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- Adam MaloneyMei 10, 2012We really liked the atmosphere of this place a lot. We chose it because it was PACKED which we figured was a good sign. Food was just okay though, not totally impressed. (3 of 4 petals via Fondu) Baca selanjutnya
- Scott is the best waiter I've ever had. Make sure he serves you when you come! Super attentive, knowlegeable and amazingly friendly.
- Sacrilege $11 Jameson Irish whiskey, cardamaro (bar tender will explain), lemon, sweet vermouth, honey.
- Murdo ConnochieJuni 26, 2013There for brunch? Try the Stuffed Brioche French Toast. You won't be sorry.
- Try the "Pampered Mouse" as an alternative to mimosa...absolutely wonderful.
- Adventurous carnivores take note: the steak tartare, beef heart ravioli and lamb belly pizza are all amazing.
- Charcuterie board is fantastic. They smoke everything on-premises.
- Julia SmithJuli 11, 2010Pricey but good. The Local Leaf Salad was MASSIVE, a meal in itself, and delicious. Had the tuna appetizer, pretty good, not enough tuna. Wine was disappointing. Had a white. Pinot Gris.
- Order the off-menu "secret burger". It's their regular burger with a deep fried, poached egg on top.
- Gloria ChinJuli 17, 2012burger served in an english muffin. filled w/ local beef, bacon, and caramelized onions
- Dee SepulvedaSeptember 16, 2017I had pork belly sandwich and my body wasn't ready for that amount of grease. I felt heavy and slow for the rest of the day. Not recommended for weak stomaches, as mine.
- The Ginger beer is prescription-strength! Perfect if you've pigged out on all the porky and lambtastic and beeftacular goodness :)
- Kelvis OliveroMei 29, 2015The coctail menu it's good. I didn't have good luck with the food. I'll probably never go back for dinner. All our food was burned and the service was bad as well.
- Katherine GodfreyAgustus 4, 2011Ask to be seated downstairs! Better atmosphere and more space for your group/date! OH and their burgers are UH-mazing :)
- New amazing favorite: pork belly sandwich . Perfection.
- Brendan O'NeilMaret 24, 2013The Jungle Bird may be the most interesting drink on the menu, order one.
- Mauro LabutoNovember 11, 2014They served a cold steak and I asked to make a new one. The brought back reheated. I could no believe !! The manager said they did because they though I did not want to wait .... Shame
- Go for the delicious brunch. Come back for the late-night $1 oysters.