Café Boulud

Café Boulud

Restoran Perancis dan Restoran Amerika Baru$$$$
Upper East Side, New York City
Simpan
Bagikan
Café Boulud
8.3/10
365
nilai
  • Bintang
    Pakar di Time Out New York dan Michelin Travel & Lifestyle merekomendasikan tempat ini
    • Time Out New York
    • Michelin Travel & Lifestyle
  • Tips
    Halstead Property
    "Try the Hanger Steak and Eggs for a hearty brunch (brunch)."(8 Tips)
    Lori L.
    "Maine Peekytoe Crab (kepiting) Benedict"(7 Tips)
    Serious Eats
    "Excellent upscale French restaurant (mewah) from the Daniel Boulud team."(4 Tips)
    F-Factor
    "Their duck (bebek) breast is oh so delicious, and the service is impeccable."(8 Tips)
Ikon Tips dan Ulasan92 Tips dan ulasan
Filter:
  • brunch
  • mewah
  • kepiting
  • nyaman
  • romantis
  • (15 more)
Ikon pengguna
Masuk untuk memberikan tips di sini.

Urutkan:
  • Populer
  • Terkini
  • Brett F.ikon hati pada gambar pengguna
    Brett FrommeNovember 16, 2015
    Wines by the glass were superb. Service was very good. Peeky Toe crab salad was sublime. The risotto was the best I have ever had in the US, and maybe the world! Expensive, but worth it.
  • Michael N.
    Michael NataleApril 26, 2018
    Enjoyed a couple glasses of dry white with the polenta, sea scallops, and the roasted chicken. They were very nice and pushed us through in 40 min in order to make the Opera at 8 on a Friday
  • Pamelaikon hati pada gambar pengguna
    PamelaJuli 1, 2019
    You can’t go wrong with anything here. Absolutely the best dining experience I’ve had and that Michelin Star is extremely well deserved. Service was impeccable, food was out of this world.
  • Maria I.
    Maria IlievaJuli 25, 2016
    Enjoy Dani's incredible creations in a casual setting. Generally french dishes like Brussels sprouts and duck breast. Try apple cider!!!
  • Daniel B.
    Daniel BouludJuli 30, 2014
    Home to my famous Sea Bass en Paupiette! Executive Chef Aaron Bludorn makes wonderful seasonal food, when I go I like to indulge in the flavorful pastas!
  • New York Post
    New York PostSeptember 21, 2014
    Cafe Boulud’s tasting ($95 for six courses) was creatively conceived all the way through, starting with a trio of chilled, pitchperfect summer soups. ★★★★ Baca selanjutnya
  • Joan P.
    Joan ParkJuni 21, 2015
    great sunday brunch pre-fixe. appetizer: order smoked salmon, skip yogurt and soup. entree: cant go wrong but crab benedict is a winner.
  • Yanique
    YaniqueAgustus 27, 2014
    Fabulous upscale French restaurant,the ambiance is one of elegance and is not as relaxed as the younger crowd would hope.Portions are small & the prices are high it's what you'd expect on the UES!
  • New York Post
    New York PostMei 30, 2013
    The best food served outdoors in the city, although sitting under a scaffold might not be your cup of thé. But it's civilized enough to enjoy chef Gavin Kaysen’s globe-trotting, modern-French menu. Baca selanjutnya
  • Joan P.
    Joan ParkJuni 26, 2015
    great sunday brunch deal. order the smoked salmon (avoid yogurt) for appetizer and you cant go wrong with the entree.
  • New York Habitat
    New York HabitatDesember 9, 2011
    A great place to splurge on brunch in the UES. Get the $39 2 course prix-fixe, it's worth it. We recommend the Crepes Suzette and the scrambled eggs with butter poached lobster.
  • Sara R.ikon hati pada gambar pengguna
    Sara RoAgustus 10, 2015
    Only two/three course meals on Sunday brunch! Egg benedict is mouth watering and their desert sections are beyond whatever expectations. Plus their complementary Madeline!
  • Serious Eats
    Serious EatsAgustus 10, 2013
    Excellent upscale French restaurant from the Daniel Boulud team. For a more casual meal with drinks, try Bar Pleiades next door.
  • Halstead Property
    Halstead PropertyNovember 15, 2012
    Enjoy a Thanksgiving menu carefully crafted by a James Beard Award winning chef with options like a heritage farm turkey with ciabatta stuffing, cranberry marmalade cipollini onions & sage infused jus
  • E P.
    E PJanuari 18, 2014
    Risotto Balls, Squash Soup, Duck Breast, Duo of Beef and very knowledgeable sommeliers on staff. One of my top five choices in the New York area.
  • Michelin Travel & Lifestyle
    Michelin Travel & LifestyleDesember 2, 2013
    You can’t go wrong, from crisped salmon or fontina+truffle arancini to celery root agnolotti or pan-seared duck breast. – Green Guide Editor
  • Time Out New York
    Time Out New YorkAgustus 29, 2018
    Accomplished chefs prepare modern variations of French cuisine, plus more-whimsical seasonal and international dishes. Baca selanjutnya
  • Marc S.ikon hati pada gambar pengguna
    Marc SchneebergerAgustus 12, 2018
    The basque Sunday was delicious. Pil-pil hake was our choice and we loved it. Its fancy and good!!! Enjoy!!!!
  • Nitzan B.ikon hati pada gambar pengguna
    Nitzan BJanuari 28, 2019
    Everything was superb! Can expect no less than that in a Michelin restaurant
  • Alexandre P.ikon hati pada gambar pengguna
