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The Girl & The Fig

The Girl & The Fig

Restoran Perancis, Bar Anggur, dan Bar Koktail$$$$
Sonoma
Simpan
Bagikan
8.9/10
875
nilai
  • Bintang
    Pakar di Epicurious dan Michelin Travel & Lifestyle merekomendasikan tempat ini
    • Epicurious
    • Michelin Travel & Lifestyle
  • Tips
    Sofia P.
    "You must try the quiche (quiche) and cheese tower!"(12 Tips)
    Taka T.
    "Get the french toast for brunch (brunch)!"(5 Tips)
    Sidra M.
    "Loved the duck confit, grilled cheese sandwhich and matchstick fries (kentang goreng)"(18 Tips)
    Peter B.
    "I love the steak (steak) tartare and charcuterie platters to start."(21 Tips)
Ikon Tips dan Ulasan254 Tips dan ulasan
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  • kentang goreng
  • brunch
  • steak
  • baik untuk kencan
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  • Caroline S.ikon hati pada gambar pengguna
    Caroline SchulweisMei 17, 2015
    Cute restaurant in the town of Sonoma. Had a great cheese plate that came with fruits, spiced nuts, and of course, fig. Went well with the delicious rosé!
    Suara positif 1 minggu lalu
  • Paige C.ikon hati pada gambar pengguna
    Paige COktober 20, 2013
    This may be one of the best meals I've ever eaten. The duck was perfectly cooked: crispy & tender. Service was outstanding. They also make their own ice cream in house. You must eat here when in Napa.
  • Hamilton G.
    Hamilton GutierrezJuli 11, 2013
    The prix fixe with the wine pairing is an affordable way to sample various innovative dishes from this fab restaurant also try chicken liver mousse and the grilled peaches salad with prosciutto.
  • Shaunt B.ikon hati pada gambar pengguna
    Shaunt BerberianApril 13, 2019
    The outdoor patio is the bees knees with it’s market lights and plenty of heaters for the night time. Everything we’ve tried is delicious. Never disappoints. Get the cookies and milk. You’re welcome.
  • Fredrik H.ikon hati pada gambar pengguna
    Fredrik HolmDesember 30, 2019
    The tuna is fantastic, the creme brûlée as well, and the port and cheese flight was mind blowing. We were seated in the bar, and the service was amazing!! This is a must visit place in Sonoma.
  • Christina T.ikon hati pada gambar pengguna
    Our family tries something new every time at Girl and the Fig. Salads, fish and seasonal dishes are memorable. But matchstick fries and lavender crepe brûlée are must-enjoys every visit.
  • Caro S.ikon hati pada gambar pengguna
    Caro SchieferMei 25, 2017
    Great place. Great food. Great wine. should go for the 3 course menue with the wine pairing. Was delicious and is changing every week.
  • Oriol S.
    Oriol SanleandroAgustus 18, 2013
    The best restaurant I've ever been in California! Doesn't matter what you order. Everything, from starters to desserts is delicious and top quality! I ordered steak tartar and pork tenderloin.No words
  • AK
    AKSeptember 8, 2014
    This place is GREAT! Definitely go here if you're in Sonoma. Was a wonderful option on a Sunday evening after wineries had closed. Excellent cocktail list
  • Sophia L.ikon hati pada gambar pengguna
    Sophia LiuNovember 3, 2018
    Lovely Parisian patio vibes. The flounder is every bite delicious, esp. paired w/ wine. Duck confit lives up to the praise, 2 legs is perfect to share.
  • Betti O.ikon hati pada gambar pengguna
    Betti OrtegaSeptember 7, 2015
    Very good. Definitely get a reservation. We did and they messed up so we got a "sorry fig" platter which was very tasty. The tomato and watermelon salad was outstanding.
  • Maggie W.ikon hati pada gambar pengguna
    Maggie WallaceJuni 26, 2016
    Probably one of the best restaurants on Sonoma/Napa. We knew it was going to be fantastic once we started with the delicious Grilled Peaches. Excellent food, great service!
