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Mr. Wong

Mr. Wong

Restoran Cina$$$$
Sydney City Center, Sydney
  • Tips
    Lisette N.
    "Everything we had was good, especially the Peking Duck (bebek peking)."(10 Tips)
    Ryan L.
    "Tasty dumplings (siomay) 🥟 in a beautiful space."(18 Tips)
    Pet S.
    "Try the luxury take on 1970s prawn toast with foie gras (foie gras) and almonds."(6 Tips)
    "Wagyu beef and pork (babi) belly were delicious."(15 Tips)
Ikon Tips dan Ulasan144 Tips dan ulasan
  • siomay
  • hidup
  • babi
  • trendi
  • bagus untuk grup
Ikon pengguna
Masuk untuk memberikan tips di sini.

  • Populer
  • Terkini
  • Emre Berge E.
    Emre Berge ErgenekonJanuari 2, 2015
    Love the ambience, the interior is a fusion of Chinese details and American 1920s. To top that there is a hidden door to Palmer & Co at the lower floor – one of Sydney's best speakeasy cocktail bars!
  • Christopher P.
    Christopher PepeJuni 23, 2014
    We couldn't understand the waiter very well and ended up ordering $193 snow crab. Good thing it was the best crab I've ever eaten in my life. It was also enough food for 4 people, so it worked out?
  • Tiki P.ikon hati pada gambar pengguna
    Tiki PJuli 17, 2016
    Best yum cha I've ever had; not your average fare. Prawn toast with fois gras & almonds, Crispy calamari dumplings, duck spring rolls, king crab dumplings with golden soup.
    Suara positif Oct 12
  • Ji
    JiApril 6, 2019
    Duck pancakes and the souce that goes with it are to die for! Dim sum platter was disappointing. Wagyu beef and pork belly were delicious. Good wine and excellent service, what else can one want :)
  • Tingikon hati pada gambar pengguna
    TingNovember 20, 2014
    What a cool Chinese restaurant! Even if you don't eat here, it's worth a visit just to see the interiors. There is a secret access door in the basement to the bar next door.
  • Dennis L.ikon hati pada gambar pengguna
    Dennis LeSeptember 11, 2014
    Undoubtedly the best Chinese in Sydney CBD North. Plump dumplings + delicious usual suspects like Peking duck & mapo tofu. Must try multiple desserts to share. Ideal for groups, bookings for 6+ only.
  • Richard F.
    Richard FooFebruari 16, 2015
    Excellent food. Roast Duck, XO Sauce Pippies, Crabmeat Fried Rice with roe are all good. Dim Sums are gems too. Scallop Prawn Shumai, Abalone/Chicken Glutinous Rice, Prawn Toasts w Foie Gras all 👍
  • ブルーノikon hati pada gambar pengguna
    ブルーノMaret 18, 2018
    Coolest Chinese restaurant ever! Great vibe, beautiful decor and delicious food. Very crowded so make a reservation in advance or be prepared to wait for a table.
  • Pet S.ikon hati pada gambar pengguna
    Pet SJuli 26, 2015
    Delicate, deluxe, upmarket yum cha in a beautiful dining room with fantastic service running strictly 10.30-12 on weekends. Try the luxury take on 1970s prawn toast with foie gras and almonds.
  • Mooksy ♔.
    Mooksy ♔September 2, 2012
    Peking duck, beef tartare, salt and pepper squid, beef vermicelli noodles, venison puffs from the fried platters... Too much to name. If you are authentic Chinese, go back to Chinatown :)
  • Wendy A.ikon hati pada gambar pengguna
    Wendy ApisdorfMaret 21, 2017
    Great food and great people. The chicken is alright but the pork is amazing along with the duck pancakes! 🌸
  • Paul G.ikon hati pada gambar pengguna
    Paul GallagherNovember 22, 2017
    Very tasty dim sum, served exclusively at lunch. Try the Wagyu & truffle in a very delicate pastry or the prawn toast with foie gras! I’ll be back.
