The fare is approachable, but polished, evincing Hollingsworth's vision for refined dining through a more casual lens. Baca selengkapnya.
With bustling energy and a sweet inside-outside feel, Spartina focuses on Italian classics with a market-driven element. Baca selengkapnya.
The crowds go for the bossam, a Korean specialty featuring pork belly slices, but try the traditional dishes as well. The hulking seafood pajeon is a classic, as well as the kimchi stew. Baca selengkapnya.
Korean bar food makes for the best companion to your evening's merriment, with small bites and snacks that go well with beer and soju. The dark ambiance transports you to a back alley joint in Seoul. Baca selengkapnya.
Probably deserving of the first tier in Korean barbecue, this a la carte galbi joint does everything very well, for a moderate price increase over the all-you-can-eat establishments. Baca selengkapnya.