Ivan Ramen

Ivan Ramen

Restoran Ramen, Restoran Mi, dan Restoran Jepang$$$$
Lower East Side, New York City
  • Bintang
  • Bintang
    Pakar di Eater dan Village Voice merekomendasikan tempat ini
    • Eater
    • Village Voice
  • Tips
    Jacob G.
    "Get the tofu, pork (babi) buns and Tokyo shio ramen with roasted tomatoes."(68 Tips)
    Rory P.
    "triple pork ramen (mi kuah) for a tasty"(4 Tips)
    Josef S.
    "Get the tofu Coney Island (kepulauan) starter that everyone talks about."(16 Tips)
    Christopher T.
    "braised beef tongue (lidah sapi)"(3 Tips)
Ikon Tips dan Ulasan326 Tips dan ulasan
  • ramen
  • babi
  • mi kuah
  • baik untuk kencan
  • baik untuk larut malam
Ikon pengguna
Masuk untuk memberikan tips di sini.

  • Populer
  • Terkini
  • Eater
    EaterAgustus 14, 2014
    From Ryan Sutton's 2 star review: "Orkin slays you with shio or shoyu ramen just as much as with that garlic mazemen, a flavor so distinctive it should have the same trademark protection as a Cronut." Baca selanjutnya
  • Sunaina
    SunainaOktober 6, 2014
    Finally tried the famous ivan ramen... Unlike other places they use rye noodles. I tried the spiciest.one they had on the menu. Delicious. Can't wait to come back and try some more.
  • Behrad Eatsikon hati pada gambar pengguna
    Behrad EatsNovember 22, 2015
    The Spicy Red Chili Ramen is one of the best ramens you'll have! Dashi + chicken broth, minced pork, smashed egg, rye noodle and fully loaded with egg, pork chashu, & roast tomato.
  • Kate F.
    Kate FurmanJuli 6, 2015
    Pernah ke sini 5+ kali
    Try the breakfast ramen if you're looking for something new, only available for brunch on the weekends. It's a heavier ramen in a cheddar sauce with bacon and egg slices.
  • Valerie P.ikon hati pada gambar pengguna
    Valerie PetrovOktober 14, 2014
    Wonderful! I had the triple pork triple garlic mazemen ramen with an added egg yesterday, and I'm still thinking about it. Will be back often to try everything else!!!
  • Jon S.ikon hati pada gambar pengguna
    Jon SteinbackAgustus 14, 2014
    Pernah ke sini 5+ kali
    I know the main attraction is the ramen, but get a 1000 year deviled egg; it's fantastic (and cheap!). and for vegetarians, the veggie ramen is delicious. also, can't go wrong with the dry bizen sake.
  • J L.ikon hati pada gambar pengguna
    J LAgustus 13, 2014
    Delicious ramen and apps. The Tofu Coney Island is great. JFK is just ok even for offal seekers. The spicy ramen is a must for heat seekers and works with the Ivan Palmer.
  • Victoria G.ikon hati pada gambar pengguna
    Victoria GDesember 3, 2017
    We had the Shio ramen with the roasted tomato & the spicy one. The shio broth was so delicious and the spicy one, you felt the kick as soon as you sipped it. Would definitely go again &try the rest.
  • BuzzFeed
    BuzzFeedJuni 13, 2017
    Tofu Coney Island is a dish inspired by the sloppy chili-dogs of Coney Island fame. It's basically cubes of freshly fried tofu topped with a miso mushroom chili, yellow mustard, onions and scallions. Baca selanjutnya
  • Allan L.ikon hati pada gambar pengguna
    Allan LicoOktober 17, 2018
    Comi o triple pork e é incrível. Também provei o Chicken Paitan - gostei muito mais do pork - recomendo muito o pork bun e pickled daikon: picles de nabo com camarão crocante - difícil até de explicar
  • Mare L.ikon hati pada gambar pengguna
    Mare LealOktober 17, 2018
    Appetizers: Steamed Pork Buns - amazing!, Pickled Daikon - curious! Noodles: Chicken Paitan - Delicious!, Triple Pork and Garlic Mazemen - Amazing! All this more 2 beers + tax for USD 74
  • Dan S.ikon hati pada gambar pengguna
    Dan SohaydaJanuari 8, 2019
    Great atmosphere and super friendly management and servers. Went for a beer tap takeover event and had a great time. Food was even better with the best pork bun I’ve had so far. Can’t wait to go back.
  • Ruby A.
