EN Japanese Brasserie

EN Japanese Brasserie

Restoran Jepang dan Bar Sake$$$$
West Village, New York City
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EN Japanese Brasserie
8.3/10
905
nilai
  • Bintang
    Pakar di Time Out New York dan Village Voice merekomendasikan tempat ini
    • Time Out New York
    • Village Voice
  • Tips
    Derek K.
    "Ridiculously delicious brunch (brunch) - peaceful and nice"(8 Tips)
    Mila M.
    "Wagyu (wagyu) beef was seared perfectly and beautifully presented."(7 Tips)
    Kim C.
    "get the tofu, fried chicken (ayam goreng) and mushroom chicken salad."(19 Tips)
    Stella W.
    "salt grilled salmon (salmon) fro sunday brunch - epic"(12 Tips)
Ikon Tips dan Ulasan263 Tips dan ulasan
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  • ayam goreng
  • sake
  • baik untuk kencan
  • autentik
  • trendi
  • (15 more)
Ikon pengguna
Masuk untuk memberikan tips di sini.

Urutkan:
  • Populer
  • Terkini
  • Rikon hati pada gambar pengguna
    RJanuari 21, 2012
    Pernah ke sini 25+ kali
    Uni roll. Shabu shabu salad. Yellowtail collar. Garlic fried rice. Fresh tofu. Pork shoulder. Must eats. Mushroom soy hot pot.
  • Chico Z.
    Chico ZenJuli 19, 2011
    Pernah ke sini 5+ kali
    Warm tofu a must, seppuns, mix drinks excellent, shiso garlic rice, fish collard specials. Private rooms are fun if you need them.
  • Gabriel H.ikon hati pada gambar pengguna
    Gabriel HayesAgustus 9, 2015
    Has a fabulous sake menu. Each dish has a suggested sake pairing.
  • Matt D.
    Matt DuckorOktober 17, 2010
    Pernah ke sini 5+ kali
    Order wisely and you'll have a fantastic meal: warm tofu (a must order), tuna/avocado salad, black cod, pork belly, stone chicken, garlic fried rice.
  • Francis U.ikon hati pada gambar pengguna
    Francis UdlerMei 21, 2015
    Try the cod, and the beef dishes. Rice pot wasn't that good. Sushi super fresh but non-conventional.
  • Roberto G.
    Roberto GarcesMaret 30, 2014
    Everything is excellent but make sure to get anything with the freshly made tofu.
  • Ina L.ikon hati pada gambar pengguna
    Ina LiMei 22, 2016
    Private dining room: $125 room fee and minimum $1000 spend
  • Kiyoko N.ikon hati pada gambar pengguna
    Kiyoko NagaiApril 16, 2012
    Pernah ke sini 10+ kali
    Must try karaage! So juicy and tender! But honestly you can't go wrong with anything on the menu!
  • SULLY B.ikon hati pada gambar pengguna
    SULLY BONNELLYJuli 24, 2013
    EN is a fantastic restaurant, love the food and the decor, great selection of Sakes
  • SEGA
    SEGAJanuari 5, 2012
    I recommend absolutely everything on the menu. Best way to enjoy is reserving the tatami room for you and 7 friends. – Teri, Media + Events
  • Teaikon hati pada gambar pengguna
    TeaOktober 9, 2016
    Very happy with my lunch here. Good options, attentive staff, nice atmosphere.
  • Helen L.ikon hati pada gambar pengguna
    Helen LinApril 21, 2013
    Pernah ke sini 10+ kali
    Lube hot cooking stone w/ fat before laying down wagu beef or else expect your beef to stick... and burn ;) #wagubeef
  • Eyrin P.
    Eyrin PeñaSeptember 11, 2013
    Food nicely presented and very delicious. A must visit in West Village
  • Emily L.
    Emily LiuJuli 24, 2012
    Definitely try the freshly made tofu and the black miso cod
  • Amy K.
    Amy KMaret 4, 2014
    Get the seppun, their grapefruit cocktail!
  • Gabriel H.ikon hati pada gambar pengguna
    Gabriel HayesAgustus 9, 2015
    Wonderful miso soup. Very refreshing.
  • ᴡ S.
    ᴡ SungMaret 14, 2011
    Pernah ke sini 5+ kali
    Def try their freshly made tofu. One of my favorite restaurants in the city - presentation, food, service is perfect.
  • Melody H.
    Melody HanAgustus 17, 2011
    Expansive and a wee expensive. Really effing good cold tofu (housemade) and wagyu beef that dissolves on your tongue. $65 tasting menu available.
  • Kevin T.ikon hati pada gambar pengguna
    Kevin ThompsonMaret 17, 2018
    Miso black cod and fried chicken. Can’t go wrong.
  • Bin Y.ikon hati pada gambar pengguna
    Bin YangJuli 2, 2012
    Pernah ke sini 10+ kali
    The freshly made tofu, with some really amazing soy sauce, is absolutely heavenly
  • Ana R.ikon hati pada gambar pengguna
    Ana RSeptember 30, 2015
    Black cod and the tasting menu
  • Francois D.
    Francois DeclercqJanuari 8, 2016
    interesting way of welcoming people and saying goodbye... food is fair, nothing spectacular, decor beautiful...
  • Julia M.
    Julia MesmeriMei 25, 2014
