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Bar Agricole

Bar Agricole

(Sekarang Tutup)
Bar Koktail dan Restoran Amerika$$$$
SoMa, San Francisco
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Bagikan
Bar Agricole
  • Bintang
    Pakar di Bon Appetit Magazine dan SFGate merekomendasikan tempat ini
    • Bon Appetit Magazine
    • SFGate
Ikon Tips dan Ulasan213 Tips dan ulasan
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Urutkan:
  • Populer
  • Terkini
  • Ben M.ikon hati pada gambar pengguna
    Ben McGrawApril 2, 2016
    Pernah ke sini 10+ kali
    Come for the ridiculously masterful bar staff, stay for the farm fresh food... and more cocktails.
  • Andrea N.
    Andrea NeimanJanuari 29, 2015
    Happy Hour: tues-Sat 5-6pm; all day Sunday. The Deal: $2.50 oysters & $2.50 house-made sausages; beer, wine, and cocktail specials
  • H K.ikon hati pada gambar pengguna
    H KJanuari 12, 2015
    Pernah ke sini 5+ kali
    Try the Cavatelli - just right level of chewy, light (no meat) and delicious sauce
  • Journey City Guides
    Journey City GuidesAgustus 25, 2013
    Great venue. Great food. Great cocktails. Great service. A must in San Francisco.
  • SFGate
    SFGateApril 26, 2011
    A perfect mix of bar and dining. The cocktails are divine, but don't forget to try the chopped liver on toast or fried fluke with artichokes. Baca selanjutnya
  • Eater
    EaterMei 18, 2012
    The menu changes nightly, but spaghetti and housemade meat dishes are continual hits. [Eater 38 Member]
  • Sasha V.ikon hati pada gambar pengguna
    Sasha ValleAgustus 23, 2014
    If you sit outside, grab some fresh mint or verbena from the herb garden to infuse your water.
  • Natasha P.
    Natasha PratsSeptember 24, 2014
    Outdoor seating is lovely. Great drinks - I always get something new and love it!
  • Bon Appetit Magazine
    Bon Appetit MagazineMaret 4, 2011
    There's a world of warm cocktails beyond the hot toddy - order the Hot Castle Dip created by Thad Vogler. Its the best hot drink on the menu! Click More Info for the full recipe. Baca selanjutnya
  • Zehra A.
    Zehra AhsanFebruari 26, 2011
    Pernah ke sini 5+ kali
    The food is hearty and rustic, yet nouvelle at the same time. A gorgeous interior and amusing patrons will keep you there long after the food/drink runs dry. Please shut the door on your way out!
  • Elizabeth F.
    Elizabeth Ferrall-NungeNovember 18, 2012
    Pernah ke sini 10+ kali
    Get the liver on toast to start and lemon ricotta tart to end. Black sour tea for a non alcoholic beverage.
  • Yaron Z.ikon hati pada gambar pengguna
    Yaron Zakai-OrNovember 12, 2015
    Pernah ke sini 5+ kali
    Outstanding cocktails. The house old fashioned stands out!
  • Michelle G.
    Michelle GreerFebruari 27, 2013
    Great cocktails. Love that they use big ice cubes in your cocktail so they don't water down.
  • Eliane F.
    Eliane FioletAgustus 18, 2011
    Pernah ke sini 5+ kali
    Great cocktails and the best duck confit I have had in a while! The organic cote du rhone is surprisingly very good!
  • daqri
    daqriFebruari 28, 2011
    This place rocks! Amazing staff & service. They modified the daiquiri recipe on the menu & made it pink to match our video -- http://bit.ly/fVM1ns -- for our @LAUNCH Afterparty. It turned out great!
  • Olinda H.
    Olinda HNovember 24, 2014
    Pernah ke sini 5+ kali
    Oven baked eggs with beef ragu and ricotta
  • Phil T.ikon hati pada gambar pengguna
    Phil TorontoNovember 30, 2012
    You should get the pork belly and Brussels sprouts. Trust me.
  • Tom W.
    Tom W.Maret 3, 2013
    Though delicious, the Tequila Fix cocktail includes hellfire bitters. Be prepared for some heat...
  • The Wall Street Journal
    The Wall Street JournalAgustus 3, 2014
    The organic drinks in an Aidlin Darling-designed venue are pretty great. Baca selanjutnya
  • SFGate M.
    SFGate ManagerJuli 16, 2012
    The cocktail ingredients are made from scratch, and care is taken with every detail, down to five types of ice.
  • Ash F.
    Ash FontanaJuli 3, 2011
    Pernah ke sini 10+ kali
    Coffee 9-3 is good enough, cocktails from 5 top-class and an excellent, always-changing dinner menu. Highly recommended.
  • SF Weekly
    SF WeeklyMei 24, 2011
    SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST FANCY/RETRO/MODERN CALI CUISINE COCKTAILSStocked with a dazzling array of custom-distilled spirits, tinctures, and elixirs… Baca selanjutnya
  • John M.
    John Melas-KyriaziJanuari 13, 2016
    Back at Bar Agricole w/ @christinaphili5 for the first time since our rehearsal dinner. Ah, the memories.
  • Caroline W.
    Caroline WaxlerOktober 17, 2012