    Ruby AnayaDesember 4, 2017
    The Spicy Red Chili ramen has a great spice level and unique flavors. I’d say in top 10 NYC ramen 🍜 and bonus points for the restaurant itself being super cute
  • Village Voice
    Village VoiceApril 14, 2015
    At Ivan Ramen, Orkin's hottest selection is the spicy red chile ramen. The crimson-hued broth is flavored with dashi and chicken broth, then filled with minced pork, rye noodles, and a smashed egg.
  • Kinoikon hati pada gambar pengguna
    KinoOktober 10, 2014
    Tokyo's Ivan Orkin's 2nd NYC ramen joint. Pickled Daikon was good w/ its XO sauce topping. Triple Garlic Mazemen, Kewpie Mayo, & Ankimo Fried Rice were okay. I recommend sitting in the back courtyard.
  • Tim M.ikon hati pada gambar pengguna
    Tim MulcroneMaret 19, 2016
    Best ramen spot in the city if you ask me. Check availability via OpenTable. Spicy chili ramen will clean you out and you'll enjoy every minute of it. Super fast service but super cool, chill vibes.
  • Amanda R.ikon hati pada gambar pengguna
    Amanda RellaAgustus 15, 2017
    Grab a seat on the patio outside. Japanese fried chicken with ranch dressing is untraditional but a must. The chicken paitan is hands down my favourite ramen dish.
  • Fouad E.
    Fouad ElAmirApril 25, 2017
    Ivan and his team, are a master at their craft. They take their ramen seriously, and so should you. So when they tell you to soak the mushrooms, you do it.
  • James M.ikon hati pada gambar pengguna
    James MarshallOktober 16, 2015
    Exceptional ramen. I love a spicy ramen and this place brings the best I have had outside of Japan. Cool patio in the back.Lots of other yummy sides. The Herbies International sandwich is great too.
  • Christine L.ikon hati pada gambar pengguna
    Christine LMaret 3, 2017
    I don't want to compare Ivan Ramen w/ others (diehard Ippudo fan here) bc it tastes different. In a good way. The spicy red chili ramen w/ added roasted tomato was tasty. Great chew to the noodles.
  • Ernesto G.ikon hati pada gambar pengguna
    Ernesto GutierrezMaret 9, 2017
    Their pork belly add on topping is huge. Not to mention grilled to perfection. A must for any ramen dish you order. Roasted tomato add on topping is also a new flavor to try out.
  • naveen
    naveenJuni 3, 2015
    the breakfast ramen is delicious, but might be too much for just one person, so order that up as the 'table ramen' and share it with your crew.
  • Ben M.ikon hati pada gambar pengguna
    Ben MackeyFebruari 21, 2017
    Oh man, that edamame hummus is amazing. Equal parts garlicky and minty but not at the same time.
  • Youssof M.ikon hati pada gambar pengguna
    Youssof MalApril 18, 2017
    Spicy Chili Ramen. Brilliant. Drank all the broth. The rye noodles are a unique twist. We were also served their take on Chili Cheese fries, fried soft tofu with bean chili.
  • Munchies
    MunchiesMei 11, 2015
    Chef Ivan Orkin has a fastidious, if highly personal, approach to ramen. You can taste the obsession in the bowl’s thin rye noodles and perfectly cooked egg. Baca selanjutnya
  • rich m.ikon hati pada gambar pengguna
    rich masioAgustus 9, 2015
    The spicy chile had crushed eggs and pork with the perfect amount of heat but the rye noodles were perhaps the best noodle I've ever had
  • Kim P.ikon hati pada gambar pengguna
    Kim PhamMaret 26, 2015
    While not your typical broth-y ramen, the triple garlic triple pork mazemen is UNREAL. Mix it up before you dive in and it's umami to the max.
  • Bob R.
    Bob RutledgeAgustus 6, 2014
    Rec'd by NYTimes: Pickled daikon XO; Chinese broccoli & garlic; pork meatballs; JFC; Tofu Coney Island; roast pork musubi; triple pork/garlic mazemen; vegetarian shoyu ramen; spicy red chile ramen.
  • David R.ikon hati pada gambar pengguna
    David RiordanDesember 25, 2014
    Everything is a surprise and delight; clearly obsessed over. Coney Island tofu is a standout starter and chicken confit ramen is basically the best chicken noodle soup you'll ever have.
  • Marc
    MarcMei 13, 2014
    Tasting Table: "Ivan Orkin, who perfected his noodle and broth game in Japan, finally opens a ramen-ya on the Lower East Side. There are dry and soupy styles, along with plenty of small plates."
