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Marlowe
Restoran Amerika Baru, Kedai Burger, dan Bar Koktail$$$$
SoMa, San Francisco
Pakar di Food & Wine dan Eater merekomendasikan tempat ini
"Oysters (tiram), burger, polenta & solid cocktails"(14 Tips)
"Excellent brunch (brunch) choice"(8 Tips)
"You have to have the Pork (babi) Chop the best one I have ever had."(13 Tips)
"LOVE the cauliflower (kubis bunga) cheddar cheese side menu+ marlowe burger!"(5 Tips)
253 Tips dan ulasanFilter:
- burger
- baik untuk kencan
- trendi
- tiram
- brunch
- (15 more)
Urutkan:
- Populer
- Terkini
739 Foto
- Tentang
- Blog
- Bisnis
- Kota
- Pengembang
- Bantuan
- Perusahaan
- Cookie
- Privasi
- Pilihan Privasi Anda
- Ketentuan
- Bahasa Indonesia
Foursquare © 2024 Dibuat dengan penuh cinta di NYC, CHI, SEA, & LA
Marlowe is a market driven neighborhood bistro housed in a rustic-chic and inviting space. Bright and bold flavors from a three-star chef, and a little family history create an exciting new restaurant concept nestled in SF's SoMa neighborhood.
Buka hingga 22:00 (Tampilkan lebih banyak)
- Sen–Rab
- 11:30–22:00
- Kam–Jum
- 11:30–23:00
- Sab
- 10:00–23:00
- Min
- 10:00–22:00
(415) 777-1413
Fitur
Kartu Kredit
Ya (tmsk. Discover & Visa)
Wi-Fi
Tidak
Kursi di Ruang Terbuka
Tidak
Parkir
Jalan, Area Umum
Kamar kecil
Ya
Makanan & Minuman
Menu
Makan Siang, Makan Malam
Minuman
Bir, Anggur, Bar Lengkap, Koktail
Lihat Lainnya
Mungkin kamu juga suka
- 8.8
"Worth the wait to try and get reservations. Garlic bread burrata: don't share!"
Stephanie L - 7.9
"Chicken fried quail--amazing. Sturgeon was lovely. Brownie with best caramel sauce ever!"
Cynthia Harris - 8.8
"Excellent food in perfect proportion in a warm and inviting space. Definitely add the pasta course!"
Brian Longtin
Tempat-tempat yang suka dikunjungi orang setelah Marlowe
- 9.2
"Great food and beer choices. Fun family atmosphere."
Matt McBeth - 8.7
"THE Iced Mint Mojito... OMG! Is def a must!"
Luisa Umanzor - 8.4
"The stuffed and fried squash blossoms are outta control delicious. (Especially with a glass of the Pigato.) And they're lightly battered in rice flour so they're totally gluten free THANK YOU!"
Carlee Gomes
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