  • Paul C.ikon hati pada gambar pengguna
    Paul CanterburyJuni 2, 2018
    Holy crap, the food is good here. The service is fast and very attentive without being overbearing. The kung pao chicken and the sweet and sour crispy pork were my favourites.
  • Foodtraveler_theworldikon hati pada gambar pengguna
    Foodtraveler_theworldSeptember 11, 2018
    Great ambience, good Chinese food, love roasted duck, assorted fried dimsum, Stir Fried Scallop & Seafood. Booking is required.
  • Katrina Y.ikon hati pada gambar pengguna
    Katrina YiangouMei 17, 2017
    Everything at Mr. Wong is always a winner. Crispy eggplant was a surprising standout, and you can't go wrong with the kung pao chicken and Peking duck pancakes.
  • Noah W.ikon hati pada gambar pengguna
    Noah WeissJuli 8, 2017
    Upscale Chinese in a great vibe with good cocktails. Lamb, crispy eggplant, and dim sum style dumplings.
  • Justinian
    JustinianJanuari 9, 2019
    Ich wusste bisher nicht wie genial die chinesische Küche schmecken kann. Es war definitiv #foodporn und ich werde wieder kommen, wenn ich in Sydney bin.
  • Luming C.
    Luming ChenFebruari 17, 2019
    Nice decoration atmosphere,so many manpower there, good management system, food just fancy nancy, not Cantonese yum cha, since all dish’s sauce are using the same as bbq duck sauce 😅 A bit overprice
  • Anna L.ikon hati pada gambar pengguna
    Anna LMaret 22, 2014
    Pernah ke sini 25+ kali
    The mango pudding is the most divine dessert. A beautiful mixture of textures and flavours.
  • Virginia G.
    Virginia GordonApril 20, 2013
    Pernah ke sini 25+ kali
    Baby spinach and morel mushroom dumpling, baked BBQ pork puff, prawn har gau and jade seafood dumpling is a great first round of tastes. Dan Hong is always in the house on Saturdays.
  • YL Y.ikon hati pada gambar pengguna
    YL YLJanuari 29, 2019
    dim sum creative but hope no msg added is seem impossible 👅👅my sensitive tongue tell the true . The recommendations from Lisa the famous Bi fong tong fried rice can order half p. Super friendly LISA
  • W C.ikon hati pada gambar pengguna
    W CMaret 24, 2016
    Peking duck and shrimp balls are a must, good restaurant good atmosphere. A little annoying hostess tries to force people to sit at bar even when there was plenty of empty tables
  • Lisette N.ikon hati pada gambar pengguna
    Lisette NFebruari 20, 2015
    Everything we had was good, especially the Peking Duck. Get there early, you'll have to wait a while but they will take your number and send you a text when your table is ready.
  • Jennifer E.ikon hati pada gambar pengguna
    Jennifer EvansJuni 11, 2015
    So good! Get the duck, any of the dim sum and their crab fried rice. They also serve amazing veggies.
  • Linda H.ikon hati pada gambar pengguna
    Linda HongMei 17, 2015
    Steamed fish, pork hock, Shanghai stir-fried noodles, oh every dish is very tasty. This must be the trendiest Chinese restaurant in Sydney. Steamed rice was the only let down, was under cooked.
  • Darren P.
    Darren PollardDesember 9, 2012
    The best lamb chops. Period. Seriously, the best tasting crust, the largest juiciest chops. Divine. And I use that word sparingly.
  • Phoebes G.
    Phoebes GarlandFebruari 9, 2013
    Pernah ke sini 25+ kali
    Foie gras prawn toast is to die for ! As are most dishes, like Kung pao chicken, Lobster Mi Roll and Scallop and Prawn dumplings are sensational with salmon roe  x
  • Ryan L.ikon hati pada gambar pengguna
    Ryan LeggettAgustus 12, 2019
    Tasty dumplings 🥟 in a beautiful space. Go with a big group so you can try everything!
  • Hendy O.ikon hati pada gambar pengguna
    Hendy OngkodjojoDesember 4, 2012
    Love the attention to details at this place. Give peking duck, dim sum platter and pork belly a go. If you like your food spicy, try mapo tofu or chili king prawns!
