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Jaleo

Jaleo

Restoran Tapas dan Restoran Spanyol$$$$
Penn Quarter, Washington
Simpan
Bagikan
8.6/10
778
nilai
  • Bintang
  • Bintang
    Pakar di Travel + Leisure dan Eater merekomendasikan tempat ini
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    • Eater
  • Tips
    Mike C.
    "Try the Paella (paella) de Pollo y Setas Silvestres - Chicken and mushrooms."(16 Tips)
    Maggie R.
    "I would definitely go back for their croquetas (kroket) and cocktails!😋"(10 Tips)
    Caitlin R.
    "bacon wrapped dates & rosemary mashed potatoes with the chorizo (chorizo)"(7 Tips)
    Raz
    "Try the Poached Egg On Brioche (brioche) With Idziabal Cheese Jamon & Spinach"(6 Tips)
Ikon Tips dan Ulasan256 Tips dan ulasan
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  • Terkini
  • Tony P.
    Tony PimpinellaSeptember 22, 2013
    One of my favorites in DC! The drinks are incredible.
  • Tatiana B.
    Tatiana BorovikovaSeptember 1, 2013
    Paella is great, very close to one served in Spain, service is great!
  • Sam Y.
    Sam YoonMaret 23, 2013
    Pernah ke sini 5+ kali
    Try the Tres jamones - Serrano Jamon, Iberico, and Iberico Vellota.
  • FiOS 50
    FiOS 50November 28, 2011
    Head's up...the Penn Quarter location of José Andrés' Jaleo is due for a facelift in the coming months. So stop in and enjoy the lengthy tapas menu now.
  • Kathryn Y.
    Kathryn YuSeptember 16, 2010
    Don't miss the pan con tomate or asparagus with romesco sauce. The pan con tomate is way better than the complimentary bread. The patatas bravas are mediocre, but the rest of the menu is solid.
  • Maria Fiorella M.
    I love that all the food is appetizer size so you can try different things!
  • Michael P.
    Michael PuterbaughDesember 9, 2012
    The tiny salt potatoes with red and green sauces are tasty and plentiful.
  • Eric O.
    Eric OlssonAgustus 5, 2012
    Pernah ke sini 5+ kali
    Try the Tortilla Menorquina - Spanish omelet with sobrasada, onions and Mahón cheese
  • mak 🌻ikon hati pada gambar pengguna
    mak 🌻Juli 30, 2018
    Great food, but not the best tapas bar I’ve ever been to. Maybe it’s for the Jose Andres name? Not bad but not excellent.
  • Mike C.
    Mike ChauJuli 5, 2013
    Try the Paella de Pollo y Setas Silvestres - Chicken and mushrooms. Great.
  • Sara
    SaraAgustus 30, 2013
    Food was delicious and came quickly! Loved all the tapas.
  • Mac B.ikon hati pada gambar pengguna
    Mac BellingrathAgustus 23, 2015
    We didn't have a bad dish. Great cocktails as well.
  • Sam Y.
    Sam YoonDesember 4, 2013
    Pernah ke sini 5+ kali
    Try the Calamares en su Tinta - Basque-style squid stew ink
  • Lynn M.
    Lynn MortonJuni 20, 2011
    Amazing tapas. My fave was the grilled asparagus and the fingers with aioli and rojo. Baca selanjutnya
  • Brian K.
    Brian KristFebruari 12, 2013
    Pernah ke sini 10+ kali
    Iberian Ham over everything. Bathrooms have a weird vibe but sangria and food are top shelf.
  • Sam Y.
    Sam YoonDesember 4, 2013
    Pernah ke sini 5+ kali
    Try the Olive Oil Ice Cream Over Textures Of Grapefruit
  • Bev E.
    Bev Eisen-PactorJuni 18, 2011
    Excellent service! If you love sardines and tapas and sngria. It lives up to the rave reviews!
  • Frank Y.
    Frank YuvancicJanuari 11, 2012
    Endive with goat cheese is delicious as well as everything else. Simple yet complex!
  • Carla S.ikon hati pada gambar pengguna
    Carla SchoemanSeptember 10, 2014
    Best tapas outside of Spain. Marinated chicken on parsley puree was the winner of our selection.
  • Melissa E.ikon hati pada gambar pengguna
    Melissa EspositoJanuari 22, 2017
    French toast with caramelized bananas.
  • Food & Wine
    Food & WineJanuari 11, 2012
    Help support Chef José Andrés’s charity World Central Kitchen through FOOD & WINE’s “Chefs Make Change” program! Click to donate www.foodandwine.com/donate
  • Naaz K.ikon hati pada gambar pengguna
    Naaz KaziMaret 28, 2015
    Squid ink, patatas bravas, liquid olives, paella
  • Melissa F.
