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Cotogna

Cotogna

Restoran Italia$$$$
Jackson Square, San Francisco
Simpan
Bagikan
9.1/10
940
nilai
  • Bintang
  • Bintang
    Pakar di Eater dan Bon Appetit Magazine merekomendasikan tempat ini
    • Eater
    • Bon Appetit Magazine
  • Tips
    Ashok L.
    "Mushroom, kale & smoked ricotta (ricotta) pizza was delicious."(18 Tips)
    Vansi
    "The gnocchi (gnocchi) and raviolo are amazing!"(9 Tips)
    heat
    "Like Delfina, Cotogna makes delicious simple pastas (pasta) and pizzas."(52 Tips)
    Marc
    "Tagliatelle (tagliatelle) w/sweet crab w/lime juice & pepper"(6 Tips)
Ikon Tips dan Ulasan236 Tips dan ulasan
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  • Andrew H.ikon hati pada gambar pengguna
    Andrew HarastaMaret 27, 2018
    Ravioli are some of the best I’ve ever had! Food and service was amazing, would love to try chef’s table or brunch sometime.
  • Jason N.ikon hati pada gambar pengguna
    Jason NewbergJuni 24, 2015
    Wife says it was the best pesto pasta she's ever had. Excellent service! A little cramped for space, but worth it.
  • Maddalena M.
    Maddalena MagroSeptember 9, 2014
    Fichi with ricotta and honey, and Strozzapreti "cacio e pepe": the perfect dinner at this lovely Italian place!
  • Lockhart S.ikon hati pada gambar pengguna
    Lockhart SteeleFebruari 3, 2011
    What to order: pastas (especially the single giant ravioli) and pork. What to skip: pizza. What to appreciate: David Lynch's amazing wine list, with every bottle costing $40. I love this restaurant.
  • Arden G.
    Arden GinsbergAgustus 25, 2013
    The food is fabulous. Clean simple fresh flavors. Squash affogato, yum. Gnocchi delicious. Next time I'm in town this is the place to go.
  • Matthieu B.
    Matthieu BettonMei 27, 2015
    Atmosphere, antipasti, pasta (primi) are amazing! Tiramisu is just OK, wine far too expensive (cocktails instead). Excellent service too!
  • Maria O.ikon hati pada gambar pengguna
    Maria OrlovskaiaSeptember 20, 2017
    Very tasty! Everything! Appetizers, pizza, trout and desserts! One of the best Italian restaurants in SF 😍
  • Kattia H.ikon hati pada gambar pengguna
    Kattia HernandezJanuari 5, 2016
    The zucca tortelli are divine. And get some house bread with butter to start.
  • Jeff D.ikon hati pada gambar pengguna
    Jeff DemartiniApril 19, 2016
    The bolognese pasta! Tastefully done and perfectly cooked. As well and the fried frog legs.
  • Noreen F.
    Noreen FlorezaFebruari 23, 2011
    Must try the Farm egg raviolo with brown butter, ricotta cheese on crostini with honey from the beehives on their rooftop, the smoked salmon pizza, the flank steak and the donuts. Excellent!
  • Victoria U.ikon hati pada gambar pengguna
    Victoria U.Agustus 14, 2018
    Oh my god the raviolo is literally the best thing. Great service and delicious food.
  • Nicole R.ikon hati pada gambar pengguna
    Nicole RocchioOktober 8, 2019
    Spaghetti alle Vongole was spicy and really tasty! The carbonara wasn’t as traditional - a bit lighter which was nice. The price was much too expensive for a pasta dish that was just good.
  • K2ikon hati pada gambar pengguna
    K2Mei 26, 2018
    Very good Italian for lunch. Good service and nice appetizers.
  • Yaron Z.ikon hati pada gambar pengguna
    Yaron Zakai-OrMei 6, 2016
    The best Italian food in SF. An extremely diverse wine list.
  • Vansiikon hati pada gambar pengguna
    VansiMaret 22, 2018
    The gnocchi and raviolo are amazing! The asparagus and egg was pretty good. But the lamb carne dish wasn’t that great.
  • Frede A.ikon hati pada gambar pengguna
    Frede AndradeAgustus 19, 2018
    Muito bom !! Imperdível!! Prosciutto c pastel de entrada. E as massas são excelentes, como essa.
  • Rebecca M.ikon hati pada gambar pengguna
    Such a delightful lunch with focaccia, raviolo au ouvo and tagliatelle! Very nice.
  • Robyn G.ikon hati pada gambar pengguna
    Robyn GrossbergAgustus 19, 2016
    The taglierini with dungeness crab & squash blossoms was out of this world! Great ambience and service, too.
  • Nipun S.ikon hati pada gambar pengguna
    Nipun SachdevOktober 27, 2015
    One more review for the ravioli filled with ricotta and poached egg - get it, you won't regret it.
  • Amy B.
    Amy BueApril 23, 2011
    You really can't go wrong with this menu but if you do, the arborio rice pudding with pistachio and dried cherry will save the day at the end. Amazing. Come here.
  • Holger L.ikon hati pada gambar pengguna
    Holger LüdorfAgustus 23, 2015
    The filled pasta with pork, rabbit, and lamb is unreal.
  • Neel H.
