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Perbacco

Perbacco

Restoran Italia dan Bar Anggur$$$$
Financial District, San Francisco
Simpan
Bagikan
Perbacco
8.5/10
438
nilai
  • Bintang
    Pakar di Eater dan Michelin Travel & Lifestyle merekomendasikan tempat ini
    • Eater
    • Michelin Travel & Lifestyle
  • Tips
    Haley B.
    "Excellent salami, gnocchi (gnocchi) and sea bass!"(7 Tips)
    Stewart A.
    "Try the Paccheri - Rustic pork (babi) ragu with parmigiano reggiano"(10 Tips)
    Mike W.
    "Great appetizers And perfect pasta (pasta) that even comes in half portions."(17 Tips)
    Shiri W.
    "Burnt caramel gelato with pine nut cookies (Kue Kering) - a must!"(5 Tips)
Ikon Tips dan Ulasan133 Tips dan ulasan
Filter:
  • babi
  • gnocchi
  • mewah
  • pasta
  • baik untuk kencan
  • (15 more)
Ikon pengguna
Masuk untuk memberikan tips di sini.

Urutkan:
  • Populer
  • Terkini
  • Andrew 👀 W.ikon hati pada gambar pengguna
    Andrew 👀 WongNovember 2, 2012
    Tried the lamb stew for lunch and the chocolate custard... both were excellent.
  • Martha H.
    Martha HughesMei 16, 2013
    The Risotto is amazing! Mushrooms and fava beans cooked perfectly!
  • Tina Hui T.
    Tina Hui Tina HuiSeptember 18, 2010
    Eat at the bar. It's one of the nicest in town. Simply one of the best salumi plates and beretta cheese around as well.
  • JoAnne K.ikon hati pada gambar pengguna
    JoAnne KaoApril 13, 2013
    Pernah ke sini 10+ kali
    Try the Tagliatelle with Pork Sugo - One of my fav dishes
  • Jason K.ikon hati pada gambar pengguna
    Jason KonenSeptember 18, 2014
    Amazing food. Order anything. It's all fantastic.
  • Bob S.ikon hati pada gambar pengguna
    Bob S.November 10, 2013
    Pernah ke sini 10+ kali
    Great food, wine, & service. First class in every way.
  • Davy K.
    Davy KestensNovember 15, 2013
    Had the papardelle. Was not impressed. Bland taste and the herbs absolutely did not match w the food. Will be back, just to test some of the other dishes, since my ceviche appetizer was great.
  • Tom M.ikon hati pada gambar pengguna
    Tom MooreDesember 14, 2017
    Vitello tonnato was great along with the pastas.
  • Tom S.
    Tom StankiewiczAgustus 15, 2018
    Burrata, octopus, and beef cheeks. Do it, you guys!
  • Alex L.
    Alex LinJuli 10, 2013
    Omg the burrata and stone fruit salad was da bomb!
  • Jenny L.
    Jenny LoJuni 9, 2013
    Pasta are house made! U have to try them.
  • Christopher Q.ikon hati pada gambar pengguna
    Christopher QuesadaJuli 24, 2015
    Great atmosphere, amazing Italian food, highly recommended.
  • JoAnne K.ikon hati pada gambar pengguna
    JoAnne KaoApril 13, 2013
    Pernah ke sini 10+ kali
    Try the Brown butter brussels sprouts - Fav dish
  • JoAnne K.ikon hati pada gambar pengguna
    JoAnne KaoDesember 20, 2012
    Pernah ke sini 10+ kali
    Try the Roasted Brussells Sprouts Soaked In Duck Fat - Amazing
  • Justin C.
    Justin CookJanuari 12, 2014
    Dates, orecchiette, salumi, squid, and especially the meatballs
  • Joe D.
    Joe DOktober 25, 2011
    Pernah ke sini 10+ kali
    Ask Carla for a recommendation on a cocktail. You won't be disappointed.
  • @JaumePrimero
    @JaumePrimeroDesember 1, 2011
    Order the roasted pork shoulder with the pan roasted fennel on the side!
  • Sarah B.
    Sarah BeritzhoffSeptember 7, 2011
    Fantastic food and A-MAZING wine list. If you're into that kind of thing...
  • Diana M.
    Diana MJuni 23, 2013
    Pernah ke sini 5+ kali
    Save room for dessert and have the salted caramel ice cream and the "ugly but good" cookies.
  • Dan P.ikon hati pada gambar pengguna
    Dan PriceMei 30, 2013
    Order some wine with your dinner. It is great.
  • Rose A.
    Rose AJanuari 5, 2012
    The Warm Brown Butter Pistachio Cake & Burnt Caramel Gelato are reason enough to eat here...
  • Brian
    BrianJanuari 24, 2012
    7x7's Big Eat 2012 says the salumi misti plate is delicious. Yum!
  • JoAnne K.ikon hati pada gambar pengguna
    JoAnne KaoDesember 20, 2012
