- pizza
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- Magda CunhaJanuari 29, 2011A like this place. Good Pizza, good prices and the staff is nice. I allways come back. Remember: no credit cards.
- The best pizza ever! Monday after 2pm is the best time to go.
- Derek OuyangAgustus 31, 2011A large pizza should do just fine for a group... get half and half so you can try some different toppings.
- Isabel MarroniMaret 7, 2014Maravilhosa e legítima pizza Margaritta!!! Especial e aconchegante. Voltaremos!!!!
- Order your pie well done. Their bruschetta is really good as well.
- Charles BJanuari 24, 2012pizza is as good as it comes in Manhattan, but beware of tourists causing an insane wait for a table. Better off ordering in...
- Matt GilbertOktober 13, 20131st stop on Scott's pizza tour and we thought this was the best pizza we had.
- Colleen Newvine TebeauMei 29, 2010P.S. If you have any room left after pizza, top it off with dessert at Rice to Riches across the street. It's like an ice cream parlor but with rice pudding. Really.
- Fernando Araya CarvajalJuli 1, 2016Great pizza and Italian sausage. A little too expensive for the food, but ok
- Crunch GymOktober 28, 2010Choose a fresh pizza full of veggies - the margherita pizza is a great simple choice with fresh basil.
- Kevin ErskineDesember 26, 2013Don't bother with the bread sticks...since the pizza crust was so good, you'd figure the bread sticks would be good. Not so.
- CrowdscoreOktober 1, 2011Coal oven? Check. Over 100 years old? Check. Lines can get long at this famous pizzeria so try to go during off-peak hours.
- Valan KayeJanuari 8, 2011Great Cole oven pizza and salad long wait to get a table though it's worth the wait!
- Jessica EturraldeNovember 12, 2014Best pizza in Manhattan. I wrote about it here. http://hotpressjess.com/2012/07/16/manhattan-tips/ Baca selanjutnya
- Cutter HouckApril 2, 2012What is the best pizza in New York? Who knows! But you should try Lombardi's on your journey finding out.
- Uriel RodriguezJuni 9, 2010Aunque todos los días hay mucha gente, no es necesario reservar. La espera siempre es un buen pretexto para probar la sangría de la casa.
- ManbqueOktober 22, 2012A tourist trap, yes, but nothing beats a coal fired oven pizza with a pitcher of Yuengling
- Stacy ForrestJanuari 19, 2012Cash only. Can't split checks for any reason so don't come if you are on a business trip ...
- Chris PolloneAgustus 26, 2014Don't come at me with "tourist trap". Is the Sistine Chapel a "tourist trap"? This is the place that invented NYC pizza. Show some respect.
- Sergei ErmackSeptember 3, 2014Pizza is very average, place is too touristy. Worth a visit though just to check the box you've been to the 1st pizza place in NYC.