Restoran Italia dan Bar Anggur$$$$
Alphabet City, New York City
  • Bintang
  • Bintang
    Pakar di Eater dan Gothamist merekomendasikan tempat ini
    • Eater
    • Gothamist
  • Tips
    Amina H.
    "The kale gnocchi (gnocchi) and hazelnut panna cotta were perfection."(21 Tips)
    Hannah Z.
    "Amazing food, amazing service, excellent brunch (brunch)."(12 Tips)
    Monti B.
    "Try the homemade tagliatelle (tagliatelle) with burrata to start."(9 Tips)
    Bastian B.
    "And the Spaghetti al Limone (spageti) and Risotto al Limone are soooo good!"(41 Tips)
Ikon Tips dan Ulasan278 Tips dan ulasan
  • nyaman
  • gnocchi
  • brunch
  • baik untuk kencan
  • romantis
Ikon pengguna
Masuk untuk memberikan tips di sini.

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  • Terkini
  • Rubén G.ikon hati pada gambar pengguna
    Rubén GarcíaNovember 25, 2017
    Love the rustic and homey vibe of the restaurant. Solid food and good service. However I found the pasta dishes not too special and quite pricey.
  • Asli S.ikon hati pada gambar pengguna
    Asli SApril 9, 2021
    Nice outdoor setup, good for dates, good service. Our area was chilly but other tables had heat lamps. Pappardelle w/ wild mushroom special was great. They bring bread + bean dish to start. Cash only.
  • Ranu R.ikon hati pada gambar pengguna
    Ranu RajkarnikarApril 10, 2016
    Pernah ke sini 5+ kali
    Always solid Italian at this neighborhood place. Don't miss the tagliatelle, chicken parm, daily specials or the eggplant/ tomato side. Great wine list. Super cozy for dates or catch up with a friend.
  • Eater
    EaterNovember 14, 2016
    Find dishes like gnocchi, risotto, and crispy egg all accompanied by white truffles November 11 through November 20 at this eatery. Prices run between $30 and $50 per dish. Baca selanjutnya
  • Allison N.ikon hati pada gambar pengguna
    Allison NiksichMaret 11, 2020
    Pernah ke sini 5+ kali
    Such an amazing neighborhood gem. All the food is amazing, but the bolognese is mind blowing, and the black kale panzanella will be the best sale you ever ate.
  • Kevin G.
    Kevin GammarielloFebruari 17, 2019
    Double-check you bill here. Our waiter brought us our bill with a surprise round of drinks. So generous. Then I noticed he had billed us for them, and I had to have an awkward conversation. So tacky.
  • Sarah B.ikon hati pada gambar pengguna
    Sarah BrinkFebruari 9, 2016
    Amazing night out for a birthday dinner. We had the limon spaghetti, kale salad, and the Monday night veal special. No complaints; just super amazing. Oh, and get the hazelnut Panna cotta!
  • Joey D.ikon hati pada gambar pengguna
    Joey DellatteFebruari 15, 2015
    Amazing restaurant, with true nice and good italian food. Very noisy for a valentine's day, but the price and the kindness of the staff are more than enough to make you enjoy the ManhattanItalian food
  • IrmaZandl Z.ikon hati pada gambar pengguna
    IrmaZandl ZandlSlantJanuari 1, 2016
    First time here on New Years Eve and liked it so much even during this insanity that I will be back. Tried the lemon spaghetti - way overrated but other pastas v good. Burrata is excellent.
  • Jason B.ikon hati pada gambar pengguna
    Jason BrewJanuari 3, 2016
    Great Italian restaurant that's slightly hidden on 2nd street, but not a secret so be sure to make reservations. The daily specials are all great but I loved the cacio e pepe
  • Leanne Z.ikon hati pada gambar pengguna
    Leanne ZMei 17, 2017
    Great service for a birthday! Lemon pasta is so simple and fresh! Cash only. Rotating day of the week specials make me want to come back.
  • Leah S.ikon hati pada gambar pengguna
    Leah SchallerMaret 29, 2015
    Spaghetti al Limoné. Of course. But also, you pay for what you drink from a bottle of wine! No need to finish the bottle (but you will want to!).
