Try the fried chickpeas, tossed with a savory mix of salt, cayenne pepper and pungent garam masala. It’s one of our #100best dishes and drinks of 2011. Baca selengkapnya.
Great ambiance, great staff, great whiskey. Be adventurous and ask the staff for recommendations. They know what they're talking about.
On Saturdays and Sundays from 4 to 8pm, every tap beer, wine and well cocktail ($4–$7) that you buy comes with a plastic dinosaur on the side that you can cash in for another drink. Baca selengkapnya.
If you’re a cocktail novice, then this is your place. If you’re an expert, this is ALSO your place. Go off menu with the bartender’s selection, or try the Loose Noose!
$1 Miller High Life drafts for Happy Hour on weekdays. Awesome backyard with a greenhouse and taco truck.
Recommended dishes: Fried shiitakes; cured meat and cheese plates; insalata cotta cruda; pork shoulder; skirt steak; chicken thigh; sauerkraut; family-style “piatto misto” of pork; desserts. Baca selengkapnya.