    Pernah ke sini 10+ kali
    Try the Pasta With Pork Ragout - Amazing
  • Shiri W.
    Shiri WeinsteinApril 19, 2012
    Burnt caramel gelato with pine nut cookies - a must!
  • JoAnne K.ikon hati pada gambar pengguna
    JoAnne KaoFebruari 12, 2013
    Pernah ke sini 10+ kali
    Try the Tagliatelle with Pork Sugo - Love
  • Ethan M.ikon hati pada gambar pengguna
    Ethan McCartyFebruari 20, 2016
    Good for a cocktail while you wait to get into Tadich.
  • Michele
    MicheleJuli 1, 2013
    Delicious bread. And the perbacco cocktail was divine.
  • JoAnne K.ikon hati pada gambar pengguna
    JoAnne KaoJanuari 25, 2013
    Pernah ke sini 10+ kali
    Try the Pasta With Pork Ragout - Omg
  • Nico C.ikon hati pada gambar pengguna
    Nico CARTRONApril 2, 2017
    Risotto es Adobe, huge portion!!!
  • Stewart A.
    Stewart AlsopOktober 12, 2011
    Try the Paccheri - Rustic pork ragu with parmigiano reggiano
  • Chona G.
    Chona GuernseyMei 1, 2013
    Pernah ke sini 5+ kali
    Try the Burrata Cheese, Strawberry, Pear, Arugula Salad
  • Nick B.ikon hati pada gambar pengguna
    Nick BarellaNovember 28, 2018
    Gnocchi and truffles
  • JoAnne K.ikon hati pada gambar pengguna
    JoAnne KaoJanuari 25, 2013
    Pernah ke sini 10+ kali
    Try the Roasted brussels sprouts - Love. Fav.
  • JoAnne K.ikon hati pada gambar pengguna
    JoAnne KaoApril 13, 2013
    Pernah ke sini 10+ kali
    Try the Chocolate Dessert - Delicious!!
  • Haley B.
    Haley BaskinMaret 5, 2011
    Excellent salami, gnocchi and sea bass! Great service and wine selection
  • Jessica C.
    Jessica ChanJuli 24, 2011
    the salumi plate is out of control. even the small is big enough for 3 or 4.
  • Jason H.
    Jason HegyessyMaret 29, 2014
    Meh. Best thing was the cured herring. Cocktails where good too.
  • JoAnne K.ikon hati pada gambar pengguna
    JoAnne KaoDesember 20, 2012
    Pernah ke sini 10+ kali
    Try the Risotto Balls With Cheese - Omg!
  • Chona G.
    Chona GuernseyMei 1, 2013
    Pernah ke sini 5+ kali
    Try the Rock Shrimp Fritto Misto
  • JoAnne K.ikon hati pada gambar pengguna
    JoAnne KaoJanuari 25, 2013
    Pernah ke sini 10+ kali
    Try the Molten Chocolate Cake - Amazing
  • Jason N.
    Jason NgMei 8, 2013
    Great place to take a date or celebrate an anniversary/birthday dinner.
  • Joe A.
    Joe ArellanoMei 24, 2010
    The bread here is soaked in seasonings and olive oil. So good. Ask for extra!
  • William C.
    William ChoiJuni 6, 2013
    Get the mushroom and peach appetizer.
  • Adrian B.
    Adrian BarkerNovember 17, 2012
    How about the salumi misti plate? It's #20 on 7x7's Big Eat SF 2012!
  • Ashley R.
    Ashley RoseMaret 27, 2017
    7x7 Says: agnolotti dal plin
  • JoAnne K.ikon hati pada gambar pengguna
    JoAnne KaoDesember 20, 2012
    Pernah ke sini 10+ kali
    Try the Panna Cotta - Delicious
  • Anton S.
    Anton ShusterFebruari 11, 2013
    Angolotti dal plin are on 7x7's Big Eat 2013.
  • Jess N.
    Jess NicholsSeptember 21, 2012
    Try the blueberry and lavender ice cream
  • JA R.ikon hati pada gambar pengguna
    JA RFebruari 1, 2017
    Everything
  • Nelson C.
    Nelson ChenDesember 5, 2012
    Try the Brutti Ma Buoni ("Ugly But Good" Piemontese Hazel Cookies
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Ikon kompas
Perbacco
230 California St (btwn Battery & Front St)
San Francisco, CA 94111
Amerika Serikat
Dapatkan petunjuk
Ikon jam
Tutup hingga 11:30 (Tampilkan lebih banyak)
  • Sen–Jum
    • 11:30–20:00
  • Sab
    • 17:30–20:00
Ikon telepon
(415) 955-0663
Ikon World Wide Web
Ikon Twitter
@perbaccosf
Ikon Meja Terbuka
Buat Reservasi
Fitur
Kartu Kredit
Ya (tmsk. American Express & MasterCard)
Wi-Fi
Tidak
Kursi di Ruang Terbuka
Tidak
Makanan & Minuman
Menu
Sarapan Siang, Makan Siang, Makan Malam, Happy Hour
Minuman
Anggur, Bar Lengkap, Koktail
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Amerika Serikat » San Francisco County » San Francisco » Financial District

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