  • Sabrina M.ikon hati pada gambar pengguna
    Sabrina MajeedAgustus 9, 2015
    Veal polpettini was super good. The sauce on the lemon zucchini pasta was great too and felt really light. Also they serve beans with a hint of spice with the bread instead of butter.
  • Ms H.
    Ms HeleneApril 16, 2013
    Good brunch served with 'Tuscan country bread' that comes with beans in olive oil, garlic and parsley. Perfect omelette with kale and goats' cheese and scrambled eggs w/ crispy potatoes. Great coffee
  • Shawn T.ikon hati pada gambar pengguna
    Shawn ThorntonApril 1, 2016
    Share plates of amazing pasta with friends! Share tasty bottles of wines with friends. Great dishes for vegetarians and meat lovers.
  • stephiedooikon hati pada gambar pengguna
    stephiedooAgustus 21, 2015
    Love this place! Highly recommend seafood risotto, mushroom pappardelle and octopus appetizer. Also have Lambrusco by the bottle!
  • Neil S.ikon hati pada gambar pengguna
    Neil SolomonDesember 7, 2012
    Pernah ke sini 5+ kali
    can't go wrong. check the specials. bruschetta, veal polpetti, rigatoni w meatballs, polenta, veal milanese, all the pasta. one of my fave spots.
  • Karen V.
    Karen VanettaNovember 16, 2013
    Obsessed with the Frank's Restaurant Group! Lamb Pappardelle was savory, burratta is always a win and the tiramisu was phenom. Only caution is that the Spaghetti Al Limone is far too strong with lemon
  • Amy H.
    Amy HansonOktober 24, 2013
    We sat at the chef's counter and truly had the best meal of our whole visit to the city. Wow!! DELICIOUS. And, the best tiramisu We have EVER had!! And we've been to Italy!!
  • Leisha M.ikon hati pada gambar pengguna
    Leisha MagsisiApril 1, 2016
    Great food & wine! Amazing spot for a group or a small romantic meal. Always get the lemon spaghetti! Tasty burrata too! Just a reminder that it's Cash Only.
  • Vincent F.
    Vincent FrissoraMei 18, 2014
    Been going here for over 6 years and never had a bad meal. Bufala mozzarella and gnocchi are incredible. Specials are always good too. You just can't go wrong.
  • refinery29
    refinery29Agustus 3, 2014
    The dishes at Supper Osteria and Wine Bar have plenty of olive oil, but are loaded with veggies and typically lighter than more mainstream Italian fare. Baca selanjutnya
  • Cassidyikon hati pada gambar pengguna
    CassidyOktober 9, 2014
    Pernah ke sini 5+ kali
    the priest stranglers are always excellent. get extra spicy white beans and put them on everything. cash only.
  • Jane K.
    Jane KatzSeptember 18, 2015
    go on a thursday and get chicken cutlet milanese; portion is big enough for two so share that and some pasta + a bottle of the house red. can't go wrong.
  • Julia M.ikon hati pada gambar pengguna
    Julia MillotJanuari 11, 2016
    Cacio e Pepe and lemon spaghetti are both simple and delicious! Also the hazelnut panna cotta is Nutella bliss 👌🏼
  • Elyse E.ikon hati pada gambar pengguna
    Elyse EstradaOktober 17, 2014
    Spaghetti limone will never disappoint. Wait is long and cash only but grab a drink at the wine bar next door cuz life is good. Priest "stranglers" sound crazy but they're good.
  • Jasmine B.
    Jasmine BishopSeptember 14, 2013
    Pernah ke sini 5+ kali
    Best Italian food I've ever had outside of Italy! Try the salsa cruda and the tagliatelle, and sit at the bar so you can see the magic happening in the kitchen.
  • Len G.ikon hati pada gambar pengguna
    Len GrandJuni 26, 2014
    Sit at the see the chefs and cooks in action. Close enough to feel the flames when they splash some wine on the skillets
  • Tom J.ikon hati pada gambar pengguna
    Tom JosephApril 6, 2015
    Really good food. The burrata serves at least 2, but the delicious house bread with oil and beans is almost enough as a starter by itself
  • Claudy F.
