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La Mar

La Mar

Restoran Peru dan Restoran Hidangan Laut$$$$
Northern Waterfront, San Francisco
Simpan
Bagikan
8.8/10
1.192
nilai
  • Stars
    Pakar di SFGate dan 7x7 Magazine merekomendasikan tempat ini
    • SFGate
    • 7x7 Magazine
  • Tips
    Adrian B.
    "La empanada (empanada) de hongos y el arroz la mar son una delicia"(13 Tips)
    Rishi S.
    "Delicious scrumptious Peruvian food with a decent view (view) of the pier."(7 Tips)
    Katherine L.
    "ceviche and grilled octopus (gurita) are a must!"(8 Tips)
    Ashok L.
    "Quinoa (kinoa) Chaufa was one of the best quinoa dishes I have had."(5 Tips)
Tips and Reviews icon229 Tips dan ulasan
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  • Cameron W.heart icon on user image
    Cameron WAgustus 9, 2015
    The ceviche tasting was excellent! The empanada sampler completed the perfect weekend lunch on the outdoor patio. Try the mango picoso, a little bit of heat contrasts mango nicely.
    Suara positif Aug 8
  • Rishi S.heart icon on user image
    Rishi ShahMei 27, 2017
    Delicious scrumptious Peruvian food with a decent view of the pier. Had the quinoa bowl and added chicken, absolutely delicious. Only unfortunate thing is the view is covered by ferries
    Suara positif Aug 6
  • Wilson F.heart icon on user image
    Wilson Favre-DelerueMaret 10, 2016
    As good as the Lima original! Excellent ceviches, tiraditos but also meat dishes. Not to mention cocktails, pisco sour amongst many others!
    Suara positif Jun 22
  • Jetset Extra
    Jetset ExtraJuni 17, 2013
    There are many wonderful choices on La Mar’s brunch menu, which augments its Peruvian cuisine with Spanish, Japanese, & Italian influences. Still, starting your brunch with cocktails is a no-brainer. Baca selanjutnya
  • Carmen I.heart icon on user image
    Carmen IbarraMei 3, 2015
    I love going for a bite at the bar. Aom, the bar manager, is a great host. Always makes me feel welcomed... Always smiling! ❤️ Great Peruvian choice.
  • Heather W.heart icon on user image
    The tiradito nikkei is fantastic! My husband and I could eat it all night long! The choco-maracuyo is aMAZing! The chocolate balances out the tartness of the passion fruit.
  • Stephanyheart icon on user image
    StephanySeptember 9, 2018
    All three of the ceviche we tried were excellent. One of the few places I’ve found in SF with great Pisco Sours.
    Suara positif Jul 15
  • Chris M.
    Chris MessinaOktober 2, 2018
    HH: Daily 3-6pm; Select $6 cocktails, including Pisco Sour, Pisco Punch, Old Fashioned, and Blue Mule+ staples, like Cebiche Classico ($9), Taco Chifero ($9), empanada ($6), and quinoa burger ($6).
  • Maddy C.heart icon on user image
    Maddy CookeJuni 1, 2014
    It's Dine About week in San Francisco and we decided to try La Mar. Due to unforeseen circumstances, we can't have ceviche today :( We did try the amazing empanadas and veggie options. Delicious!
  • Annaheart icon on user image
    AnnaOktober 1, 2015
    This restaurant is perfect! Cuisine, service, spacious interior... And their new option of food pre-ordering and table booking via the Allset app is great – you are served at once, no wait!
  • Simon F.heart icon on user image
    Simon FranklinDesember 9, 2018
    Our office Christmas party here and enjoyed their fresh, beautiful food of a incredible high standard. Service came on a little strong with the up-selling however.
  • Ashok L.heart icon on user image
    Ashok LalwaniOktober 28, 2014
    Great place, awesome food and good ambience. Didn't enjoy the cocktails so much but great food very much makes up for it. Quinoa Chaufa was one of the best quinoa dishes I have had.
  • heat
    heatJuli 19, 2013
    Ceviche is from Peru, and it’s delicious. Drowned in citrus, raw seafood is combined with other fresh ingredients. There is a fun bar on the Embarcadero side, if you want to just sip some wine.
