotto is rich. Some tasty items complements of the Chef too
  • Gothamist
    GothamistAgustus 1, 2014
    The burrata ravioli is doused in a loaded truffle oil and aged parmigiano sauce. While the $19 dish is small, it is also remarkably rich; don't leave your Lactaid pills at home, kids. Baca selanjutnya
  • Trae F.ikon hati pada gambar pengguna
    Trae FSeptember 14, 2015
    We had a fantastic meal. The burrata was amazing and the veal pappardelle was perfection. Finished with the milk chocolate crema which was fantastic.
  • Howard
    HowardSeptember 26, 2013
    Great neighborhood find. Great food and I especially liked that the chef comes out of the kitchen often to make sure everyone is enjoying their food. This is a special place!!
  • Will H.ikon hati pada gambar pengguna
    Will HarahanJuli 5, 2012
    Pernah ke sini 10+ kali
    The best kept secret about this restaurant are the items not on the menu. Namely the veal chop & truffle pizzetta. Vincent (the owner) is always a great host.
  • Lola
    LolaDesember 28, 2011
    Everything we had was excellent. Octopus and the shrimp apps were amazing. Two of us had special of the night. Delish. Veal was amazing. Lobster was spicy but very good! And the owner is hot!
  • Ann C.
    Ann ChaoJuni 15, 2012
    Burrata ravioli was delicious. Very creamy though, may not be to everyone's taste. Service was excellent and we got unlimited bread and two free mini desserts alongside our choc mousse.
  • Adrian R.
    Adrian RymillFebruari 22, 2014
    The steak tartar was absolutely delicious with a sublime background of truffle and mustard, a brilliant sharing dish to start with
  • Jeffrey G.ikon hati pada gambar pengguna
    Jeffrey GlueckJanuari 1, 2016
    Wonderful atmosphere for Upper West Side. Avoid the crab spaghettini as crab is frozen. Fish dishes seem yummy.
  • Michael F.ikon hati pada gambar pengguna
    Michael Fox-RabinovitzFebruari 16, 2015
    Great octopus appetizer, burrata pasta is superb, excellent sicilian white wine
  • Robert
    RobertSeptember 21, 2013
    Great restaurant. Owner is very nice and Chef Phil is amazing. Enjoyed everything to the last drop.
  • Ginger S.
    Ginger StanleyJuni 4, 2015
    Charred octopus and hamachi tuna tartare are amazing!!! Best octopus in NYC!
  • Fabiana T.ikon hati pada gambar pengguna
    Fabiana TakMaret 29, 2015
    The octopus is delicious! Try it if you have a chance to dinner at Vai.
  • Simon T.
    Simon Talling-SmithJuli 11, 2013
    Still prefer the atmosphere of the old Vai but the food is nonetheless excellent. Try the scallops entree.
  • Charmi V.ikon hati pada gambar pengguna
    Charmi VijapuraOktober 31, 2016
    Great place and the owner Vincent is awesome!! Yummy vegetarian options 😋
  • Lisa M.
    Lisa MSeptember 9, 2013
    Had dinner outside and sampled a bit of everything. And happily everything was good'
  • Paulo Gustavo A.ikon hati pada gambar pengguna
    Comida sensacional! Não tem escolha errada! Pode acreditar!!
  • Diego G.ikon hati pada gambar pengguna
    Diego GallegosNovember 9, 2014
    burrata ravioli, white chocolate cheesecake... amazing!!!!!
  • F C.
    F ChMaret 4, 2014
    The truffle burrata ravioli and the tagliatele are amazing.
  • Fabiana T.ikon hati pada gambar pengguna
    Fabiana TakAgustus 10, 2015
    Service is excellent. The octopus is very tasty.
  • Sarah S.
    Sarah SheldonJanuari 14, 2010
    Go for a charming dinner in the UWS. Order a bottle of wine and some appetizers (mushroom risotto) and sit down for a great conversation
  • Tadalf
    TadalfFebruari 19, 2010
    will have dinner with my friend Maria to try the Grilled Calamari and Mezz Rigatoni with spicy sausage, tomato and Rcotta salata.
  • galaxia s.
    galaxia siandreOktober 5, 2012
    Omg delicious! Kristen amazing bartender!!
  • Kash G.ikon hati pada gambar pengguna
    Kash GuhaMaret 24, 2013
    2 words...Burata Ravioli #wow
  • Debra J.
    Debra JenniferMei 21, 2010
    sit outside, and order the mushroom risotto or mushroom pizza.. to die for...
  • Evan
    EvanNovember 3, 2012
    Pernah ke sini 10+ kali
    Always order the Hamachi and donuts.
  • Michael C.
    Michael ClarkApril 14, 2012
    Crispy Artichokes are the bomb.
  • Kenrick C.
    Kenrick CatoApril 7, 2013
    Everything is yummy!
  • Olivia O.
    Olivia OranJanuari 9, 2013
    Himachi, Brussels, octopus
  • Gabriel K.
    Gabriel KerrNovember 8, 2012
    Pernah ke sini 5+ kali
    Amazing food and drink!
  • Shane Marshall B.
    Shane Marshall BrownApril 10, 2010
    What an amazing dinner! Chef and owner Vincent was so attentive!
  • Catherine D.
    Catherine DevineApril 29, 2012
    Pernah ke sini 5+ kali
    passionfruit semi-freddo was fabulous
  • John C.
    John CouleurDesember 13, 2009
    Loved the caper sauce with the calamari and the passionatta
  • Nathan
    NathanDesember 5, 2016
    Overpriced for what it is – over $20 for pasta slightly better than Romano's Macaroni Grill.
  • Hungry Domaine ~.
    Hungry Domaine ~Mei 24, 2010
    The Fingerling Gratin is off the charts! Baca selanjutnya
  • Tanuj P.
    Tanuj ParikhJanuari 7, 2012
    Get the scallops.
  • Katie S.
    Katie StippecJuni 16, 2010
    Ricotta Ravioli. AMAZING.
  • Piper F.
    Piper FlusserSeptember 8, 2010
    Very inconsistent service and food, have been several times and 2 out of 3 times had to send to food back. Not worth the dough
  • Adam K.
    Adam KleinFebruari 3, 2010
    Order the Crudo.
  • Roger S.
    Roger SchonfeldFebruari 13, 2010
    I recommend avoiding the awful service and mediocre food at this restaurant. The owner is personally hateful.
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