    Claudy FrancoFebruari 12, 2013
    Pernah ke sini 5+ kali
    Make sure not to fill up on the bread and bean salad that they give you while waiting for your food. the Lemon pasta, stranglers, kale panzanella salad, are all great items
  • Johannaikon hati pada gambar pengguna
    JohannaJanuari 19, 2014
    Pernah ke sini 10+ kali
    Share the burrata if it's on the daily specials, and follow with spaghetti al limone for the best monochromatic meal you'll ever have.
  • Jessica A.ikon hati pada gambar pengguna
    Jessica ANovember 7, 2014
    Do as I do: glass of montepulciano and their classic ragu bolognese. It's so filling you could share (unless you're a dude with big appetite go solo).
  • Allisonikon hati pada gambar pengguna
    AllisonJuli 6, 2015
    Kale ravioli was delicious! Got the watermelon salad which was pretty much just watermelon but still delicious. Will definitely go back again.
  • Alexis Y.ikon hati pada gambar pengguna
    Alexis YipNovember 28, 2013
    The most tender pasta I have ever had the pleasure to put in my mouth. They were pretty much dancing with my tongue. Best Italian food I've ever had!
  • Antoine P.ikon hati pada gambar pengguna
    Antoine PrzybylakOktober 8, 2015
    If you love eating pasta.. I hope you are already on your way to the restaurant! U need to try the mushrooms! Just amazing!
  • DLee
    DLeeMei 19, 2013
    Excellent Italian food. Everyone is right about the spaghetti al limone, & if you love cheese, you will LOVE the burrata mozarrella. But the drinks are small and overpriced.
  • Sydney C.ikon hati pada gambar pengguna
    Sydney CamposOktober 12, 2013
    For big parties reserve the bottom floor room for 15+! You can even hook up your own music! The service is fantastic and worth the wait.
  • Justin T.ikon hati pada gambar pengguna
    Justin TSeptember 26, 2016
    Everything on the menu is solid, but the spaghetti al limone is fresh and buttery- perfect.
  • Rory P.ikon hati pada gambar pengguna
    Rory ParnessJuli 24, 2015
    The tagliatelle ragu was on point and the gnocchi was pillowy yet hearty. Do not pass on the burrata.
  • Barry G.
    Barry GraffJanuari 13, 2017
    Rabbit was very good, also the Pasta Ragu. Don't forget to ask about the hidden door into the wine cellar.
  • Lauren H.
    Lauren HilaryJuli 21, 2013
    one of my favorite dinner spot's in the east village - super low key with consistently delicious food. chicken/ fish dishes are the highlight.
  • Fati H.ikon hati pada gambar pengguna
    Fati HussainJuni 23, 2015
    Pernah ke sini 5+ kali
    I love everything here, not usually a fan of meatballs but they make the best veal meatballs
  • Chet M.ikon hati pada gambar pengguna
    Chet ManciniAgustus 9, 2015
    Malatesta of the East Village. Wine by consumption is a clever way to pay for vino. Spaghetti Limone simple and tasty.
  • Neha S.ikon hati pada gambar pengguna
    Neha SebastianOktober 22, 2014
    Food is delicious! Waiters know they're wine, if you don't. The chocolate cake dessert was a bit dry. But the roasted chicken was a definite winner!!
  • Joshua B.ikon hati pada gambar pengguna
    Joshua BackerDesember 29, 2013
    Everything here is delicious, it's just one of those places. Ask about a private room and prix fixe menu for big groups.
  • F-Factor N.
    F-Factor NutritionOktober 26, 2012
    There's a great back room inside the wine cellar that seats 15. Plan your next big get-together here for the ultimate dining and wine-sipping experience!
  • Rachel F.
    Rachel FeldmanAgustus 9, 2010
    They have a lot of pasta choices and all of them great! Nice rustic decor. It's hard to choose what to eat. Love the papardelle w/Lamb. Worth the trip, but be warned, you may have to wait for a table.
  • Jamieikon hati pada gambar pengguna
    JamieFebruari 25, 2015
    Great place for a big group dinner - family style menu with unlimited beer/wine and SO much great food
  • Francis U.
    Francis UdlerOktober 15, 2014
    Love this place. Everything is delicious but the gnocchi are out of this world.veal milanese is also great.
  • Kristina R.ikon hati pada gambar pengguna
    Kristina RudicApril 11, 2016
    Get the 1/2 chicken as one of the main dishes to share with someone. Its sauce is not to be missed.
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