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Toro Restaurant

Toro Restaurant

Restoran Tapas, Restoran Spanyol, dan Bar Anggur$$$$
South End, Boston
Simpan
Bagikan
8.9/10
667
nilai
  • Bintang
  • Bintang
    Pakar di The Wall Street Journal dan Eater merekomendasikan tempat ini
    • The Wall Street Journal
    • Eater
  • Tips
    Terence C.
    "Get the corn, smoked duck drumette, pork belly, paella (paella)."(13 Tips)
    Eric A.
    "Get the Coliflor a la Plancha (cauliflower (kubis bunga)) — unexpectedly amazing!"(6 Tips)
    Katherine
    "Oxtail marmalade (ekor sapi) on the bone marrow and the corn and churros!!!"(5 Tips)
    Valentina M.
    "Toro's brunch (brunch) is exotically delicious"(5 Tips)
Ikon Tips dan Ulasan246 Tips dan ulasan
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  • Eric A.ikon hati pada gambar pengguna
    Eric AndersenMaret 4, 2012
    Pernah ke sini 10+ kali
    Favorite tapas here: almendras marcona (Spanish almonds), maíz asado con alioli (Grilled corn), pimientos del padron (peppers), garlic shrimp
  • Thrillist
    ThrillistMei 14, 2010
    For a Recovery Cocktail, order the off-the-menu Mighty Santino from bartender Andy McNees an herbal remedy of the liquid variety with a mix of Fernet Branca, ginger syrup, lemon, & Angostura Bitters Baca selanjutnya
  • Gianna N.ikon hati pada gambar pengguna
    Gianna NebbiaJuli 2, 2017
    At a loss for words. The best meal I've had in Boston- and I like to food.
  • Connie L.
    Connie LuJuni 3, 2013
    Every dish has amazing flavor, but my favorite is the Datiles con Jamon - gotta love that sweet and savory.
  • Katherineikon hati pada gambar pengguna
    KatherineNovember 7, 2014
    Oxtail marmalade on the bone marrow and the corn and churros!!!
  • Jennifer S.
    Jennifer SSeptember 18, 2012
    Had a Nantucket Mule cocktail, pimientos with sea salt, grilled corn, bone marrow, and pork belly/clams. All delicious!
  • Sofia P.ikon hati pada gambar pengguna
    Sofia PapastamelosSeptember 5, 2015
    The patatas bra as and bone marrow are delicious. Get a reservation for lunch!
  • Maria R.ikon hati pada gambar pengguna
    Maria RiabtchenkoJanuari 23, 2015
    Anything off the menu will be to die for, my personal favorites is the beef tongue 👅
  • Venkatesh H.
    Venkatesh HodavdekarMaret 31, 2011
    The dish here is definitely the Suquet. It's a stew made up of a whole lot of different sea food. Also, in my experience, anything with corn in it is awesome.
  • Anne Mai B.
    Anne Mai BertelsenJuni 18, 2013
    So if you love duck confit, order pato con membrillo - smoked duck glazed with quince paste. Amazing
  • Brendan C.ikon hati pada gambar pengguna
    Brendan CottamNovember 26, 2017
    So much swag in here! Get the pan con tomate, and the spicy margarita🤙
  • Courtney L.
    Courtney LaPorteOktober 28, 2011
    Perfect South End location within walking distance from the Boston University Medical Campus. Grass-fed hamburguesas and enchiladas were life-changing!
  • Gloria C.
    Gloria ChinDesember 1, 2013
    get the uni bocadillo-- sea Urchin, miso butter, pickled mustard seed and crusty, pressed bread
  • Eric A.ikon hati pada gambar pengguna
    Eric AndersenJuli 16, 2014
    Pernah ke sini 10+ kali
    The pork belly with kimchi vegetables is fantastic!
  • Ava P.
    Ava PollackMei 18, 2013
    Come early. The beef cheeks are insane and you can't go wrong with actually everything on the menu
  • Tessa N.
    Tessa NicholsOktober 6, 2011
    Pernah ke sini 5+ kali
    Get the CORN - it is amazing! Toro has the best Mojitos in Boston. Get there early. Wait is always crazy (always a good sign).
  • Clark V.ikon hati pada gambar pengguna
    Clark Van Der BekenJanuari 29, 2014
    The Patatas Bravas is a good introduction into tapas and totally worth it when you're hungry.
  • Gilt City
    Gilt CityJuni 6, 2011
    Make sure to try the decadent maiz asado, corn smothered in ailoli, lime, espelette pepper and aged cheese. This isn’t your abuela’s corn-on-the-cob.
  • Ahmet T.ikon hati pada gambar pengguna
    Ahmet TMaret 2, 2014
    The Tailpipe and Jalapeño Bloody Maria were phenomenal. And bone marrow that is fit for royalty!
  • Bnt Battuta .ikon hati pada gambar pengguna
    Bnt Battuta 🌍Oktober 7, 2015
    Best restaurant in Boston, The food is gooood!
  • Bravo
    BravoDesember 2, 2010
    I love the corn with aioli, cheese & lime. A fun neighborhood scene perfect for delicious snacks. -Ana Sortun, Top Chef
  • Katelynikon hati pada gambar pengguna
    KatelynAgustus 8, 2018
    Corn, cocktails, octopus
  • Michellee C.