  • Frank W.heart icon on user image
    Frank WangAgustus 14, 2014
    Cebiche is phenomenal. Large sashimi-like pieces. Pisco sour is quite a tasty cocktail. Plancha de mariscos has excellent smoky char to it.
  • Jenny K.heart icon on user image
    Jenny KJuli 23, 2015
    Everything we tasted was absolutely delicious! Especially enjoyed the salmon, arroz la mar, and tres leches. Lived up to the hype.
  • Jackie J.
    Jackie JeongFebruari 12, 2012
    This place is OMG! Best ceviche I've ever had in my life. many agree. Just opened one in NY. Havent been to yet but the one is San Fran is amazing! Try ceviche sampler and passion fruit cocktail!
  • Rachel R.heart icon on user image
    Rachel RebeccaMei 29, 2017
    The service here was really good, and the food here was quite delicious, I had the calamari, the ceviche, and the Rice paper drink. It was really pricey, but the proportioning was quite fair.
  • Gozde Ç.
    Gozde ÇAVDARNovember 6, 2016
    Perfect service, delicious food! I wrote a small note to my reservation.They brought surprise dessert with a candle for my husbnds birthday. They made us very happier after eating very delicious food.
  • Helen
    HelenMaret 5, 2013
    Go for happy hour for half off pisco cocktails. It's a cebicheria, so duh, get the ceviche! There's a sampler platter of 4 different ceviches if you have a hard time deciding.
  • Sabina H.
    Sabina HuqMaret 23, 2013
    Without a doubt one of the best restaurants SF has to offer! Service was attentive, views are gorgeous and ceviches are to die for! I'm salivating at the mere thought!
  • Anne N.heart icon on user image
    Anne NJuni 3, 2018
    Original Ceviche, Dungeness Crab on Purple Potato, and Lomo (grilled tenderloin) were all excellent!!! Get a table outside by the water. Will not disappoint!!!
  • Mimi Z.
    Mimi ZDesember 9, 2013
    Try the corazon skewers ... It's scrumptious... ☺️
    Suara positif 2 minggu lalu
  • X-tina 🦄heart icon on user image
    X-tina 🦄September 6, 2016
    Ceviche is delicious (big fat chunks of fish, different flavors like sweet potato & corn nuts.) Prickly pear Margarita was really good but for $13 it was awfully a small glass.
  • AskMen
    AskMenNovember 18, 2011
    Try the "Nikei," with tuna, Japanese cucumber, daikon, nori, & tamarind, or even the "classic," which is marinated in a "tiger's milk" of ridiculously hot peppers. Baca selanjutnya
  • Genevieve C.
    Genevieve CWApril 29, 2012
    Try the Causas Tasting - I ordered these when I saw a plate sitting on the counter, and they were SO CUTE!!! Tuna on spicy whipped potato was my favorite =D
  • Karla D.heart icon on user image
    Karla DonjuanSeptember 30, 2017
    Ceviche mixto is all you need 😍 try the ceviche tasting and get a draft beer, or 2. Happy hour only available in the bar
  • Kar M.heart icon on user image
    Kar MariscalNovember 25, 2015
    La causa limeña, y el ceviche de pulpo, calamar, pescado y camarón, el ceviche mix, el mejor que me he comido !
  • Talita R.heart icon on user image
    Talita RibeiroFebruari 13, 2013
    Pernah ke sini 5+ kali
    Quem está acostumado com o La Mar de Sã Paulo sofre um pouquinho com a acidez do limão, no pisco e ceviches, e a ausência da pimenta cambuci e do turron de dulce de leche (imperdoável).
  • Kouros M.heart icon on user image
    Kouros MohitSeptember 17, 2013
    The wifi password is Lamar100 so you don't have to ask. The blue sapphire martini hit the spot.
  • Jess L.heart icon on user image
    Jess LMaret 13, 2016
    Everything is delicious down to the plantain chips they bring to every table (heads up that they charge for this at happy hour though)
  • Angel F.