  • Y Y.ikon hati pada gambar pengguna
    Y YApril 11, 2019
    Food decent but front desk / reservation staff is a pain. Makes them look highly sought after but it’s just Chinese food for goodness sake
  • National Geographic Traveller (UK)
    Sydney has long adopted Southeast Asian cuisine as its own. Look for Mr Wong, a high-end dumpling den hidden behind the Establishment Hotel. Baca selanjutnya
  • Khai Yi Khorikon hati pada gambar pengguna
    Khai Yi KhorSeptember 25, 2018
    Amazing Peking Duck Pancakes and great Dimsum. The “Char-Siu” Roasted Glacier Toothfish was average.
  • Mike M.
    Mike McCormickNovember 14, 2013
    I highly recommend the roast duck, but be sure to make a reservation unless you don't mind sitting at the bar. This place is very popular.
  • Riad M.
    Riad MJanuari 16, 2014
    Awesome dim sum, hot but fantastic Kung pao chicken! But give the lamb cutlets a miss (battered but with no flavour or spice at all)
  • Shirin H.ikon hati pada gambar pengguna
    Shirin HDesember 30, 2017
    Lunch dim sum was 👌🏽. The service was impeccable even at peak time with lines out the door.
  • Kristin K.
    Kristin KunasingamNovember 12, 2012
    Pork belly with apple was delish. Egg noodles with wagyu also a must have plus the eel, silken tofu and century egg starter were all delish..
  • HL
    HLJanuari 16, 2014
    Always ask the host to recommend their daily specials...let us not too focused on just the menu! Cocktails are great here too!
  • Erin B.ikon hati pada gambar pengguna
    Erin BoydNovember 1, 2016
    Cocktails are unreal. Try the Hong Kong Kick! And the duck spring rolls!
  • Laura M.ikon hati pada gambar pengguna
    Laura Mayer de GrootDesember 22, 2015
    Amazing Chinese food. But the real killer are the deserts! Despite an extensive drinks menu, I didn't like their cocktails too much
  • Rodolfo W.ikon hati pada gambar pengguna
    Rodolfo WFebruari 2, 2017
    Dumplings are incredible. All of them. Also loved the duck spring roll. Pretty good wine selection.
  • W C.
    W CJuli 28, 2013
    The availability of dim sims for lunch makes lunch a much better experience than dinner. I would recommend the crab wrapped in egg noodles.
  • Michelleikon hati pada gambar pengguna
    MichelleMei 18, 2018
    The ribs were sensational so were the prawn toast. Duck was great too
  • Thomas T.
    Thomas TreutlerJuli 14, 2013
    Perfect service, good food. Recommendation: deserts "Fried vanilla ice cream" and "Chocolate cream with ..." - unbelievable delicious!
  • Gé ..ikon hati pada gambar pengguna
    Gé .November 8, 2015
    Great selection of fusion food. But very noisy and difficult to get a table. Add drinks to your menu and the bill will easily run over $150 for 2.
  • Markella N.
    Markella NicolaouFebruari 2, 2016
    The food... the wine... the staff... The place .. Anything and everything you try is tasty and of quality!
  • Phil N.
    Phil NomOktober 22, 2014
    Sashimi tuna is delectable as are the desserts. Service no better than Chinatown thou
  • Camilla M.
    Camilla Mary-RoseNovember 21, 2014
    Make sure you book...!! Will take bookings for all table size & time
  • Elliot C.ikon hati pada gambar pengguna
    Elliot ChanceAgustus 24, 2015
    The food is very good here and it's open late. The sweet and sour pork is not what you expect but it's incredible.
  • Sam F.ikon hati pada gambar pengguna
    Sam FalletiMaret 28, 2017
    Awesome place. Fantastic service. Perfect place if u want to drop bucket loads of cash
  • Christine Y.
    Christine YuanApril 17, 2014
    Yummy food, consistent service! One of my favorite Chinese restaurants!
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