    Neel HajareJanuari 23
    Liked the agnolotti better than the tagliatelle. Tremante cocktail was pretty good. Wine list was ridiculously overpriced for what was on offer
  • Fiona S.ikon hati pada gambar pengguna
    Fiona StripeApril 17, 2016
    The ravioli is amazing. We ordered it for dessert as well as having it as our main course!
  • Steven H.ikon hati pada gambar pengguna
    Steven HMaret 28, 2016
    The filled pasta I had was unusual and incredibly tasty. But there was so little of it, it was gone in a breath. Incredible flavour. Poor value. But: I didn't feel stuffed or over-full either.
  • lululemon
    lululemonApril 29, 2014
    Go for the artichokes with rhubarb and be sure to try one their wood-oven-fired pizzas. Trust us!
  • Dave R.ikon hati pada gambar pengguna
    Dave RutledgeNovember 11, 2016
    When it's chilly out, sit at the bar and enjoy the oven fire.
  • Edward D.ikon hati pada gambar pengguna
    Edward DobrozhinetskySeptember 2, 2014
    Уютный интерьер. Барная стойка с открытым видом на кухню. Прекрасная еда. Говядина по-флорентийски. Ньоки. Все оч. вкусно. Выбор вина слабоват.
  • Eunice M.
    Eunice M.Agustus 13, 2011
    Pernah ke sini 5+ kali
    One of the best restaurants ever. There's a reason why it's so hard to get a table here. Get one of the pastas, a bottle of wine and enjoy :)
  • Adelia C.ikon hati pada gambar pengguna
    Amazing, fresh pasta. Lovely service. Solid veg options. Great truffle tagliolini!
  • Brad G.
    Brad GillespieJuni 19, 2012
    One of my faves! Ordering tips: 1) The simpler the better, they are wonderful at simple. 2) Best dishes are veg, seafood, meat -- in that order.
  • Ashley R.
    Ashley RoseMaret 27, 2017
    7x7 says: pappardelle with wild boar ragu
  • Christophe L.ikon hati pada gambar pengguna
    Christophe LampertiSeptember 20, 2016
    Best pasta in San Francisco. Yes it's better than Flour+Water.
  • Jody B.
    Jody BrandesMei 31, 2012
    Try the Raviollo Di Coda - The runny egg and brown butter was delish. Ask for bread to soak up the sauce!
  • Richard J.
    Richard JhangApril 7, 2019
    The magic of Quince available at such attractive price points. Every dish is awesome.
  • travel4food
    travel4foodFebruari 21, 2015
    Pernah ke sini 5+ kali
    Always get some fresh pasta. Always. Start with the gnocchi
  • Mark D.ikon hati pada gambar pengguna
    Mark DregerSeptember 10, 2017
    Really appreciate the fresh fruit/vegetables that come from a farm on the central coast — but the service was slow and disorganized. We had a reservation and had to wait nearly 25 minutes to sit down.
  • Elisaikon hati pada gambar pengguna
    ElisaDesember 25, 2014
    The complimentary bread is delicious. Also their pastas are better than their pizzas.
  • Andrew L.ikon hati pada gambar pengguna
    Andrew LitvakNovember 29, 2014
    The chocolate dessert (with Valrhona chocolate gelato) is incredible.
  • Angela G.ikon hati pada gambar pengguna
    Angela GJuli 20, 2017
    Try the eggplant sformato & the quail. Save room for dessert!!
  • Harkirat S.ikon hati pada gambar pengguna
    Harkirat SinghJuni 18, 2017
    Menu is hard to understand. Just ask the waiter to explain all the pastas!
  • Jc Q.ikon hati pada gambar pengguna
    Jc QOktober 7, 2014
    The Gnocchi is one if a kind. Great good, great atmosphere and great bartenders.
  • Allison H.ikon hati pada gambar pengguna
    Allison HrebsSeptember 27, 2017
    Amazing pasta. Get the triangoli with corn and chives.
  • Cameron P.ikon hati pada gambar pengguna
    Cameron ParkerNovember 12, 2021
    One of the best Italian spots in SF. Maybe THE best.
  • lisa h.
    lisa hotranMei 31, 2014
    Amazingly delish. Try the rivollo, burrata and shrimp bruschetta
  • Sam W.ikon hati pada gambar pengguna
    Sam WellerAgustus 3, 2018
    Nice ambiance, great service. All the pastas are terrific.
  • Andy G.
    Andy GrahamMaret 14, 2023
    The food is great, but they have over extended themselves by adding many tables outside. Aside from blocking the sidewalk, the wait staff is under trained and snobbish to the point of annoyance. Poor
  • Jesse G.
    Jesse GillFebruari 28, 2015
    Get anything that has an egg on it/in it. Holy shit. Best egg ever.
  • Andy G.
    Andy GrahamJanuari 12, 2023
    What a heartbreak. Very poor. Bad table next to host stand we begged for them to change but they said “tough luck”. We made resi way in advance. Food came cold, just like their attitude. 7Hills!!!!
  • Angie L.
    Angie LauOktober 18, 2012
    We went for Albert's celebratory dinner. Very good, family style meal with trendy casual vibe
  • Simon T.
    Simon TanFebruari 7, 2017
    The sformato is something quite different to try
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