    Angel FuMaret 31, 2015
    Went their during the SF restaurant week. Love the open kitchen design and the view of the bay. Food was amazing as well.
  • Rewan P.heart icon on user image
    Rewan PartiJuni 10, 2015
    Get the waterfront view tables! Order the ceviche neiki and grilled octopus. They have delicious food and great service.
  • Hannah G.heart icon on user image
    Hannah GMAgustus 1, 2016
    Drinks, ceviche mixto, and jaleita are 💯. Come during happy hour (3-6) for some of the best deals in SF.
  • Jan-Nicolas V.
    Jan-Nicolas VandervekenSeptember 12, 2010
    Great patio, amazing food and we even got a free order of ceviche. You must order the "buñuelos de chocolate" for desert (orange glazed chocolate beignets with banana and passion fruit ice cream). Baca selanjutnya
  • Lucas P.heart icon on user image
    Lucas PinzonApril 17, 2018
    Pedimos comida a el centro, todo estuvo delicioso, bandeja de ceviche y causas fueron lo mejor! El arroz es melcochudo y delicioso también- Gran Lugar 👌🏼
  • Anechka M.heart icon on user image
    Anechka M.November 2, 2016
    Ask for pisco sour size cathedral! Portions are not as generous as in Chile but service is excellent and anticuchos are great
  • Brad M.heart icon on user image
    Brad ManzerJuli 15, 2016
    If you're a tourist or a local, La Mar is always a terrific experience. Save room for the pastry chef's creations.
  • Irina I.
    Irina IndigoDesember 21, 2014
    Del creador del boom de la comida peruana en el mundo: Gastón Acurio. El ceviche de atún toda una experiencia, pero el postre de coco y piña...nunca lo olvidarás. Nunca jamás!
  • Adil M.heart icon on user image
    Adil MajidMaret 12, 2017
    Crab Sandwich is excellent. And the Cholito drink is delicious - and spicy!
  • Frank K.heart icon on user image
    Frank KimFebruari 8, 2014
    The cebiche was great, but the empanadas there were the most memorable part, best I've ever had.
  • Mangat R.heart icon on user image
    Mangat RaiAgustus 13, 2015
    Upscale peruvian restaurant. Don't know much about peru food. So i can only say place look pretty fancy, perfect for date
  • Manolo G.heart icon on user image
    Ceviche clásico and Lomo Saltado are a must!! Don’t forget to try the pisco sour, ir is delicious!!
  • Андрей Д.heart icon on user image
    запивать пришлось Шардоне 2013, вкус вина до и после меняется с ярко сухого, с ароматом цветов на сладкий с послевкусием лета, свежего сена, запахами деревни и цветочного луга.
  • Genevieve C.
    Genevieve CWApril 29, 2012
    Try the Cebiche Tasting - So many flavors! Clasico and nikei were my favorites, but the calamari was great too, so soft!
  • Lockhart S.
    Lockhart SteeleFebruari 3, 2011
    A total classic. First-timers, go samplers: ceviche sampler plus empanada sampler makes a great meal for two -- and heck, throw in a rollito, too.
  • Richard B.
    Richard BalanderJuli 31, 2014
    Arroz la mar and mixto skewers absolutely delicious. A bit expensive,but what the hell we're on vacation.
  • PureWow
    PureWowMei 23, 2017
    This primo spot on the bay is where you go to shrug off a tough week with ceviche and a couple rounds of caipirinhas. Baca selanjutnya
  • Benjamin T.heart icon on user image
    Benjamin ThompsonAgustus 27, 2015
    Amazing seafood and exquisite deserts. Try a cocktail in the bar before dinner too!
  • Sarahheart icon on user image
    SarahJuli 13, 2013
    Pernah ke sini 10+ kali
    Excellent happy hour, I love the Prickly Pear Margarita and the Chicharron de Pollo. Yum!!!
  • Inga
    IngaJuli 3, 2011
    Pernah ke sini 50+ kali
    Hola! Although it's hard to get a reservation, the best atmosphere is actually at the bar. Ask for Ricardo - fantastic bartender!
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