    Melissa FranchyNovember 19, 2011
    Try The Cava sangría with strawberries and mint with croquetas de jamon
  • Terry B.ikon hati pada gambar pengguna
    Terry BiddleFebruari 17, 2017
    Delicious! Great service! Why don't I come here more often?
  • Sam Y.
    Sam YoonMaret 23, 2013
    Pernah ke sini 5+ kali
    Try the Paella With Mushroom, Chicken, And Brussell Sprouts
  • Robbie M.ikon hati pada gambar pengguna
    Robbie McAlisterSeptember 16, 2017
    Chorizo casero con puré de patatas al aceite de oliva was delicious.
  • Sam Y.
    Sam YoonMaret 23, 2013
    Pernah ke sini 5+ kali
    Try the Pan Chocolate Con Brioche And Olive Oil
  • Melissa E.ikon hati pada gambar pengguna
    Melissa EspositoJanuari 22, 2017
    Grapefruit Cava mimosa paired with cheese and guava cone. Yummy.
  • Michael R.
    Michael RomoApril 18, 2011
    Get the Golden Boy cocktail! It's Cava, Hidalgo Amontillado Sherry and gold powder. It tastes fantastic!
  • Vicente T.ikon hati pada gambar pengguna
    Vicente TimiraosDesember 25, 2019
    Delicious and inventive dishes!
  • Daniel N.
    Daniel NazarMaret 16, 2013
    Dates wrapped in bacon. Trust me. You'll thank me later. ¡Buen provecho!
  • Dallas K.
    Dallas Killian ArrowoodApril 27, 2012
    Pernah ke sini 5+ kali
    Try the grilled quail with Rosemary sauce and Valdeon bleu cheese.
  • Alberto C. D.ikon hati pada gambar pengguna
    Alberto C. DowningJuli 9, 2014
    Amazing food! Highly recommend it. #DaucoPaLaYuxa
  • Behrad Eats
    Behrad EatsAgustus 27, 2011
    You simply can't beat $4 sangria and tapas during happy hour!
  • TD B.ikon hati pada gambar pengguna
    TD BratJuli 22, 2017
    Good flan, has a mild orange flavor
  • Nick S.
    Nick ShockeyMaret 24, 2011
    Bacon-wrapped dates were good but tasted almost exactly like a corndog... a delicious $8 corndog. Fish dishes were a bit too fishy... good, but didn't quite live up to the premium price.
  • Maggie M.
    Maggie MacGDesember 15, 2021
    The clementine cocktails are very good.
  • Ellen V.
    Ellen VMei 7, 2012
    The chocolate mouse with hazelnut ice cream is amazing!!!
  • Rajat
    RajatJuni 3, 2015
    I cant think of one standout dish here I had, and I had quite a few. This is an extremely overrated James Beard restaurant--better food at Zaytinya
  • Bobby M.
    Bobby MJuli 13, 2011
    Trout wrapped in Serano ham. Look for it in the Fish section. Its amazing.
  • TV Food Maps
    TV Food MapsAgustus 26, 2014
    Check out Jaleo as seen on Best Thing I Ever Ate , Bizarre Foods America , Rachael Ray - $40 a Day Baca selanjutnya
  • Washington Post
    Washington PostOktober 16, 2013
    The best tapas restaurant in D.C.
  • Erik B.
    Erik BergrudNovember 8, 2013
    Pernah ke sini 5+ kali
    A must visit every time we are in DC
  • Sam Y.
    Sam YoonDesember 3, 2013
    Pernah ke sini 5+ kali
    Try the José's Choice Gin And Tonic - With Hendrick's gin.
  • Adam G.
    Adam GerardFebruari 19, 2012
    Best tapas you will ever have. But the bathrooms need a LOT of work.
  • Kristen K.
    Kristen KOktober 23, 2012
    Completely new modern renovation! Go Jaleo! And they have foosball tables now? I'll take it.
  • Gabriela S.
    Gabriela SchneiderSeptember 12, 2010
    Love the bunuelos de bacalao & the olives stuffed w/anchovies & peppers. Wish the service was better.
  • Sara Y.
    Sara YJanuari 24, 2015
    Mussels in olive oil and garlic
  • Chuq Y.
    Chuq YangJuli 21, 2010
    You get the paella that has the famous pork ribs. So good and it'll easily feed 3 guys.
  • Carlos M.
    Carlos MejiaAgustus 7, 2010
    Very real spanish food. Portions are small which is fantastic because then you can order many different things
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