Bar Boulud

Bar Boulud

Restoran Perancis$$$$
Lincoln Square, New York City
Simpan
Bagikan
Bar Boulud
7.7/10
638
nilai
  • Bintang
    Pakar di The New York Times dan Eater merekomendasikan tempat ini
    • The New York Times
    • Eater
  • Tips
    Shirley L.
    "Try their price fix brunch (brunch) (or dinner) -- great deal!"(16 Tips)
    Fábio M.
    "... - coarse country pâté, foie gras (foie gras), truffle juice and port."(4 Tips)
    Sue M.
    "Excellent steak frites (kentang goreng) & the ebene (chocolate tart) was superb"(11 Tips)
    Will A.
    "Coq au vin (coq au vin) the way it should be."(4 Tips)
Ikon Tips dan Ulasan187 Tips dan ulasan
Filter:
  • brunch
  • autentik
  • kentang goreng
  • baik untuk kencan
  • nyaman
  • (15 more)
Ikon pengguna
Masuk untuk memberikan tips di sini.

Urutkan:
  • Populer
  • Terkini
  • Jeong Sun P.
    Jeong Sun ParkFebruari 27, 2014
    Try the Grilled Chicken
  • Alexandra M.ikon hati pada gambar pengguna
    Alexandra MaesenMaret 12, 2015
    Came here for restaurant week 2015 and wasn't impressed with the kitchen, flavors or dishes. Maybe I had too high expectations...
  • Maritza S.
    Maritza SpitlerApril 10, 2018
    Food was subpar, so was decor
  • Randall B.
    Randall BenningtonNovember 26, 2010
    Fromage de Tete, be daring! It's fantastic!
  • Will A.
    Will ArnoneJuli 31, 2014
    Warning: the liquor is way overpriced. Stick with wine or water.
  • Olga G.ikon hati pada gambar pengguna
    Olga GonzalezSeptember 27, 2015
    Such good food!
  • Jessica S.
    Jessica ShimApril 5, 2012
    Featured on The Best Thing I Ever Ate for its Croque Monsieur
  • Sue R.
    Sue RossiAgustus 20, 2011
    Excellent food but $21 for mixed drink? Outrageous!
  • Karina
    KarinaApril 15, 2012
    Diver scallops and anything else !
  • Rick S.ikon hati pada gambar pengguna
    Rick SarkarFebruari 23, 2016
    Wine, tartare
  • Frederieke T.
    Frederieke TaylorApril 22, 2014
    Food good, service ghastly!
  • Tiago S.
    Tiago SilvaSeptember 10, 2018
    puré c queijo - restaurante francês
  • Scott S.
    Scott SparksMei 20, 2009
    Try the charcuterie if you dare! Awesome presentation of foods & atmosphere.
  • Razorfish
    RazorfishSeptember 20, 2011
    For the lover of fine French bistro cuisine.
  • rahul d.
    rahul dNovember 12, 2011
    Croque Monsieur
  • Daniel F.
    Daniel FisherNovember 5, 2009
    The frites are amazing...so are the terrines!
  • nantini r.
    nantini rauchAgustus 16, 2011
    Dinner, endless wine selection
  • Agustin Maria R.
    Agustin Maria RodriguezSeptember 1, 2017
    It's not casual that it's almost empty...
  • Lina
    LinaMaret 23, 2011
    Great place to go if ur at Lincoln center
  • Foodspotting
    FoodspottingJanuari 5, 2011
    Try the croque monsieur
  • Suresh
    SureshApril 20, 2012
    Delicious salads.
  • Aimee D.
    Aimee DuellJuli 26, 2011
    a journey into wine and food and wine Baca selanjutnya
  • Foodspotting
    FoodspottingNovember 14, 2010
    Try the Fromage De Tete
  • Liz D.
    Liz DellJuli 9, 2011
    Insanely overpriced and kind of lame, closes early too. Skip it. Go walk up Amsterdam or Columbus.
  • Foodspotting
    FoodspottingNovember 14, 2010
    Try the charcuterie
  • Francisco A.
    Francisco ArteagaJuli 23, 2011
    Drink whatever your waitress is having that night.
  • Susan W.
    Susan WojewodaMaret 27, 2009
    Go to Bar Boulud for some of the best charcuterie in the city
  • Jeanne S.
    Jeanne SedgwickDesember 10, 2011
    Don't skip the gougeres!
  • Trevor S.
    Trevor SumnerJuni 12, 2010
    The coq au vin is divine
  • Shakti S.
    Shakti ShuklaJuni 17, 2011
    The twenty nine dollar three course prix fixe is a deal but...not tasty. At kat, the tile fish was bland.
  • Christopher T.
    Christopher TranAgustus 1, 2011
    Filling 4 course brunch for $28. Not bad... Baca selanjutnya
  • Khoa M.ikon hati pada gambar pengguna
    Khoa MaNovember 11, 2016
    Service is not great.
  • Dana K.
    Dana KotlerApril 26, 2010
    order fish. and dessert.
  • Wine Enthusiast
    Wine EnthusiastJuni 7, 2010
    Wine Enthusiast Restaurant Award Winner 2009/2009 Baca selanjutnya
  • jonathan l.
    jonathan leiterDesember 9, 2010
    Better bar service before 5:30pm
  • Guy N.
    Guy NevoApril 9, 2010
    Disapointing. The meat was too cooked (burned) we asked pasta instead and it took them 25 minutes to bring it.
  • Bala M.
    Bala MullothMaret 19, 2011
    Good food. Below average service.
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Ikon kompas
Bar Boulud
1900 Broadway (btwn 63rd & 64th St)
New York City, NY 10023
Amerika Serikat
Dapatkan petunjuk
Ikon jam
Tutup hingga 17:00 (Tampilkan lebih banyak)
  • Sel–Kam, Min
    • 17:00–21:30
  • Jum–Sab
    • 17:00–22:00
Ikon telepon
(212) 595-0303
Ikon World Wide Web
Ikon Facebook
Epicerie Boulud
Ikon Twitter
@barbouludny
Ikon Meja Terbuka
Buat Reservasi
Ikon tempat
Pesanan dari Seamless
Fitur
Kartu Kredit
Ya (tmsk. American Express & MasterCard)
Kursi di Ruang Terbuka
Ya
Makanan & Minuman
Menu
Sarapan Siang, Makan Malam
Minuman
Anggur, Bar Lengkap
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