    Trust the omakase, otherwise definitely the miso black cod. Melts on your mouth deliciousness.
  • Luke W.ikon hati pada gambar pengguna
    Luke WilliamsNovember 4, 2017
    Fresh scooped tofu is probably best tofu I've had.
  • Huaisi C.ikon hati pada gambar pengguna
    Huaisi CenNovember 12, 2016
    Elegant place and has a great variety of drinks to choose from.
  • Janet Y.
    Janet YuApril 30, 2012
    House made tofu is a must-get. Try the chef tasting menu "Aozora". It 's amazing!
  • Katherine M.
    Katherine M.Juni 5, 2014
    Delicious tofu and the most authentic matcha I've had, but quite $$$.
  • Sherry S.
    Sherry ShiMaret 28, 2014
    Lobster and uni butter is amazing.
  • Rick V.
    Rick ValenzuelaMei 3, 2014
    Pernah ke sini 5+ kali
    Shiso garlic rice will haunt you. It's the crack that makes you come back to EN.
  • EN J.ikon hati pada gambar pengguna
    EN JBDesember 9, 2014
    EN is having a very special White Truffle Christmas Eve event! 9 courses of Alba white truffle decadence! Limited to 16 guests... http://bit.ly/1yxw6kF
  • Betsy D.
    Betsy DavisApril 15, 2011
    The cod lunch is the most amazing treat. Portions are perfect and tastes are exquisite. Housemade tofu is phenomenal.
  • Josef P.
    Josef PfeifferMaret 15, 2016
    Get the fresh tofu - both hot and cold
  • Bruno Z.ikon hati pada gambar pengguna
    Bruno ZalumNovember 24, 2013
    Oh my Cod! I would immediately convert to whatever religion that black cod believes in.
  • AmateurConciergeikon hati pada gambar pengguna
    AmateurConciergeMaret 31, 2015
    Cod, warm tofu, plentiful roe with the salmon bowl
  • lanazpikon hati pada gambar pengguna
    lanazpMaret 27, 2018
    The tofu avocado roll is vegetarian heaven
  • Isabelikon hati pada gambar pengguna
    IsabelJuli 23, 2013
    The home made scooped tofu was the highlight of our meal!
  • sheridan p.ikon hati pada gambar pengguna
    sheridan penningtonDesember 27, 2015
    Great ambiance and great service. The food was incredible!
  • Tasayu T.
    Tasayu TasnaphunAgustus 9, 2010
    The portions were larger then expected and the taste was amazing! The Kakuni no Buta was slamming! And the Saikyo Cod Fish superb!
  • Alexandra P.
    Alexandra PNovember 1, 2011
    Best tofu I've had, not to mention a miso cod which rivals the best in the biz
  • Cece K.
    Cece KuanJuli 13, 2010
    1 of 2 - Great housemade tofu! Main waiter can use some improvement - asked how should I start with a set of sakes, replied " ask him (next table), he just had it".
  • Jeff H.
    Jeff HuSeptember 23, 2011
    Here is your desert choice --> red bean soup w/ mochi cakes.. it also comes w/ an icecream.
  • Gabriel H.ikon hati pada gambar pengguna
    Gabriel HayesAgustus 9, 2015
    A wonderful fancy sit down lunch near Hudson Square.
  • Jeffrey W.
    Jeffrey WDesember 22, 2015
    Fried chicken lunch special is a great deal.
  • Jeanne C.ikon hati pada gambar pengguna
    Jeanne ChoMei 5, 2015
    Uni don is a steal of a deal!!
  • Jenny D.
    Jenny DorseyMei 21, 2013
    Try the Miso Black Cod - My favorite dish from EN
  • CCnycikon hati pada gambar pengguna
    CCnycFebruari 20, 2015
    Cod, tofu, uni don, chocolate mochi doughnuts, green tea ice cream
  • Christine 지혜 Y.
    Christine 지혜 YoonMei 10, 2015
    They put in the wrong der and it took us 2 hours to get our plates. I had to ask three people including walking up to the reception where is my dish
  • James H.
    James HAgustus 22, 2014
    Black cod is a notch above Nobu.
  • marcus H.ikon hati pada gambar pengguna
    marcus HApril 20, 2017
    Just try the things you don't know! And ask if you don't know how to eat them. Adventure!
  • Eric W.
    Eric WagnerSeptember 25, 2011
    Tried a bunch of stuff and the black cod and pork belly were definitely the winners.
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Ikon kompas
EN Japanese Brasserie
435 Hudson St (at Leroy St)
New York City, NY 10014
Amerika Serikat
Dapatkan petunjuk
Ikon jam
Tutup hingga 11:00 (Tampilkan lebih banyak)
  • Sen–Kam
    • Siang Hari–22:30
  • Jum
    • Siang Hari–23:30
  • Sab
    • 11:00–23:30
  • Min
    • 11:00–22:30
Ikon telepon
(212) 647-9196
Ikon World Wide Web
Ikon Twitter
@enjb_ny
Ikon Meja Terbuka
Buat Reservasi
Ikon tempat
Pesanan dari Seamless
Fitur
Kartu Kredit
Ya (tmsk. American Express & MasterCard)
Kursi di Ruang Terbuka
Tidak
Makanan & Minuman
Menu
Sarapan Siang, Makan Siang, Makan Malam
Minuman
Bir, Anggur, Bar Lengkap, Koktail
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