  • Wilson F.ikon hati pada gambar pengguna
    Wilson Favre-DelerueApril 19, 2016
    All round delicious food making use of surrounding area's rich produce. Particularly lovely selection of local cheeses and cold cuts.
  • Lisa B.
    Lisa BottomleyAgustus 20, 2013
    Everything we had was amazing! Cheese platter, flounder, duck confit, heirloom salad, and profiteroles. The lavender mojito was great, too. One if the best meals I have ever had.
  • Sofia P.ikon hati pada gambar pengguna
    Sofia PapastamelosMei 12, 2015
    Delicious French menu. You must try the quiche and cheese tower!
  • David ☕️ K.ikon hati pada gambar pengguna
    David ☕️ KleinAgustus 7, 2014
    Pernah ke sini 10+ kali
    One of my favorite restaurants. Absolutely get the 3 cheese appetizer, cheeseburger with brie, and profiteroles. Also the fig cocktail is great.
  • Jennie N.
    Jennie NgDesember 1, 2014
    Can't go wrong with the Fig Kiss if you're a fan of sweet cocktails.
  • Kris V.
    Kris Vera-PhillipsOktober 28, 2013
    Pernah ke sini 5+ kali
    Try the House-Made Sausage And Grits - #kvpinmybelly - Lovely brunch in #Sonoma. Yummy chicken sausage and poached egg over grits.
  • K2ikon hati pada gambar pengguna
    K2Mei 29, 2018
    Super lovely staff, great food and ambiance. I loved the wild flounder!!! Nothing more can say👍👍👍
  • Jole P.ikon hati pada gambar pengguna
    Jole PDesember 24, 2015
    The prefix dinner menu is great value and always delicious. Also with the perfectly portioned wine pairings
  • Alexa (@ladylexy) A.
    Try the Fig Kiss - Made with Sonoma "Figcello" and mixed with St. Germaine Elderflower Liqueur... A truly dangerously refreshing drink.
  • The Girl & The Figikon hati pada gambar pengguna
    thank you so much for sharing your tips and checking in! Our menu is current, so check back soon! Here is a new dessert that just hit the menu:
  • Sarah W.
    Sarah W.September 13, 2011
    Make a reservation. Crowded on sat at 1pm. We managed to find 4 seats in bar section. Mussels and frites are amazing!!!! BFFs loved grilled cheese and quiche. Hubby loved the duck and lentils.
  • Kelly S.
    Kelly SchneiderJuli 13, 2011
    Decided to get the duck and It was phenomenal. My boyfriend got the Cornish hen; it was just as good. Lavender Creme brûlée was awesome but you have to like lavender cuz you can definitely taste it
  • SomethingAboutSonoma
    SomethingAboutSonomaJanuari 4, 2013
    Pernah ke sini 5+ kali
    Awesome patio, delicious fromage, incredible mussels, tasty flights, amazing specials! What's not to like?
  • Michelin Travel & Lifestyle
    Just of the Sonoma Plaza, the local wine tasting pop in here for their broad selection of cheeses. They offer half glasses of wine so you can experience more responsibly. - Inspector
  • Bethany F.
    Bethany FautleyJuli 27, 2013
    The cheese plate is amazing!! I had the pork tenderloin with a cline movedre and my date had the steak and fries with a Syrah. Both of us loved our meals.
  • Bridget W.ikon hati pada gambar pengguna
    Bridget WAgustus 13, 2014
    The charcuterie plate and the steak tatar were both generous and memorable. P.S. The lavender salt that they sprinkle on their tartar is also available for purchase.
  • DJ AM M.
    DJ AM MoFebruari 10, 2018
    Banmmo likes to stop by for a casual bite while people watching out front. One of the most famous spots in the area - and woman-owned.
  • Vandna
    VandnaOktober 8, 2012
    Great dinner! Loved the fish and goat cheese plate. If you don't have reservations and get a table, there's a "bar" area up front to snack and drink!
  • Danyel S.
