Heaven: sitting in a darkened, romantic bar that looks pre-Prohibition, sipping smart concoctions made by smart barkeeps, making this place heaven on earth.
They specialize in drinks made in the pre-Prohibition days. So reminisce todays gone by with a swizzle.
There are a few types of guys it is always worth getting to know. One is a bartender, the other is a pastry chef. Here, you can do both. Go ahead, order that chocolate-hazelnut pudding and a beer.
The wall of antique clocks is surprisingly relaxing, watching them tick on, unaware of their age, as you drink, fully aware of yours. If you need a distraction, go for the smoked gouda mac ‘n cheese.
It’s a jazz joint with real palm trees and amazing cocktails, made by a legend in the mixed-drink world. It may look a little pretentious, but you can’t deny the truth: the drinks are good. That good.
NYMag calls The Lambs Club restaurant and bar an exciting new nightspot Baca selengkapnya.