    Alexandre PortugalDesember 4, 2016
    Elegante sem ser esnobe. Excelente atendimento e muito boa comida. O brunch não é grande, mas é delicioso! Recomendo de olhos fechados! Excelente!
  • Lori L.ikon hati pada gambar pengguna
    Lori LuoAgustus 10, 2014
    An excellent brunch at Daniel Boulud's restaurant includes the Maine Peekytoe Crab Benedict and any of the desserts on the menu.
  • Halstead Property
    Halstead PropertyOktober 27, 2011
    Try the Hanger Steak and Eggs for a hearty brunch. Their hanger steak is not at all tough (like most) and is creamy, flavorful and moist - cooked to perfection.
  • Christine C.
    Christine ChangFebruari 4, 2015
    Awesome Prix fixe lunch menu!
  • The Corcoran Group
    The Corcoran GroupMei 18, 2010
    Definitely an older crowd, however the food is top notch. Their risotto balls are the most delicious and savory amuse-bouche around. Try the new hotel bar for post dinner drinks.
  • Angel S.
    Angel SJuli 14, 2013
    Attentive services, great drink selections and food is amazing. Make sure to leave room for all those art deco dessert!
  • Andres Z.ikon hati pada gambar pengguna
    Andres ZirlingerMei 14, 2017
    Expected more flavor intensity. Beautiful place and nice service but three times i was there I left wishing for more surprising and intense flavors
  • Alaaikon hati pada gambar pengguna
    AlaaJuni 27, 2019
    The omelette they have is yummy 😋 French toast is good. But the place in general is a bit old need redesign and more sunlight to enter the place .
  • Zach Aarons
    Zach AaronsApril 26, 2012
    This is where Andrew Carmellini got his start. The food is still sublime although it is a little on the fancy side. (3 of 4 petals via Fondu) Baca selanjutnya
  • Chet M.ikon hati pada gambar pengguna
    Chet ManciniApril 5, 2015
    Several different rotating menus with dishes inspired by countries and seasons. Beautiful execution.
  • Sherry J.ikon hati pada gambar pengguna
    Sherry JuJuni 16, 2017
    Great hearty food but horrible service! Dessert is to die for. 😍
  • Nadim J.
    Nadim JaberAgustus 14, 2013
    Steak tartare and zucchini tortellini all the way! Of course save room for the complimentary madeleines!
  • Sacha S.ikon hati pada gambar pengguna
    Sacha SJuli 16, 2017
    Very 90s kind a place. I would go some other place to try Michelin food in NYC.
  • Mehmet B.ikon hati pada gambar pengguna
    Mehmet BirandAgustus 30, 2014
    Risotto balls, breads, selection wines and food... It's quiet, and service is excellent.
  • Carollyn P.ikon hati pada gambar pengguna
    Carollyn PhilipFebruari 3, 2016
    Best restaurant week value. Food & service lives up to its reputation.
  • Jeremy O.
    Jeremy OngNovember 25, 2012
    Try the Amuse Bouche - It's my impression that amuse bouches are made from the stuff that the chef is trying to get rid off!
  • Megan C.
    Megan CunninghamJuni 5, 2011
    Spaghetti Nero is the nest thing on the menu: hands down! And this is easily the best dessert menu in NYC. Save room!
  • Chris L.
    Chris LAgustus 16, 2016
    I come here for on-point but still relaxing service. Always feel pampered. ;)
  • Will A.ikon hati pada gambar pengguna
    Will ArnoneFebruari 10, 2015
    Prix Fixe lunch menu. Kale soup and hake are extraordinaire!
  • Glen M.
    Glen McPhersonAgustus 9, 2012
    Try the Basil Biscuit With Creme Fresh Mousse And Raspberry Basil Sorbet - Delicious!
  • Mafe S.ikon hati pada gambar pengguna
    Mafe Sotillo LairetSeptember 13, 2017
    Delicious breakfast! Order the smoke salmon
  • dawn.in.newyorkikon hati pada gambar pengguna
    dawn.in.newyorkFebruari 3, 2015
    Something special crab cake. Great brunch.
  • Alex C.ikon hati pada gambar pengguna
    Alex CurrieAgustus 14, 2016
    The American Breakfast is very good!
  • Varun J.
    Varun JollyApril 16, 2012
    DOLCE DE LECE is the most insane dessert here!!! Not to be missed by any means!! :)
  • Marc A.ikon hati pada gambar pengguna
    Marc AsghariMaret 17, 2019
    Probably the bet food in the city- Chef Boulud knows how to do it
  • Brian S.ikon hati pada gambar pengguna
    Brian StraussMei 22, 2015
    The crab Benedict was very good. However the service at breakfast on a Friday was miserable. I expected more from a DB joint.
  • Benjamin B.
    Benjamin BurkeJuli 15, 2010
    Yeah. The crowd is lame. Bring the weird card and get loose. The staff appreciates it. I love love love the food here. It tastes like the heartland for me.
  • Brkgnyikon hati pada gambar pengguna
    BrkgnyOktober 19, 2014
    Michelin sahibi Daniel Bouludun asciligini ustlendigi mekan gayet lezzetli ve fiyatlar sinifina gore uygun
  • F-Factor
    F-FactorNovember 9, 2012
    Their duck breast is oh so delicious, and the service is impeccable.
  • Vivian
    VivianMaret 12, 2013
    Get the beef Wellington or duck rather than the fish. Worth the $$$.
  • Sharon M.
    Sharon MartinJuni 27, 2013
    July 12-Labor Day, Fridays only: weekly summer menu, $68 for three courses and three pairings.
12
Foto374 Foto