    Michellee CJuni 4, 2013
    Must try the roasted bone marrow! Melt in the mouth delicious with the oxtail marmalade.
  • Boston Magazine
    Boston MagazineNovember 11, 2011
    Show up about 40 minutes before you want to eat, because unless it’s 5:30 on a Monday, you’re going to wait. Luckily, that’s just enough time to order and drink one of Toro’s excellent cocktails. Baca selanjutnya
  • Patrick W.
    Patrick WJanuari 25, 2014
    Lived in Chile for 6 months and the Pisco Sours are legit here. Totally on point. Only lacking the proper glass.
  • Jingshu H.ikon hati pada gambar pengguna
    Jingshu HuangNovember 6, 2015
    If you have a party of 2, get HALF ORDER!!! They have pretty impressive portions. Grilled corn is aweson. And the Seafood noodles.
  • Zac A.ikon hati pada gambar pengguna
    Zac AghionFebruari 15, 2015
    Bar makes a solid martini and there's an excellent selection of Spanish fare.
  • Earn N.ikon hati pada gambar pengguna
    Earn NichaDesember 22, 2016
    The best Spanish tapas restaurant in Boston! Get the corn and paella.
  • Alicia K.
    Alicia KosasihOktober 1, 2012
    I just had one of the best grilled corn ever. It was just simply amazing. Love the Aioli!
  • Gina L.
    Gina LucianoFebruari 4, 2010
    delicious Spanish tapas & great atmosphere (open kitchen & communal tables)! Favs: TAPAS - grilled corn w/ aged cheese, scallop ceviche, braised short rib, duck, & mussels w/ chorizo; DRINK - sangria
  • Citysearch Boston
    Citysearch BostonApril 30, 2010
    Go on the 1st Thursday of every month 10pm-1am for insanely fun industry nights (check the theme and dress accordingly) with free passed tapas, drink specials and always (always!) $1 PBR.
  • Michelle S.
    Michelle SteyerFebruari 5, 2014
    The corn is incredible! Ahi crudo is amazing too. Be prepared to wait
  • Maya S.ikon hati pada gambar pengguna
    Maya ShanmugamApril 9, 2015
    The Pato con Membrillo is crispy on the outside and sticky n' sweet...so good
  • WiD
    WiDFebruari 17, 2021
    I have to visit this place every time I go to Boston for their paella!
  • Bridget G.
    Bridget GravelSeptember 22, 2013
    Food is great...I'm a bit confused with the gangsta rap music playing and the hipster bartenders :)
  • Francisca T.
    Francisca TanMaret 27, 2014
    Oysters at a whole different level. So flavorful.
  • Jeremy K.ikon hati pada gambar pengguna
    Jeremy KrantzJanuari 20, 2011
    Pernah ke sini 5+ kali
    Get the corn on the cob, the cauliflower and the roasted bone marrow small plates. Share and enjoy. You can thank me later.
  • J
    JNovember 6, 2016
    Some of the best Spanish tapas in Boston in a hip setting.
  • Macchaikon hati pada gambar pengguna
    MacchaMei 28, 2022
    Cocktails are great and you can’t go wrong with Food here either
  • Sabina B.ikon hati pada gambar pengguna
    Sabina B.September 9, 2014
    Amazing tapas; great for boozy brunch or Sunday funday with your besties.
  • Amy Z.ikon hati pada gambar pengguna
    Amy ZiffDesember 17, 2015
    Loved the beets which were a special but everything was super tasty!
  • Christine C.
    Christine CardosoOktober 24, 2010
    Expensive but very tasty tapas. Drinks are creative and taste amazing! Def go here if you love St Germain and Chartreuse based cocktails!
  • Benjamin M.
    Benjamin MatthewsJanuari 5, 2014
    They do incredible things with eggplant and cauliflower. Try them!
  • Rachel C.
    Rachel CohenJuni 1, 2011
    Hot damn, this restaurant is amazing. Bone marrow and corn on the cob is a MUST here. Very enjoyable food, service and atmosphere.
  • Ann-Marie T.ikon hati pada gambar pengguna
    Ann-Marie TangApril 21, 2019
    Fantastic food! Absolutely loved the bone marrow
  • Ty A.
    Ty AchillesSeptember 10, 2010
    I can't say half of the items on the menu, nor do I know what they are. What I do know is that it was delicious. I live right near here and this will definitely be a spot I frequent for cocktails and
  • Lily B.
    Lily BOktober 17, 2012
    You must get the Valencia paella. I'll admit--I licked my plate when (I thought) no one was looking.
  • Nikhil V.ikon hati pada gambar pengguna
    Nikhil VartyMei 11, 2016
    Corn, Great drinks, Veg Paella
  • Pat A.
    Pat AddamsSeptember 18, 2014
    If you get served corn quickly throw it on the ground and get a free drink
  • The Feast
    The FeastJuni 10, 2011
    The bone marrow with oxtail marmalade, tuna crudo and grilled corn are exceptional, as are the cocktails. Baca selanjutnya
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