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Zaytinya

Zaytinya

Restoran Mediterania, Restoran Yunani, dan Restoran Turki$$$$
Downtown-Penn Quarter-Chinatown, Washington
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9.0/10
1.567
nilai
  • Bintang
    Pakar di Bon Appetit Magazine dan Eater merekomendasikan tempat ini
    • Bon Appetit Magazine
    • Eater
  • Tips
    Harish H.
    "Loved the lamb, hummus (hummus) and brussel sprouts"(15 Tips)
    Holly C.
    "Everything was incredible, but the octopus (gurita) was to die for!!!"(27 Tips)
    Ranini P.
    "Incredibly delicious and one of the best places for brunch (brunch) in DC."(11 Tips)
    MA F.
    "The Turkish Coffee (kopi Turki) Chocolate dessert: out of this world!!"(7 Tips)
Ikon Tips dan Ulasan413 Tips dan ulasan
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  • Parvathy N.ikon hati pada gambar pengguna
    Parvathy NairAgustus 4, 2015
    Brilliant! Baba Ghannouge & Brussels sprouts werethe best we ever had. Fried squids came with a buttery & delicious garlic sauce, also the Shish taouk is a MUST. N those desserts...DELECTABLE. (10/10)
    Suara positif 1 minggu lalu
  • Bitches Who Brunch
    Bitches Who BrunchAgustus 18, 2016
    The Bitches say: A. A calming and upscale restaurant with impeccable food, flavors, and service. Super accommodating for vegetarians. We love the new brunch menu. Baca selanjutnya
    Suara positif Mar 4
  • Eater
    EaterJanuari 17, 2017
    The buzzy restaurant has delicious brussels sprouts, flatbread and octopus small plates, and a number of fun festivals throughout the year, celebrating events like Greek Easter. Baca selanjutnya
  • Stacy B.ikon hati pada gambar pengguna
    Stacy Bo BacyOktober 1, 2021
    Happy hour in the bar, no reservations, Monday to Friday 4-6pm. Nice way to have $8 cocktails, $7 wine, and $5 small food plates. Otherwise, get online reservations and order the Brussels sprouts.
  • Lee H.
    Lee HoffmanMaret 20, 2021
    Everything we had was incredible - starting w the bread, then the best salad, best Brussels sprouts I’ve ever had, incredible egg plant, excellent fattoush zoo good
  • Simal S.ikon hati pada gambar pengguna
    Simal SoydanJuni 1, 2019
    A great mezze restaurant that combines both Turkish and Greek cuisines. The hunkar begendi, garides and the spanakopita was delicious. They also have a varied wine list. Highly recommend
  • TripExpert
    TripExpertMei 21, 2015
    "Stylish mid-priced Turkish and Middle Eastern eatery that serves a range of inventive meze plates...Lebanese beef tartare to pork-and-orange-rind sausage and veal cheeks." Rough Guide on TripExpert Baca selanjutnya
  • Derek F.
    Derek FromsonMaret 31, 2013
    Jose Andres scores again w/innovative Mediterranean tapas. Try Htipiti, Kolokithokeftedes, crispy eggplant, crispy potatoes, okra, grape leaves, squid, lamb. Impeccable service. Save room for dessert.
  • Michael C.ikon hati pada gambar pengguna
    Michael CFebruari 3, 2018
    Went during Restaurant Week. Great way to sample a number of dishes. Portions were generous. Every dish was wonderful. Our entire table was pleased with everything we ordered.
  • Regina L.
    Regina LindseyJuni 24, 2014
    The Octopus Santorini and lamb meatballs are to die for. The octopus is braised is red wine for 45 minutes and then roasted. It is sooooooo tender. Lamb - peefect amount of cinnamon
  • Ranini P.ikon hati pada gambar pengguna
    Ranini PastelJuli 15, 2017
    The brunch is fantastic and totally worth the price! $25 for a full 3 course mezze lunch + dessert. Incredibly delicious and one of the best places for brunch in DC.
  • Shawn C.ikon hati pada gambar pengguna
    Shawn CookNovember 28, 2018
    This is an absolutely fabulous place. The food is delicious. Hummus, tabbouleh, Brussels sprouts, grape leaves, salmon and cauliflower are a must. Fantastic food.
  • Vasha H.ikon hati pada gambar pengguna
    Vasha HuntAgustus 1, 2021
    The French toast at brunch is amazing. Fries with an egg was quite good too. Good coffee, amazing cheesecake (different cheesecake format, more of a cheesecake ‘yogurt-style’ on caramelized apples)
  • Burak S.