    Danyel SmithOktober 26, 2013
    if they have the radish salad, order it. that or the smoked trout salad. or get the pork belly sandwich. all = delicious. charming staff as well.
  • Carrie B.ikon hati pada gambar pengguna
    Carrie BevisAgustus 1, 2015
    The Avocado Toast was lovely for a light lunch and the grilled cheese was super rich!
  • Ariel Z.ikon hati pada gambar pengguna
    Ariel ZachAgustus 3, 2018
    Lamb loin w feta was delicious, duck sugo, lavender crane brûlée
  • Omar
    OmarDesember 9, 2013
    The Works cheese platter to start, with a wine flight, and duck confit for entree. Life is good.
  • Nipun S.ikon hati pada gambar pengguna
    Nipun SachdevMei 8, 2016
    Delicious Flounder Meunière and Muscles. Don't miss this awesome place in Sonoma.
  • Kris V.
    Kris Vera-PhillipsFebruari 12, 2013
    Pernah ke sini 5+ kali
    Try the Bourban And Bacon Cocktail - #kvpinmybelly : Genius #bacon cocktail. Fab combo of sweet & savory. Also - I loved snacking on the garnish.
  • Nanaikon hati pada gambar pengguna
    NanaApril 23, 2017
    We got the quiche Lorraine and pork belly sandwich. I'd get the quiche again! The fig royale was delish too!
  • James O.ikon hati pada gambar pengguna
    James O'SheaAgustus 18, 2017
    A fantastic place to dine when in Sonoma. Excellent food, friendly staff and make sure to get a reservation!
  • Fabrice E.ikon hati pada gambar pengguna
    Fabrice ElustondoApril 7, 2015
    Découverte des fromages californiens accompagné de vins californien... Outre l'aspect découverte, les produits dégustés étaient tous de grande qualité...
  • Envolve Winery
    Envolve WineryMaret 6, 2013
    Try a glass of Envolve's Biodynamically farmed Rosé to pair with any of their dishes & amazing outside patio!
  • Kevin R.ikon hati pada gambar pengguna
    Kevin RoseJanuari 26, 2016
    Steak frites was heavy on the frites and light on the steak but they were upfront about it. Both items were still damn good. I'd order it again.
  • Lynn A.
    Lynn Abate-JohnsonMei 24, 2013
    Try the Fig And Arugula Salad - Toasted pecans, dried figs, Mano Formate pancetta, Laura Chenel chèvre, #fig & port vinaigrette. Favorite #salad
  • Christopher L.
    Christopher LopezMaret 9, 2012
    Impeccably prepared, delicious French-inspired cuisine. Everything we ordered--and it was enough to surprise the server--was amazing! But gun to head--duck confit.
  • Peter B.ikon hati pada gambar pengguna
    Peter BergAgustus 6, 2014
    Steak frites are great, as is the duck confit. I love the steak tartare and charcuterie platters to start.
  • Lucia G.ikon hati pada gambar pengguna
    Lucia GiacomantonioAgustus 13, 2012
    Charming restaurant with great ambiance. The bay scallops were delicious as was the seasonal crisp. Not sure you can go wrong with anything here!
  • Rachel K.ikon hati pada gambar pengguna
    Rachel KMaret 21, 2015
    Decent enough vegetarian options, like the spring onion farro with a poached egg and all the cheese plates.
  • Linnea W.
    Linnea WillisMei 22, 2011
    Definitely my favorite restaurant in the entire wine country!!!! I recommend the fig & arugula salad and the burger with cambazola cheese & bacon. I sit at the bar every time. Mark is the best!!
  • Jessica E.
    Jessica EfirdAgustus 22, 2013
    The food was amazing (Holy Moly cheese is great) and so is the service! We were happy with this recommendation from a local!
  • Natalie K.ikon hati pada gambar pengguna
    Natalie KApril 7, 2018
    Highly recommend the wine flights (especially the white one). Shrimp crostini was fantastic
  • Jeff S.ikon hati pada gambar pengguna
    Jeff SolomonJuli 7, 2017
    All fresh meats and fish. Great wine list
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