Pencarian Terkait

  • café boulud new york city •
  • café boulud new york city photos •
  • café boulud new york city location •
  • café boulud new york city address •
  • café boulud new york city •
  • cafe boulod new york city •
  • cafe boulud new york city •
  • café boulud new york city •
  • café boulud upper east side new york city

Foursquare © 2024  Dibuat dengan penuh cinta di NYC, CHI, SEA, & LA

Ikon kompas
Café Boulud
20 E 76th St (btwn 5th & Madison Ave)
New York City, NY 10021
Amerika Serikat
Dapatkan petunjuk
Ikon jam
Buka hingga 22:30 (Tampilkan lebih banyak)
  • Sen–Kam
    • 07:00–22:30
  • Jum–Sab
    • 07:00–23:00
  • Min
    • 08:00–22:30
Ikon telepon
(212) 772-2600
Ikon World Wide Web
Ikon Twitter
@cafebouludny
Ikon Instagram
@cafebouludny
Ikon Meja Terbuka
Buat Reservasi
Fitur
Kartu Kredit
Ya (tmsk. American Express & MasterCard)
Kursi di Ruang Terbuka
Tidak
Kamar kecil
Ya
Makanan & Minuman
Menu
Sarapan Siang, Makan Siang, Makan Malam
Minuman
Anggur, Bar Lengkap, Koktail
Lihat Lainnya

Mungkin kamu juga suka

Tempat-tempat yang suka dikunjungi orang setelah Café Boulud

Muncul di 759 daftar

Lihat semua
Amerika Serikat » New York » New York City » Upper East Side

Apakah ini bisnis kamu? Klaim sekarang.

Pastikan informasi kamu mutakhir. Plus, gunakan alat bantu gratis kami untuk mencari pelanggan baru.