    Burak SavasanSeptember 16, 2019
    Delicious mezes.. Don’t forget to try ice cream vanilla baklava and Turkish coffee chocolate cake at the end !
  • Diana B.ikon hati pada gambar pengguna
    Diana BrodyJuli 30, 2017
    Oh my goodness, what a lovely spot for amazing shared dishes and wine. Highlights for me were the labneh, hunkar begendi (braised lamb shank), and mushroom risotto. I hear brunch here is amazing, too.
  • Romain D.ikon hati pada gambar pengguna
    Romain D.Maret 26, 2018
    Went there on a Saturday night with a reservation. Food was really good but long wait to be seated & service was really chaotic. If you go for the tasting menu, make sure to get the Chef’s experience!
  • Bitches Who Brunch
    Bitches Who BrunchDesember 12, 2016
    Bitches Who Brunch's Best Bites 2016 winner for Best Veggie Burger. Both our resident vegetarian and a meat lover LOVED the falafel burger. Baca selanjutnya
  • Mirko P.ikon hati pada gambar pengguna
    Mirko PintarJuli 12, 2015
    Mezzo choices imam bayildi, piyaz with specials crispy squash blossoms and grilled whole bronzino was excellent choice. Delicious food, outstanding service.
  • Sheila L.
    Sheila LampitocAgustus 14, 2014
    My favorite restaurant in DC!! Go during lunch - 4 courses for $25. Love the baba ghannouge and the shush taouk. And the olive oil w/ pomegranate molasses is love; can't get enough of it!!
  • Alice Eunjinikon hati pada gambar pengguna
    Alice EunjinJanuari 19, 2016
    All the lamb dishes are awesome! Also try the beef tongue, octopus, and halloumi cheese. It's good to order about 3-4 mezzes per person
  • Renaud #.
    Renaud #Mei 14, 2018
    We had a great dinner sitting outdoors under the umbrellas. Food was great and fairly priced. We recommend the hummus with lamb.
  • IS K.ikon hati pada gambar pengguna
    IS KLESeptember 24, 2014
    Pernah ke sini 25+ kali
    One of the best restaurants in DC. Consistently great food - Mediterranean tapas style. Excellent hummus, tzatziki, salads, falafel sandwich, salmon, Brussels. Cannot make a bad choice on this menu.
  • Nushy S.ikon hati pada gambar pengguna
    Nushy SCFebruari 4, 2015
    The snails skordalia are one of the most delicious dishes I have ever eaten. Jose Andrés I need the recipe. All the food is good in thie fun and cool place 
  • QQ T.ikon hati pada gambar pengguna
    QQ TFebruari 10, 2015
    Incredible Turkish tapas-style meal for the price. Get Soujouk Pide (flatbread), mushroom couscous (vegetarian-friendly), & order extra of the Hunkar Begendi (braised lamb shank w eggplant purée)
  • Debanjan D.ikon hati pada gambar pengguna
    Debanjan DeyJanuari 21, 2014
    Get a reservation & be dazzled by a menagerie of Greek delicacies. Our waiter was very prompt as we worked our way through imam bayildi, lamb kleftico & snail kibbeh washed down with Limnio wine. Wow!
  • Caryn Y.ikon hati pada gambar pengguna
    Caryn YruegasJuli 15, 2017
    Simply amazing food. Our server was great and the two bus boys were very attentive. If we lived here, we'd become regulars. A must do if you are in the city! 5/5 stars
  • Dan P.
    Dan PullmanJuli 11, 2012
    It's not just the excellent and creative food but the passion and knowledge of the servers. Combined, they make a great dining experience. Try many plates both veggie and… (4 of 4 petals via Fondu) Baca selanjutnya
  • Antonio C.ikon hati pada gambar pengguna
    Antonio CalderonFebruari 18
    Trendy place to go and have a great time!! Is a tapas place, the humus is great. Great place to go with friends, family or in a date. Is a must if you are in DC.
  • Wuikon hati pada gambar pengguna
    WuJuli 11, 2016
    Two visits: both outstanding. Never thought of DC as a strong food town, but this place has served up two of my favorite meals in years. Subtle and refined flavors in every dish.
  • Mehmet A.ikon hati pada gambar pengguna
    Mehmet AktugMaret 21, 2015
    Sucuklu kasarli pide ve sarma gayet basarili. Zaten masaya oturdugunuzda sicak ekmek ve zeytinyagi geliyor. Kendinizi Turkiyede hissetmek icin birebir. İmambayildi ve piyaz disinda gayet iyiydi
  • Lauren B.ikon hati pada gambar pengguna
    Lauren BernalDesember 29, 2017
    Lamb shank with eggplant and brussell sprouts are must. People seem to like the octopus but it was just okay for us. Meatballs were also great.