  • Jeffrey
    JeffreyJuli 13, 2014
    Ramen and then deep-fried chicken livers and hearts, a Caesar riff with tofu dressing and anchovy-Parmesan fricos, fried tofu with a veggie-chili-dog topping, and the Lancaster okonomiyaki.
  • Nicole F.ikon hati pada gambar pengguna
    Nicole FormicaOktober 21, 2017
    The triple pork triple garlic is a must try. Very different type of ramen, with very little broth but explosions of flavor!
  • Landon L.ikon hati pada gambar pengguna
    Landon LarsenMei 27, 2019
    The fried chicken was so good! Don’t skip on the starters. Ship was great, but the broth in the paitan was the best I’ve ever had!
  • Erika G.ikon hati pada gambar pengguna
    Erika GrijalvaOktober 15, 2014
    Shoyu is ver delicious but so is the spicy ramen. I first tried Ivan at Gotham West Market, and it has become one of my favorites ever since. The egg is a must.
  • K M.ikon hati pada gambar pengguna
    K MApril 11, 2019
    The chicken karaage is different, but definitely in a good way. The shio ramen was perfect, loved the soft-boiled eggs.
  • Sam L.ikon hati pada gambar pengguna
    Sam LoganDesember 14, 2017
    This place is definilty worth a visit. Great traditional ramen AND interesting "American" ramen dishes. The fried chicken is bonkers good. Funky, hip decorations too.
  • Get My Grub On! w.ikon hati pada gambar pengguna
    My friends didn't agree but I loved my shoyu ramen. The cold ramen and creative and brilliant smoked meat buns were awesome too.
  • Danikon hati pada gambar pengguna
    DanJanuari 19, 2016
    Pickled daikon and pork meatballs were great starters for two people. The spicy red chili ramen is delicious - not too hot either. Pleasant and knowledgable service.
  • A F.
    A FAgustus 16, 2014
    Creative ramen creations in an eclectic space. Even the Vegetarian Ramen is -- if not the city's best bargain -- bold, rich and memorable. Start with the Chinese Broccoli & Garlic.
  • Eli S.ikon hati pada gambar pengguna
    Eli ShowalterApril 5, 2015
    I've never had dandan mien at a ramen joint before, but it was really good! The noodles are really what set this place off, right about bounce and chewiness. Friendly staff too!
  • mariskaleh
    mariskalehAgustus 25, 2023
    Tried the Paitan 🐓 ramen after glowing reviews. Thought it tasted too "chickeny," like how leftover cold chicken tastes if that makes sense. Also too salty & wrecked my GI tract for a full day.
    Suara positif 2 minggu lalu
  • Quan N.ikon hati pada gambar pengguna
    Quan NguyenNovember 23, 2014
    They text you if there's a wait, so nearby bars are great options. The shio, shoyu, and spicy chilli, ramens are great. Solid broth and noodles in all of them.
  • Eileenikon hati pada gambar pengguna
    EileenFebruari 10, 2018
    Spicy red chili ramen was good but the soup was too viscous/salty at the end. I'd have preferred normal ramen noodles over the rye noodlesChicken paitan was good. Add the roasted tomato topping! 
  • Bin Y.ikon hati pada gambar pengguna
    Bin YangMei 11, 2014
    Pernah ke sini 10+ kali
    Get the JFC, Tofu Coney Island to start, then hit it with either the triple pork triple garlic mazemen or Tokyo shio ramen.
  • Josef S.ikon hati pada gambar pengguna
    Josef SzottenFebruari 6, 2016
    Get the tofu Coney Island starter that everyone talks about. It's worth it. Ramen as well as device was great too.
  • Prad N.ikon hati pada gambar pengguna
    Prad NelluruJuni 11, 2017
    Pernah ke sini 5+ kali
    The chicken paitan is rich, but not overpowering. Get this if you want something less spicy. Make sure to add the roasted tomatoes; it's mandatory.
  • Marmyikon hati pada gambar pengguna
    MarmyMaret 1, 2018
    The spicy vegetarian Dan Dan is very delicious. I recommend to visit.
  • Hannah P.ikon hati pada gambar pengguna
    Hannah ParvazFebruari 20, 2017
    The vegetarian/vegan ramen option is delicious. A dark broth and so many flavours, the tofu blew my mind.
  • Doris F.
    Doris FongJuni 7, 2014
    Pickled daikon, pork meatballs and kewpie ebi. Triple pork triple garlic mazemen for the win!! & Yuzu lemonade to sip down with it 😋
  • Rebecca C.ikon hati pada gambar pengguna
    Rebecca ChadwickFebruari 7, 2015
    They take reservations! The pork ribs are amazing especially to share with a few people. The saki toddy was sweet and warm.
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