    Great! Get a table outside if possible. The dishes here sound crazy but taste fantastic.
  • Ryan S.ikon hati pada gambar pengguna
    Ryan StensonMaret 14, 2017
    Tasty food and great drinks, but service feels like they're trying to extract every dollar out of you they can. Not coming back
  • Bianca Lo
    Bianca LoJuli 13, 2014
    Cocktails here are very boozy and yummy. Come here for the drinks and food, not to get rowdy
  • Jonathan L.ikon hati pada gambar pengguna
    Jonathan LiebermanAgustus 7, 2014
    Pernah ke sini 5+ kali
    The duck liver is to die for. Order it and thank me later.
  • J K.
    J KJanuari 17, 2017
    Happy hour: 5-6 p.m. Mon.-Sat. top-shelf $1 oysters. $5 vermouth cocktails
  • AskMen
    AskMenAgustus 20, 2010
    The culmination of the hyper-fresh, hyper-local cocktail movement. They grow some of their garnishes on site & contract with local farms & artisanal spirits makers. Expect awesome. Baca selanjutnya
  • Olinda H.
    Olinda HSeptember 27, 2014
    Pernah ke sini 5+ kali
    Egg salad toast with salmon roe and chervil
  • Valentin G.ikon hati pada gambar pengguna
    Valentin GuerinJanuari 3, 2016
    My favorite bar in SF, order a Bellamy Scotch Sour.
  • Ben M.ikon hati pada gambar pengguna
    Ben McGrawApril 2, 2016
    Pernah ke sini 10+ kali
    Repeat after me: "One Calvados and Tonic, please!"You'll be glad you did.
  • Klara L.
    Klara LichtNovember 4, 2013
    Nice looking well designed place, friendly bar tender and great cocktails. Try Planter's Punch.
  • Gemma
    GemmaFebruari 17, 2014
    Sit on the patio and order the celery root soup & a Harvard cocktail.
  • mkohpottsikon hati pada gambar pengguna
    mkohpottsSeptember 10, 2014
    Get a group together and get them to whip you up a family-style tasting menu
  • Justine L.ikon hati pada gambar pengguna
    Justine LeeMaret 7, 2017
    the flatbread w cream cheese mashed beets and Meyer lemons...🤤
  • Mark F.
    Mark FortierOktober 21, 2011
    Yummy peppers. Tummy squid. Yummy spaghetti and nettles. Sleepyhead cocktail has bite and not too sweet.
  • Nina Y.ikon hati pada gambar pengguna
    Nina YiamsamathaAgustus 18, 2010
    Staff is really nice here. Just opened tonight (8/17). For cocktails, try the rhum dandy or tequila fix. Hint: agricole is a type of rum from Martinique
  • Odile R.ikon hati pada gambar pengguna
    Odile RoujolApril 5, 2016
    Enjoy the food too ! Nice atmosphere.
  • Martin C.
    Martin CloutierApril 27, 2012
    First thing to try when you arrive in San Fran. It will set you up for the rest of your stay!
  • Kidhackikon hati pada gambar pengguna
    KidhackApril 19, 2014
    Pernah ke sini 100+ kali
    Honestly, it's all about the cocktails. Maybe compliment one with a bite.
  • Juan A.
    Juan ArreguinDesember 3, 2012
    Pernah ke sini 5+ kali
    The Rabbit was pretty good! I recommend it!
  • jocelyn L.
    jocelyn L.Juli 22, 2013
    Try the Grilled Squid On Toasted Quinoa Tossed With Shiso Peppers
  • Krishna Z.ikon hati pada gambar pengguna
    Krishna ZulkarnainSeptember 6, 2015
    Old fashioned is a must and the lamb is perfection
  • Jennifer H.
    Jennifer HardtMei 15, 2011
    Pernah ke sini 10+ kali
    If you're here for Sunday brunch, order the beignets as an appetizer to share. They're amazing!
  • @JaumePrimeroikon hati pada gambar pengguna
    @JaumePrimeroAgustus 30, 2014
    This little old fashioned is ridiculously good.
  • Odile R.ikon hati pada gambar pengguna
    Odile RoujolFebruari 29, 2020
    Great cocktails and salads
  • Reyner T.
    Reyner TantraMei 9, 2012
    Pernah ke sini 5+ kali
    Ok! Whiz bang + chopped liver over toast are my all time favorite! I've decided that!
  • Iain N.
    Iain NewtonAgustus 17, 2011
    Great cocktails, good food and the fantastic space designed by architects Aidlin Darling Design.
  • Brendan C.
    Brendan CurranAgustus 7, 2014
    Planter's Punch was powerful and delicious! The raw salmon was also amazing.
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Ikon kompas
Bar Agricole
355 11th St (at Folsom St)
San Francisco, CA 94103
Amerika Serikat
Dapatkan petunjuk
Ikon jam
Ditutup secara permanen (Tampilkan lebih banyak)
  • Sen–Kam
    • 17:00–22:00
  • Jum–Sab
    • 17:30–23:00
  • Min
    • 10:00–14:00
    • 17:00–21:00
Ikon telepon
(415) 355-9400
Ikon World Wide Web
Ikon Twitter
@baragricole
Fitur
Kartu Kredit
Ya (tmsk. American Express)
Wi-Fi
Ya
Kursi di Ruang Terbuka
Ya
Musik
Pertunjukan Musik Langsung
Opsi Makan
Layanan Bar
Makanan & Minuman
Menu
Sarapan Siang, Makan Malam
Minuman
Bir, Anggur, Bar Lengkap, Koktail
Lihat Lainnya

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