  • AmateurConciergeikon hati pada gambar pengguna
    AmateurConciergeMaret 30, 2018
    Solid Greek from Jose Andres in a nice (albeit overproduced) environment. Hummus and fattoush were very average but the shrimp, kibbeh and braised lamb were excellent
  • Paulo F.ikon hati pada gambar pengguna
    Paulo FedeleAgustus 31, 2017
    Delicious! Great atmosphere, food, etc. The hot bread they bring all the time is great specially if you order the "mezze", humus. Definitely a must.
  • Washington Post
    Washington PostApril 1, 2015
    Only at lunch can you get Zaytinya’s crunchy falafel in jumbo form. The Lebanese-style falafel is patted into the shape of a burger and served on a soft, glossy olive-oil brioche. Baca selanjutnya
  • Noaf A.
    Noaf AlFebruari 1, 2014
    One of the best restaurants in DC, Greek Turkish and Lebanese try their set menu and choose a four-course meal with dessert I liked the Kabob and shrimp and shish taouk
  • Karla D.ikon hati pada gambar pengguna
    Karla DonjuanJanuari 16, 2019
    Nice, but no lentil soup 🤬 you can’t call yourself Middle East food with out it. Large portions and nice wine selections. Staff is great too. Se habla español
  • Jaime W.
    Jaime WojdowskiOktober 16, 2014
    So many delicious and different flavors... The meatballs are amazing, and the Turkish delight is to die for. So much care detail into the dishes, and great service!
  • Joe G.
    Joe GizziOktober 5, 2014
    Some of the brunch options are actually sizable, so be careful when ordering several plates at one time. The ashta is very sweet. Sausage and meatballs are both incredibly good with fetta.
  • Reserve
    ReserveFebruari 10, 2016
    The Horta Salata is a kale salad made with smoked olives, fava Santorini, ladolemono (lemon and olive oil sauce), and toasted pistachios. Baca selanjutnya
  • Paul P.
    Paul PDesember 4, 2010
    Great assortment of vegetarian options beyond the standards. Make reservations if possible, and take your time meandering through the meal a few small plates at a time. Must try: brussels sprouts.
  • Arsalan H.ikon hati pada gambar pengguna
    Arsalan HashemiApril 30, 2018
    The food quality is one of the best you can find in US. However, it is overpriced and each order comes as a small dish on tapas. If you end up here seize the chance to try the ice-cream.
  • Jorgeikon hati pada gambar pengguna
    JorgeMaret 19, 2018
    There where these dried apricot filled ham slices whose name I can't remember. The labne was amazing and the dolmas are THE BEST I've ever had. And I've tried many!
  • Ilknur ✨.ikon hati pada gambar pengguna
    Ilknur ✨Mei 13, 2014
    Turkish, Lebanese and Greek dishes really very delicious, and the service was fantastic venue design. Surely come back again.👌👏👏
  • Deb L.ikon hati pada gambar pengguna
    Deb LJuli 3, 2015
    We had one of the best DC lunches here. Highly recommend Zaytinya! Start with a Turkish Storm cocktail and some hummus.
  • Vihang M.ikon hati pada gambar pengguna
    Vihang MehtaMei 9, 2019
    Lunch mezze combo is a lot of food! The crispy brussels sprouts were outstanding. The turkish delight dessert was unique and also delicious!
  • Eric H.ikon hati pada gambar pengguna
    Eric HinmanApril 27, 2014
    Hands down, the best restaurant in DC! Brussel Sprouts are a must! The kebab platter is excellent to share.
  • Paula B.
    Paula BuzzoMaret 5, 2023
    Food is divine. Our choices: Hummus, Halloumi Pide, Falafel and Lamb Bharat. Excellent attendance.
  • Yong K.ikon hati pada gambar pengguna
    Yong KwonSeptember 15, 2014
    Do this: Down ouzo on the rocks at bar. Pick up bottle of red. Proceed to table. Order octopus, baba ganoush, Brussels sprouts, lamp chops. Eat until you can't. Fin.
  • Nurgul E.
    Nurgul ErdoganDesember 24, 2012
    I tried Lebni. My suggestion is for the Chef that yogurt should be mix with smashed walnut and nuts makes the meze more delicious .. Also , Imam bayildi needs more beef and ingredients with spicy ..
  • James G.ikon hati pada gambar pengguna
    James GoochAgustus 20, 2018
    Wonderful lunch here - tried a bit of everything and shared it out and it was fantastic.
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